La Parrilla de Manila Menu – Colonia, NJ

Type : Filipino restaurant

Location : Colonia, NJ

Based on 328 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

La Parrilla de Manila 07067

Address:
1159 St Georges Ave, Colonia, NJ 07067

Phone: (732) 510-7033

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 11 AM–3 PM, 4–8 PM
Thursday 11 AM–3 PM, 4–8 PM
Friday 11 AM–3 PM, 4–8 PM
Saturday 11 AM–3 PM, 4–8 PM
Sunday 11 AM–3 PM, 4–8 PM
Monday Closed

Menu

Sizzling Specials – Dinner
Pork Sisig (Dinner Serving)
Fried crispy pork snout and grilled pork ears with white onions, mayonnaise. Served with garlic fried rice.
$26.99
Pork Sisig With Egg (Dinner Serving)
Fried crispy pork snout and grilled pork ears with white onions, mayonnaise and mix with a fresh egg. Served with garlic fried rice.
$29.99
Shrimp Gambas (Dinner Serving)
With garlic, onions, red and green bell pepper, cooking wine and served with rice.
$26.99
Appetizers
Lumpiang Shanghai (Pork Egg Roll)
Ground pork, carrots, potato, onions, with in-house made dipping sauce.
$12.99
Fried Lumpia (Vegetable Egg Roll)
Cabbage, carrots, green beans, potato, with in-house dipping sauce.
$12.99
Tokwa’t Baboy (Tofu And Pork)
Marinated pork and fried tofu with onions, scallions, chili and special in-house sauce.
$13.99
Soups
Papaitan Soup
Stew consisting of tripe, beef and pork intestine.
$20.99
Filipino Breakfast (Available all day)
Beef Tapa
Marinated beef, served with garlic rice and fried egg.
$18.99
Pork Longganisa
Filipino sausage served with garlic rice and fried egg.
$14.99
Fried Daing Na Bangus (Milk Fish)
Marinated with garlic and vinegar, fried, served with garlic rice and fried egg.
$16.99
Noodles
Pancit Canton (Single Serving)
Pork, chicken, shrimp, chinese sausage, cabbage, carrots, snow peas, celery, egg noodles.
$18.99
Pancit Canton (Family Style)
Pork, chicken, shrimp, chinese sausage, cabbage, carrots, snow peas, celery, egg noodles.
$32.99
Pancit Bihon (Single Serving)
Pork, chicken, shrimp, onion, cabbage, carrots, green beans, celery, soy sauce and rice noodles.
$16.99
Pancit Bihon (Family Style)
Pork, chicken, shrimp, onion, cabbage, carrots, green beans, celery, soy sauce and rice noodles.
$29.99
Pancit Palabok (Single Serving)
Shrimp sauce, ground pork rind, rice noodles, fried garlic topped with ground chicharon, boiled egg, shrimp, and green onions.
$16.99
Pancit Palabok (Family Style)
Shrimp sauce, ground pork rind, rice noodles, fried garlic topped with ground chicharon, boiled egg, shrimp, and green onions.
$25.99
Filipino Spaghetti (Single Serving)
In-house spaghetti sauce with ground pork, Filipino hotdog, cheddar cheese and spaghetti noodles.
$16.99
Filipino Spaghetti (Family Style)
In-house spaghetti sauce with ground pork, Filipino hotdog, cheddar cheese and spaghetti noodles.
$25.99
Lomi (Single Serving)
Thick noodles with squid balls, pork, egg, carrots, cabbage and green onions.
$20.99
Lomi (Family Style)
Thick noodles with squid balls, pork, egg, carrots, cabbage and green onions.
$28.99
Miki-Bihon (Family Style)
Chicken, pork, shrimp, Chinese sausage, cabbage, carrots, snow peas, celery and combination of egg and rice noodles.
$31.99
Beef Dishes
Beef Caldereta (Single Serving)
Braised beef with carrots, potato, tomato sauce and served with rice for single serving only.
$20.99
Beef Caldereta (Family Style)
Braised beef with carrots, potato and tomato sauce.
$31.99
Kare- Kare (Single Serving)
Beef braised in peanut sauce with tripe, eggplant, green beans, bok choy, served with shrimp paste. It comes with rice for single serving only.
$21.99
Kare- Kare (Family Style)
Beef braised in peanut sauce with tripe, eggplant, green beans, bok choy, served with shrimp paste.
$37.99
Beef Steak (Single Serving)
Beef marinated in soy sauce and spices with onions, served with rice for single serving only.
$20.99
Beef Steak (Family Style)
Beef marinated in soy sauce and spices with onions.
$32.99
Beef Pares
Braised beef cooked in special spices, served with garlic rice and broth.
$18.99
Special Bulalo
Beef (shank) stew with bok choi, corn, green beans and cabbage.
$45.99
Lengua (Ox Tongue)
Braised with herb and spices, mushroom, onions and green peas. Served with rice.
$32.99
Chicken Dishes
Chicken Adobo (Single Serving)
Chicken thigh marinated in soy sauce, vinegar and pepper with bay leaf. Served with rice for single serving only.
$16.99
Chicken Adobo (Family Style)
Chicken thigh marinated in soy sauce, vinegar and pepper with bay leaf.
$25.99
Chicken BBQ Combo
House special with java rice and in-house salad.
$17.99
Fried Chicken (Single Serving – 2 Pieces)
Crispy fried served with in-house salad and rice (for single serving only) and a side of special gravy.
$16.99
Fried Chicken (Family Style – 8 Pieces)
Crispy fried served with in-house salad and a side of special gravy.
$28.99
Pork Dishes
Grilled Pork Belly (Single Serving – 2 Pieces)
Served with rice and in-house salad (for single serving only).
$18.99
Grilled Pork Belly (Family Style – 6 Pieces) $28.99
Pork Sinigang (Family Style)
Pork belly, tamarind soup, bok choi, green beans, eggplant, daikon radish, tomato and long green pepper.
$28.99
Pork BBQ Combo
House special with java rice and in-house salad.
$18.99
Menudo (Single Serving)
Pork, liver, hotdog, carrots, potato, red bell peppers, served with rice for single serving only.
$17.99
Menudo (Family Style)
Pork, liver, hotdog, carrots, potato, red bell peppers.
$26.99
Binagoongan (Single Serving)
Pork braised in shrimp paste, with sliced eggplant and served with rice (for single serving only).
$17.99
Binagoongan (Family Style)
Pork braised in shrimp paste, with sliced eggplant.
$26.99
Dinuguan (Single Serving)
Braised pork in pork blood and vinegar and served with rice (for single serving only).
$18.99
Dinuguan (Family Style)
Braised pork in pork blood and vinegar.
$32.99
Lechon Kawali (Single Serving)
Crispy fried pork belly with dipping sauce and served with rice for single serving only.
$20.99
Lechon Kawali (Family Style)
Crispy fried pork belly with dipping sauce.
$28.99
Crispy Pata (Pork Knuckles)
Boiled to tenderness with herb and spices and fried crisp, served with dipping sauce.
$29.99
Seafood Dishes
Adobong Pusit
Good for 1 – 2 persons. Squid braised in soy sauce and vinegar.
$33.99
Shrimp Sinigang (Family Style)
Shrimp, tamarind soup, bok choy, green beans, eggplant, daikon radish, tomato and long green pepper.
$35.99
Fried Tilapia
Crispy fried whole tilapia, served with special dipping sauce.
$24.99
Tilapia Escabeche
Crispy fried whole tilapia, with bell pepper, ginger and sweet & sour sauce.
$25.99
Vegetables Dishes
Pinakbet (Single Serving)
Pork, green beans, eggplant, okra, calabasa, ampalaya with shrimp paste. Served with rice for single serving only.
$16.99
Pinakbet (Family Style)
Pork, green beans, eggplant, okra, calabasa, ampalaya with shrimp paste.
$25.99
Laing (Single Serving)
Dried taro leaves with pork meat sauteed in shrimp paste and cooked in coconut milk. Served with rice for single serving only.
$17.99
Laing (Family Style)
Dried taro leaves with pork meat sauteed in shrimp paste and cooked in coconut milk.
$29.99
Ginataang Langka With Shrimp (Family Style)
Jackfruit and shrimp cooked in coconut milk.
$32.99
Ginataang Gulay With Shrimp (Family Style)
Green beans, eggplant, okra, calabasa, ampalaya cooked in coconut milk with shrimp.
$31.99
Ginataang Gulay With Pork (Family Style)
Green beans, eggplant, okra, calabasa, ampalaya cooked in coconut milk with pork.
$26.99
Ginisang Gulay (Single Serving)
Sautéed green beans, eggplant, okra, calabasa, ampalaya with soy sauce and served with steamed rice for single serving only.
$14.99
Ginisang Gulay (Family Style)
Sauteed green beans, eggplant, okra, calabasa, ampalaya with soy sauce.
$25.99
Rice & Sides
Steamed Rice Cup $3.99
Steamed Rice (Family Style) $14.99
Pork BBQ (3 Sticks Per Order) $17.99
Chicken BBQ (3 Pieces Per Order) $16.99
Daing Na Bangus (2 Pieces) $17.99

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Menu Photos

Photo Gallery

Reviews

Kenneth Reyes
Came here on the recommendation of a family friend. We don’t have as great of a selection of filipino restaurants anymore in JC (the few left can be overpriced with measly portions).

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Armin Fernando
Great Filipino cuisine.

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alldagoodnamesgone
Before coming here my husband called the restaurant to see if they have a bar, whoever he spoke to told them no, so he asked if we could BYOB. He was told no, when asked why the employee said it’s not allowed…odd. Anyway, we decided to go because we were meeting a few family members there. Last night was our first time going to this restaurant. The food was good, but the service was horrible! Wasn’t greeted when we came in, nor was the staff friendly throughout our dinner. In fact one was extremely rude, the thin lady with the long hair and tattooed arms. We arrived around 6:30pm and around 7pm the rude server came to our table to tell us the kitchen is closing at 7:15pm and to put in all our orders in including dessert because the restaurant closes at 8pm…really on a Saturday night?!?! Only our drinks and appetizers arrived when this announcement came! While eating the same rude server was clearing out dishes, she was reaching right in front of our faces. When my sister in law was inquiring about our to go order the rude server purposely ignored her. My husband said excuse me she’s asking about her order and her reply was, “yeah, I know” and told my sister law that the order was coming. Also, they couldn’t wait to start cleaning while we’re still eating. My husband got nauseous because you can smell the chemicals from the cleaning products. Mind you there were two other tables with customers still in the restaurant eating as well. When the server took all the dishes away she started spraying cleaner and wiped the tabled while we were in mid conversation. That’s when our party got quiet and we all just looked at each other and got up and left. Sadly the food was good, but we will never go back again. It’s obvious the staff do not know how to treat customers.

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Vince C
I made a reservation for a specific time, but we were running late so I decided to call to let them know that we would be about half an hour late. The young lady who answered informed us that they were heavily understaffed and asked me if we would like to place order on the phone so that we wouldn’t have to wait. I unfortunately had to decline because we didn’t know what we wanted yet.

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Zoey Liang
Food was good but default 20% gratuity for 2 people? Wow..not sure whether every customer is treated the same way but really shocked me…we asked them to remove it and tipped 16% instead, their service are nice although

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Bernadette Bennett
Delicious Filipino good! We had family style meals. Everything was fresh and made to order. Will return for more!

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Alex Gadiane Dallas
We recently visited the best Filipino restaurant in New Jersey and was not disappointed. The owner and crew were extremely hospitable and the food was fresh and delicious. Even though it was always full, it was well worth the wait. The flavors of the dishes were amazing and I could tell the food was made with care. will definitely be returning to this restaurant soon and highly recommend it to anyone who is looking for a fantastic Filipino dining experience.

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M A
The restaurant is at decent size. There is two levels. The food is delish. I’m not a big fan of the dish kare kare but I definitely enjoyed it there. It’s a must try if you stop by. The food is good and the prices are more than usual because their dishes is majority family size. Just be mindful that their entrees don’t come with any sides or rice so you must order it separately. The bus boy who takes away the dishes is so nice and friendly. He entertained people with his singing as he cleaned or took away their dishes. I recommend this restaurant to anyone that has a craving for some great Filipino food around the area. You will definitely not be disappointed.

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Thomas Kusch
The dishes are mostly authentic, the prices are very good, and the place is usually packed. Some dishes have strange ingredients like frozen supermarket veggies. We also had old and very off-tasting jack fruit in the halo-halo.

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Edward JLo
Decorated nicely with delicious Pinoy Cuisine. I loved the Sesig, Pansit and bitter mellon veggies. Strange for an American but really enjoyed. Staff is overwhelmingly great and certainly attentive.

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