Fresh Bowl Thai Cuisine Menu – Lawrenceville, GA

Type : Thai restaurant

Location : Lawrenceville, GA

Classic Thai entrees & Chinese dishes round out the menu at this informal locally owned restaurant. Based on 239 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Fresh Bowl Thai Cuisine 30043

Address:
1812 N Brown Rd #40, Lawrenceville, GA 30043

Phone: (678) 322-8222

Website: http://www.freshbowlthai.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
 11 AM–2:30 PM, 5–8:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–8:30 PM
Wednesday 11 AM–2:30 PM, 5–8:30 PM
Thursday 11 AM–2:30 PM, 5–8:30 PM
Friday 11 AM–2:30 PM, 5–9 PM
Saturday 11 AM–2:30 PM, 5–9 PM

Menu

LUNCH MENU 11am- 2:30pm DINNER MENU 5pm – 8:30pm
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Appetizers
Fried Spring Rolls (2) Lunch $5 Dinner $5
Fried spring rolls filled with vegetables and bean thread noodles. Serve with sweet and sour sauce.
Organic Crispy Tofu (8pcs) Lunch $7 Dinner $7
Golden crispy fried tofu. Served with sweet and sour sauce and crushed peanuts on the top.
Crab Rangoon (4 Pcs) Lunch $6.50 Dinner $6.50
Mixed of crab meat and cream cheese in crispy wrapper. Served with sweet and sour sauce.
Pot Stickers (5 Pcs) Lunch $7 Dinner $7
Choice of pan fried, steamed, or deep fried minced pork and vegetables dumpling served with sauce.
LUNCH THAI Entrees (Flank Steak or Shrimp add $2, Combination add $3) 11am-2:30pm
Spicy Veggies
Stir fried chicken and mixed vegetables in homemade chili sauce. Served with jasmine rice and spring roll.		 $10.50
Spicy Basil Leaves
Stir fried chicken with basil leaves, bell peppers, and carrots in chili sauce. Served with jasmine rice and spring roll.		 $10.50
Fresh Chili (Pad Prik)
Stir fried chicken with hot peppers, onions, green onions, bell peppers, and mushroom in chili sauce. Served with jasmine rice and spring roll.		 $10.50
Pad Prik Khing
Spicy sweet curry paste. Stir fried chicken in a sweet curry paste, green beans, baby corn, and bell peppers. Served with jasmine rice and spring roll.		 $10.50
Fresh Ginger (Pad Khing)
Ginger. Stir fried chicken with ginger, onions, green onions, bell peppers, baby corn, and mushroom in Thai ginger sauce. Served with jasmine rice, and spring roll.		 $10.50
Pineapple Chicken
Stir fried chicken with pineapple, raisins, cashew nuts, onions, bell peppers, and curry powder. Served with jasmine rice and spring roll.		 $10.50
Cashew Nuts
Stir fried chicken with onions, bell peppers, carrots, green onions, and cashew nuts in light brown sauce. Served with jasmine rice, and spring roll.		 $10.50
Broccoli And Mushroom
Stir fried chicken with broccoli and mushroom in light oyster sauce. Served with jasmine rice and spring roll.		 $10.50
Spicy Mango Chicken
Deep fried battered chicken with bell peppers, mango chunk, and basil leaves in spicy mango sauce. Served with jasmine rice, and spring roll.		 $11.00
Spicy Squid And Shrimp (Not Available)
Stir fried squid and shrimp with onions, mushroom, baby corn, bell peppers, and basil leaves in chili sauce. Served with jasmine rice, and spring roll.		 $13.00
Spicy Catfish
Deep fried fish fillet with bamboo shoots, bell peppers, carrot, and basil leaves in spicy curry sauce. Served with jasmine rice and spring roll.		 $13.00
LUNCH CHINESE Entrees (Flank Steak or Shrimp add $2, Combination add $3) 11am-2:30pm
General Tso’s Chicken
Deep fried battered chicken with bell peppers in a spicy and sweet sauce. Served with jasmine rice and spring roll.		 $11.00
Sesame Chicken
Deep fried battered chicken with honey sauce and topped with sesame seeds. Served with jasmine rice, and spring roll.		 $11.00
Hunan Chicken
Stir fried chicken with bell peppers, baby corn, and broccoli in hunan brown sauce. Served with jasmine rice, and spring roll.		 $10.50
Pepper Steak
Stir fried skeet beef with bell peppers and onions in brown sauce. Served with jasmine rice, and spring roll.		 $12.50
Mongolian Chicken
Stir fried chicken with onions and green onions in a sweet caramelized soy sauce. Served with jasmine rice and spring roll.		 $10.50
Szechwan Chicken
Stir fried chicken with mixed vegetables in a tangy sauce. Served with jasmine rice and spring roll.		 $10.50
Chicken With Garlic Sauce
Stir fried chicken with snow peas, mushrooms, bamboo shoots, bell peppers, onions, and green onions in spicy garlic brown sauce. Served with jasmine rice, soup, and spring roll.		 $10.50
Sweet And Sour Chicken
Stir fried battered chicken with onions, bell peppers, carrots, and pineapple in a sweet and sour sauce. Served with jasmine rice and spring roll.		 $11.00
Moo Goo Gai Pan
Stir fried chicken with carrots, mushroom, snow peas, and bamboo shoots in white sauce. Served with jasmine rice and spring roll.		 $10.50
Kung Pao Chicken
Stir fried chicken with hot pepper, celery, carrots, bell peppers, onions, and peanuts in spicy brown sauce. Served with jasmine rice and spring roll.		 $10.50
Mixed Chinese Vegetables
Vegetables only. Stir fried mixed vegetables in white sauce. Served with jasmine rice and spring roll.		 $10.50
LUNCH Fried Rice (Flank Steak or Shrimp add $2, Combination add $3) 11am-2:30pm
Thai Style Fried Rice
Stir fried jasmine rice with meats, egg, onions, tomatoes, and green onions.		 $11.00
Spicy Basil Fried Rice
Stir fried jasmine rice with meats, egg, onions, bell peppers, baby corn, green beans, broccoli, and basil in chili sauce.		 $11.00
Chinese Fried Rice
Stir fried jasmine rice with meats, egg, bean sprouts, peas, and carrots.		 $11.00
LUNCH Noodles (Flank Steak or Shrimp add $2, Combination add $3) 11am-2:30pm
Pad Thai
Stir fried thin rice noodles with chicken, bean sprouts, green onions, and egg in pad Thai sauce. Topped with ground peanuts and lime.		 $10.50
Pad See Ew
Stir fried flat rice noodles with chicken, egg, broccoli, and carrots in brown sauce.		 $10.50
Spicy Basil Noodles
Pad khee mao. Stir fried flat noodles with chicken, egg, onions, bell peppers, baby corn, green beans, broccoli, and basil in chili sauce.		 $10.50
Spicy Basil Lo Mien
Stir fried egg noodles with chicken, egg, onions, bell peppers, baby corn, green beans, and basil in chili sauce.		 $10.50
Spicy Curry Noodles
Stir fried thin rice noodles with chicken, bean sprouts, mixed vegetables, and eggs in sweet and spicy curry sauce flavored with basil leaves.		 $10.50
Lo Mien
Stir fried egg noodles with chicken, bean sprouts, onions, carrots, green onion, and cabbage.		 $10.50
LUNCH Thai Curry (Flank Steak or Shrimp add $2, Combination add $3) 11am-2:30pm
Panang Curry
Curry made with Panang curry paste, coconut milk, bell peppers, and kaffir lime leaves.		 $10.50
Red Curry
Curry made with red curry paste, coconut milk, bell peppers, bamboo shoots, and basil leaves.		 $10.50
Massaman Curry
Curry made with massaman curry paste, coconut milk, coconut milk, potatoes, onions, and topped with cashew nuts and avocado.		 $10.50
Yellow Curry
Curry made with yellow curry paste, coconut milk, potatoes, carrots, and onions.		 $10.50
Green Curry
Curry made with green pepper curry paste, coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.		 $10.50
DINNER MENU
5:00 Pm – 8:30 Pm
DINNER Appetizers
Fried Spring Rolls (2 Pcs)
Fried spring rolls filled with vegetables and bean thread noodles. Serve with sweet and sour sauce.		 $5.00
Organic Crispy Tofu (8 Pcs)
Golden crispy fried tofu. Served with sweet and sour sauce and crushed peanuts on the top.		 $7.00
Fresh Basil Rolls (2 Pcs) Out Of Stock
Soft rice wrapper filled with shrimp and chicken, organic spring mixed leaves, and basil leaves. Served with dipping sauce.		 $7.50
Crab Rangoon (4 Pcs)
Mixed of crab meat and cream cheese in crispy wrapper. Served with sweet and sour sauce.		 $6.00
Pot Stickers (5 Pcs)
Choice of pan fried, steamed, or deep fried minced pork and vegetables dumpling served with sauce.		 $7.00
Tod Man Pla (5 Pcs) Out Of Stock
Fish cakes. Mincedish blended with chili paste and Thai herbs. Fried and served with cucumber salad in a sweet and sour sauce.		 $7.50
Fried Chicken Wings (6 Pcs)
Deep fried marinated chicken wings. Served with sweet and sour sauce.		 $8.00
Shrimp In A Blanket (4 Pcs)
Shrimp marinated wrapped in wonton skin and fried. Served with sweet and sour sauce.		 $7.00
Chicken Satay (4 Pcs)
Skewered chicken marinated in coconut milk and herbs. Grilled and served with peanut sauce.		 $8.00
Fresh Bowl Hot Platter
A combination of 2 spring rolls, 3 potstickers, and 3 crab rangoon.		 $13.00
Edamame
Steamed Soybeans made to order and served with sprinkle of Kosher Salt.		 $6.00
DINNER Salads 5pm – 8:30pm
Naam Sod Salad (Not Available)
Minced chicken with red onions, carrots, green onions, chili powder, and roasted peanuts tossed in ginger lime dressing.		 $11.00
Chicken Larb Salad (Not Available)
Ground chicken with onions, mint leaves, seasoned with hot pepper, fish sauce, rice powder, and lime juice. Served with vegetables.		 $11.00
Papaya Salad
Shredded green papaya and carrot. Seasoned with hot peppers, garlic, and fish sauce. lime juice and topped with roasted peanuts. Served with vegetables.		 $11.00
Nam Tok Salad (Not Available)
Grilled beef, sliced and tossed with red onions, mint leaves, rice powder, chili powder, fish sauce, and lime juice. Served with a wedge of cabbage.		 $12.00
Yum Talay Salad (Not Available)
Spicy seafood salads. Shrimp, squid and scallop with onions, green onions, celery, and tomatoes. Served with spicy Thai dressing.		 $13.00
Spicy Beef Salad
Grilled flank steak well done with onions, green onions, celery, broccoli, tomatoes, hot peppers, and tossed in a sweet and lemony dressing.		 $12.00
Grilled Salmon Salad (Not Available)
Grilled salmon fillet served with organic spring mixed, carrots, tomatoes, and red onions with sesame dressing.		 $12.00
DINNER Soups (Chicken $5, Shrimp $6) 5pm – 8:30pm
Soup 1. Tom Kha (Coconut Milk Soup)
Galangal flavor sour soup with coconut milk, mushrooms, lemongrass, kaffir lime leaf, and hot peppers topped with green onions. Coconut milk soup.		 $6.00
Soup 2. Tom Yum (Lemon Grass Soup)
Thai hot and sour soup with mushrooms, tomatoes, lemongrass, kaffir lime leaf, and hot peppers topped with cilantro. Lemongrass soup.		 $6.00
Soup 3. Hot And Sour Soup $6.00
Soup 4. Egg Drop Soup $6.00
DINNER THAI Entrees (Flank Steak or Shrimp add $3, Combination add $4)5pm – 8:30pm
Spicy Veggies
Stir fried meats and mixed vegetables in chili sauce. Served with jasmine rice.		 $13.00
Spicy Basil Leaves
Stir fried meats with basil leaves, bell peppers, and carrots in chili sauce. Served with jasmine rice.		 $13.00
Fresh Chili (Pad Prik)
Chili. Stir fried meats with hot peppers, onions, green onions, bell peppers, and mushroom in chili sauce. Served with jasmine rice.		 $13.00
Pad Prik Khing
Spicy sweet curry paste. Stir fried meats in a sweet curry paste, green beans, baby corn, and bell peppers. Served with jasmine rice.		 $13.00
Fresh Ginger (Pad Khing)
Ginger. Stir fried meats with ginger, onions, green onions, bell peppers, baby corn, and mushroom in Thai ginger sauce. Served with jasmine rice.		 $13.00
Pineapple Chicken
Stir fried chicken with pineapple, raisins, cashew nuts, onions, bell peppers, and curry powder. Served with jasmine rice.		 $13.00
Garlic Peppers
Stir fried meats with garlic, black peppers, and mushroom served over a bed of lettuce. Topped with fried garlic. Served with jasmine rice.		 $13.00
Cashew Nuts
Stir fried meats with onions, bell peppers, carrots, green onions, and cashew nuts in light brown sauce. Served with jasmine rice.		 $13.00
Broccoli And Mushroom
Stir fried meats with broccoli and mushroom in light oyster sauce. Served with jasmine rice.		 $13.00
Pineapple And Ginger Tofu
Stir fried Tofu with pineapple, bell pepper, baby corn, mushroom, onion and green onion in ginger sauce. Served with jasmine rice.		 $12.00
Spicy Mango Chicken
Deep fried battered chicken with bell peppers, mango chunk, and basil leaves in spicy mango sauce. Served with jasmine rice.		 $14.00
Spicy Catfish
Deep fried fish fillet with bamboo shoots, bell peppers, carrot, and basil leaves in spicy curry sauce. Served with jasmine rice.		 $18.00
Spicy Squid And Shrimp
Stir fried squid and shrimp with onions, mushroom, baby corn, bell peppers, and basil leaves in chili sauce. Served with jasmine rice.		 $18.00
DINNER CHINESE Entrees (Flank Steak or Shrimp add $3, Combination add $4) 5pm – 8:30pm
General Tso’s Chicken
Deep fried battered chicken with bell peppers in a spicy and sweet sauce. Served with jasmine rice.		 $14.00
Sesame Chicken
Deep fried battered chicken with honey sauce and topped with sesame seeds. Served with jasmine rice.		 $14.00
Hunan Chicken
Stir fried Chicken with bell peppers, baby corn, and broccoli in hunan brown sauce. Served with jasmine rice.		 $14.00
Pepper Steak
Stir fried sliced flank steak with bell peppers and onions in brown sauce. Served with jasmine rice.		 $14.00
Mongolian Chicken
Stir fried chicken with onions and green onions in a sweet caramelized soy sauce. Served with jasmine rice.		 $14.00
Szechwan Chicken
Stir fried meats with mixed vegetables in a tangy sauce. Served with jasmine rice.		 $14.00
Orange Chicken
Tender marinated chicken, lightly battered, deep fried and then stir fried with carrots, and orange peel in a spicy sour sauce. Served with jasmine rice.		 $14.00
Sweet And Sour Chicken
Stir fried battered chicken with onions, bell peppers, carrots, and pineapple in a sweet and sour sauce. Served with jasmine rice.		 $14.00
Chicken With Garlic Sauce
Stir fried chicken with snow peas, mushrooms, bamboo shoots, bell peppers, onions, and green onions in spicy garlic brown sauce. Served with jasmine rice.		 $13.00
Kung Pao Chicken
Stir fried chicken with hot pepper, celery, carrots, bell peppers, onions, and peanuts in spicy brown sauce. Served with jasmine rice.		 $13.00
Moo Goo Gai Pan
Stir fried chicken with carrots, mushroom, snow peas, and bamboo shoots in white sauce. Served with jasmine rice.		 $13.00
Mixed Chinese Vegetables
Stir fried mixed vegetables in white sauce. Served with jasmine rice.		 $13.00
DINNER RICE and NOODLES (Flank Steak or Shrimp add $3, Combination add $4) 5pm – 8:30pm
Thai Style Fried Rice
Stir fried jasmine rice with chicken, egg, onions, tomatoes, and green onions.		 $13.50
Spicy Basil Fried Rice
Stir fried jasmine rice with chicken, egg, onions, bell peppers, baby corn, green beans, broccoli, and basil in chili sauce.		 $13.50
Pineapple Fried Rice
Stir fried jasmine rice with chicken, egg, onions, bell peppers, raisins, cashew nuts, pineapples, curry powder, and scallions.		 $13.50
Chinese Fried Rice
Stir fried jasmine rice with chicken, egg, bean sprouts, peas, and carrots.		 $13.50
Pad Thai
Stir fried thin rice noodles with chicken, bean sprouts, green onions, and egg in pad Thai sauce. Topped with ground peanuts and lime.		 $13.50
Pad See Ew
Stir fried flat rice noodles with chicken, egg, broccoli, and carrots in brown sauce.		 $13.50
Spicy Basil Noodles
Stir fried flat noodles with chicken, egg, onions, bell peppers, baby corn, green beans, broccoli, and basil in chili sauce.		 $13.50
Pad Woon Sen
Stir fried glass noodles with chicken, egg, and mixed vegetables.		 $13.50
Lad Nar
Stir fried flat noodles topped with sauteed broccoli in aroma Thai gravy.		 $14.00
Spicy Basil Lo Mien
Stir fried egg noodles with chicken, eggs, onions, bell peppers, baby corn, green beans and fresh basil leaves in homemade chili sauce.		 $13.50
Spicy Curry Noodles
Stir fried thin rice noodles with chicken, bean sprouts, mixed vegetables, eggs, and basil leaves in sweet and spicy curry sauce flavored.		 $13.50
Lo Mien
Stir fried egg noodles with chicken, bean sprouts, onions, carrots, green onion, and cabbage.		 $13.50
DINNER THAI CURRIES (Flank Steak or Shrimp add $3, Combination add $4) 5pm – 8:30pm
Panang Curry
Curry made with Panang curry paste, coconut milk, bell peppers, and bamboo shoots. Served with jasmine rice.		 $14.00
Red Curry
Curry made with red curry paste, coconut milk, bell pepper, bamboo shoots, and basil. Served with jasmine rice.		 $14.00
Massaman Curry
Curry made with massaman curry paste, coconut milk, potatoes, onions, and topped with cashew nuts and avocado. Served with jasmine rice.		 $14.00
Yellow Curry
Curry made with yellow curry paste, coconut milk, potatoes, carrots, and onions. Served with jasmine rice.		 $14.00
Green Curry
Curry made with green pepper curry paste, coconut milk, bamboo shoots, bell pepper, green beans, and basil leaves. Served with jasmine rice.		 $14.00
Thai Curry Salmon In Green Curry
curry paste blended with rich coconut milk, bamboo shoots, bell pepper, green beans, and basil leaves. Served with jasmine rice.		 $25.00
Roasted Duck Curry
Sliced of roasted duck in red curry paste blended with rich coconut milk, pineapple, bell peppers, tomatoes, raisins, and basil. Served with jasmine rice.		 $26.00
@@ FRESH BOWL SIGNATURE DISHES @@ 5pm – 8:30pm
Salt And Pepper Crispy Shrimp
Crunchy, crispy, shell out prawn season lightly with salt and pepper.		 $22.00
Three Flavored Crispy Fish
Deep fried catfish fillet with bell peppers in a spicy sweet and sour sauce in a crispy noodle bowl. Served with jasmine rice.		 $22.00
Bangkok Shrimp
Stir fried crispy shrimp with onions, bell pepper, baby corn, carrots, snow peas and basil leaves in homemade chili paste sauce.		 $22.00
Shrimp With Lobster Sauce
Stir fried shrimp, mushroom, water chestnuts, peas, and carrots in a lobster sauce flavored with scallions. Served with jasmine rice.		 $22.00
Crispy Fish In Ginger Sauce
Deep fried fish with bell peppers, onions, carrots, water chestnuts, and bamboo shoots in a ginger brown sauce. Served with jasmine rice.		 $22.00
Red Snapper In Tom Yum Sauce
Deep fried red snapper fillet with bell pepper, snow peas, carrots, mushrooms, and Thai herbs in tom yum sauce. Served with jasmine rice.		 $26.00
Curry Red Snapper
Deep-fried Red Snapper fillet with bell pepper, snow peas, bamboo shoots and basil leaves in red curry sauce.		 $26.00
Fresh Bowl Roasted Duck
Deep fried half boneless roasted duck topped with brown sauce and steamed vegetables. Served with jasmine rice.		 $26.00
Crispy Duck With Apple Salad
Deep fried half boneless roasted duck with spicy apple and carrots salad. Served with jasmine rice.		 $26.00

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Menu Photos

Photo Gallery

Reviews

Marie O
I can’t say enough great things about this place! We tried it yesterday and will definitely be returning!! Our server (I think Raya was her name… I may be wrong on that) but she was outstanding! Sweet, friendly and super helpful! Our food was no different! DELICIOUS!! All the food we ordered was great! As a family of four we had the Papaya salad, Sesame chicken, Spicy Basil Noodles, Shrimp Lo Mein and finally the Mango sticky rice. We ate the latter so fast that it didn’t make it in the photos.. lol!!

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Lauren
Great Thai food that’s quick. I always get the yellow curry with chicken, and it never disappoints. They have great mango sticky rice too! Make sure you order it!!!

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Luisa Santos
I ordered pad Thai and what a disappointment. They barely put any sauce in it and the peanuts were extremely crushed and they give you very little peanut so make sure to ask for extra. I had to add a packet of soy sauce to give it some color (look at picture) bc it’s was white. I’ve never had to use a packet of soy sauce and the sweet sauce from the crab Rangoon on my pad Thai, first time and definitely my last time I’ll ever do this. The crab Rangoon was… meh. Barely any crab meat just cream cheese but it was crunchy. The pineapple chicken fried rice was really bad. Rice seemed very old and to a certain, it tasted more Indian than Thai. Overall, I give this a 1 star. I’ve tried different Thai places but I always like to try new spots. Unfortunately, won’t be going back to this one.

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Juilea Beltz
Ordered * Masaman Curry, * Chicken with Garlic Sauce, Pad See Ew, Chicken Fried Rice, Spring Rolls, Lo Mein Chicken, & Thai Tea….Everything was fresh & delicious! The entire family enjoyed trying and sharing the nicely portioned dishes. I found the Chicken w/ Garlic Saice & Masaman Curry to be especially flavorful. The Thai Tea was also perfect -not too sweet or too milky. Everything was prepared quickly and the order was (accurately) packed when we arrived. Very nice lady helped with payment & pick-up of our order. We look forward to returning with friends.

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Alexander Stanley
The food was good and service was quick.. the red curry was really flavorful and the Tom yum soup was also delicious.

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Kim M
We went for lunch. The restaurant was clean and we were greeted and seated right away. Our order came out quickly, and it was delicious! Spice level was perfect for us, and we look forward to returning.

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Grace Hamilton
Everything was delicious. I got the green tea ice cream and pineapple curry. Still thinking about it now. Meal portions were nice and the server was very attentive. Making sure my cup was never empty, while also being very respectful and polite. Wonderful environment. Beautiful piano music(from speakers), walls lined with gorgeous great china.

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Feroz Mohammed
Very good Thai with lots of flavor and taste.

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Jennifer Smith
I believe I have found a new Thai restaurant. I really love the food and the service there. The owner was on staff that night and she was amazing. She treated is as if we came to her home for dinner. The food was served faster than we expected. And yes they actually served authentic Thai food, not commercial/the American version of Thai. You can smell the authentic seasoning in the dishes. If you have ever been to Thailand and eaten the food there you know what I mean. We had the Crispy Fried Duck with vegetables, That style fried rice, and the Chicken Thai padi. Everything was delicious. However, the duck was the start of the night. It was roasted and then deep fried. OMG, I can still taste it. If you like Thai food or want to experience the flavor of Thailand, visit this place. You won’t regret it. Can’t wait for our next experience.

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Robert Frink
Shrimp Pad Tai is good the yellow Curry is delicious I’ve tried Both Chicken and Shrimp. The dessert is good especially if you like rice…The service is good especially if you are lucky enough to be served by the owner can’t remember her name but very soft spoken and nice, her husband I the chef.

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