Nestled in the heart of Houston’s ever so popular Museum and Medical District, Monarch Restaurant and Terrace at Hotel ZaZa is your destination for exquisite dining experiences. Open for breakfast, lunch and dinner, Monarch offers inspiring fare in chic settings expertly executed by a passionate culinary team. Bursting with delightful flavors and conversation, feast with a delectable menu including items such as the 16 oz. Pan-seared Ribeye, Blackened Red Snapper or the signature Lobster Roll. Monarch’s Terrace – the most scenic place in which to enjoy fine dining in Houston – showcases delightful views of the Museum of Fine Arts and the Mecom Fountain.
Posh, fine-dining restaurant with terrace serving refined New American fare in the chic Hotel ZaZa. Based on 480 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout
Address:
5701 Main St, Houston, TX 77005
Phone: (713) 527-1800
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
6:30 AM–10 PM
Hours might differ
|
| Tuesday |
6:30 AM–10 PM |
| Wednesday |
6:30 AM–10 PM |
| Thursday |
6:30 AM–10 PM |
| Friday |
6:30 AM–12 AM |
| Saturday |
6:30 AM–12 AM |
| Sunday |
6:30 AM–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
MELLINNA RIDOUT
Very elegant!!
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Estefhany SC
the chilaquiles are soooooo good! i wasn’t sure what should I order and the waitress was very kind and suggested the chilaquiles and omg i was surprised how good they were! as a mexican i am picky with this dish, it is hard to find real chilaquiles, so pls try them!
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Mark Hucke
Tricky one, this. Their take on eggs Benedict uses crab cakes instead of English muffins, which had the potential to be fantastic but were instead so salty my mouth was burning. Overcooked eggs and undercooked asparagus did the dish no favours, too.
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Shairma Diaz
I visited Monarch with my colleagues for lunch. Promptly greeted by hosted and quickly seated. Outdoor and indoor seating available. Server were very courteous and attentive. Place was extremely cold. Food came out on a decent time. We were able to have a good time as a team. My colleague seems to enjoy their plates. For me in particular I ordered the short ribs. They were very tender light in seasoning. I would put a bit more salt. I believe it came with a cauliflower purée and carrots. Purée was not of my like and carrots were hard.
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Mark Avitt
It was always nearly full, yet I was always able to get a table or get service. A super-fun atmosphere!
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Amanda Carr
I’ve loved every dish I’ve had during my stay in Houston. The Cesar salad with grilled chicken made my day when I arrived from a serious travel delay.
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Michael Thomas
Atmosphere: Chill and Comfy. Either hang out at the bar and grab a drink or on the patio with someone. Covered patio that can be opened when the weather is nice out.
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Connie Upshaw
My son-in-law treated us to this restaurant yesterday after my granddaughter HS graduation. Excellent service. Our waiter Taylor was great! Only con was it was also my granddaughter Birthday and no cake!
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Monica Moore
The food was fantastic and prices were what I expected….expensive. It was a birthday treat to myself so I didn’t mind. I’ve gone by several times while visiting the museum and I’ve always wanted to try it. The staff were very welcoming and helpful. Loved the decor and the ambiance was nice. I got the grilled red fish over sautéed mushroom and spinach, a glass of Malbec, and a slice of key lime pie. Fresh and delicious! Be aware that on the receipt they advertise an automatic 20% gratuity if you do not have a room at the hotel. Also, from what I could see there is metered street parking only, or you must valet. I also wasn’t a fan of the dimly lit restroom with a black toilet, but that’s just me.
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Mad Gnomie
Food was good, though the prices were a bit higher than I would expect based on the dishes. Small menu one would expect masterful and unique execution of a dish. Also being in Texas at least some ability to plate a spicy dish. Sadly the food overall while cooked well was on the bland side and lacked any trace of spice even when ordering a spicy item. Very much the oposite of the service which was colorful and energetic.
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