Donabe Gallery and Grill Menu – Taos, NM

Type : Eclectic restaurant

Location : Taos, NM

Based on 185 reviews, the restaurant has received a rating of 3.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Donabe Gallery and Grill 87571

Address:
133 Paseo Del Pueblo Norte, Taos, NM 87571

Phone: (575) 751-9700

Website: https://www.donabetaos.com/

Social Profile:

Hours

Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday Closed
Wednesday Closed
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM

Menu

Cocktails, Cold Beverages, Hot Beverages
Cucumber Ginger Sake Rickey
Madame Butterfly
Sake Champagne Mojito
Kyoto Cooler
Sake Mule
Boylan Rootbeer
Zia Piñon Cola
Ginger Ale
Blue Sky Lemon/Lime
Diet Coke
Gt Gingerade Kombucha
Mountain Valley Sparkling Water
Coconut Water
Blue Pea Flower Tea
Teo.o.graphy Artisan Teas
Vietnamese Coffee
French Press Coffee

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Menu Photos

Photo Gallery

Reviews

Michael Magnus
Really impressed with the cuisine here. Everything was fresh and flavorful and generous portions with a healthy spice. It’s lined with art for sale with a number of impressive local pieces. It is pretty pricy; we average $35 per head, and that’s without drinking much and half of the party being kids. Worth it for a “nice” meal, but a little high if you’re looking for something casual.

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Rowan Mabella
If you want something new, fun, interesting, and weird, this is the place to be. Strange twists on common favorites, and the choices don’t always work! If you are looking for the flavors that you know this is not the place for you. But if you’re like me and enjoy trying something new, this will be a fun place even if you end up ordering a dish you don’t like.

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Zuzana Patterson
We had the dumpling trio. It was total of 7 dumplings with 3 different textures and flavor profiles and all extremely delicious. My favorite of the 3 was the red bean mochi , which was sweet and sticky. The lamb and fig bun was a close second with its light and fluffy texture. We also tried the pad Thai, gyoza dumplings, beef bulgogi dumplings and mak kimchi. The kimchi was fresh made, not your usual multi-day fermented kind, which made it less potent and more milder in flavor, but still very tasty. I had it as a side to the bulgogi dumplings,which was a great pairing due to the fact that the dumplings, which resembled more of a samosa in style and texture were very beefy and rich with nothing else to brighten the flavor other than few slices of avocado and scallion garnish.

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David Williams
Wish I would have checked the reviews before we went! We would have tried somewhere else. Very disappointed. My wife is Asian I thought that she would appreciate some food from home LOL the spicy Thai chicken wings, well the peanut sauce is nothing that you would ever find in Thailand the sweet sauce on the plate with the herbs is something that they would serve with prawns or shrimp anyway it was delicious but not Thai. Make your own Noodle Bowl was very disappointing. The beef broth was not a good flavor overall it was disappointing. The green chili with lamb appetizer was the most disappointing. Everything was edible but just disappointing. Especially for a $50 lunch

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Timothy Martin
I’ll get one thing out of the way, there was a hiccup with our party’s reservation but it was taken care of. We sat outside which was so lovely in the late afternoon. The food was delicious, I had gotten the Currey which I can’t get anywhere else, I would recommend it if you don’t mind the spice. The rest of the group seemed to enjoy their food and I know we all left there full, happy and taken care of by the amazing waiter who was entertaining and funny.

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Angelo Mitchell
Had a good dining experience at Donabe the waiters were attentive and the food came out hot. The drinks were well made.

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Tracey Rossi
Delightful find, excellent food, very friendly service, reasonable prices. While vacationing in NM from Long Island, we stopped in Taos, NM. We were attracted to Debabe, as the name is a Japanese one pot meal. We were delighted to find they offer a lunch “choose your bowl” : one noodle type, one broth, one protien, one topper. I chose udon noodle beef pho, pork, spicy carrots topper. What a great combination, what perfectly cooked pork, udon and carrots! My husband went with udon, chicken broth grilled chicken, dumpling. Again, great combo, very well prepared food! Thank you Denabe! We even got to meet the chef, and say thank you and heap praise!

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Cole Tallerman
We had a table of 8 a few weeks ago. The bar manager came out and very smoothly got us to order cocktails. Little did we know that many of the cocktails we ordered were $30!!! They weren’t even listed on the menu. We were very upset to find this out at the end.

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marcie trujillo
We’ve been wanting to go for over a year now but with pandemic’ alot of options to eat were limited. We did go and I’ve been back right the next nite! We enjoyed the spring rolls’ plentiful size! And our main entree were the Pork Bahn Mi on a gluten free bread which was a great option! I extremely enjoyed the Red Curry chicken! Going back again was all I could think of and I did and will drop in again when back in Taos! Marshall’s thumbs up to Donabe! So grateful to your vision and seeing it pan” out for you! This may not be New Mexican cuisine’ but you will not be disappointed!

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Aaron Kronick
This is a small quiet Asian fusion place with unique signature dishes. My wife got Gluten Free Bahn Mi since it’s very rare to find gluten free! She said she really liked it! It came with thai chili fries which were delicious as well.

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