In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jet’s® location. Along with his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make history by offering a truly, better pizza. And now, over 40 years later, we’re at the top of the list when it comes to crave and taste. Try an authentic Detroit-Style pizza today. Only at Jet’s®.
Counter-serve chain offering Detroit-style pizza with flavored crusts, plus wings & subs. Based on 418 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Curbside pickup ✔️ No-contact delivery ✔️ No dine-in

Address:
1849 Madison St, Clarksville, TN 37043
Phone: (931) 647-2000
Website: https://www.jetspizza.com/stores/tennessee/clarksville/1849-madison-st/?utm_source=GMB&utm_medium=GMB-SEO&utm_campaign=TN-030&utm_content=Website
Hours
| Sunday |
10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday |
10 AM–10 PM |
| Wednesday |
10 AM–10 PM |
| Thursday |
10 AM–10 PM |
| Friday |
10 AM–11 PM |
| Saturday |
10 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Thunder Sky
Interesting pizza place! I loved the cheesy bread with Romano cheese. My family dug into that bread and the pepperoni pizza so quickly I hardly had time to snap a picture. The gluten free pizza was good and it comes in personal size. We had a 2 liter as our drink. The dine in area was spacious enough for about 40 people and there was two tvs on with different channels. The staff was courteous and patient too. The prices are a bit on the higher side but going out is a treat so it wasn’t too much of a big deal.
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Tasha Acker
Ms.Jennie is absolutely amazing. I’ve always had a good experience visiting, but today really confirms how good they are. I live over 700 miles away and Ms. Jennie was very polite and accommodating. Super sweet. Amazing absolutely amazing customer service. If I could I’d pack her and the store up and bring them back home with me. Definitely wish I had them a lot closer to me.
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Tracie Riley
We love Jet’s, but on this particular night the phone bot didn’t send the order to the store. We had a huge issue when we arrived at the store with some of the employees. The manager Jennie was called and she drove to the store to handle our problem and the employees. She was amazing and went over and above to make things right. Jet’s, you have a wonderful and caring manager, and because of her we will be back.
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Mick Williams
Strike 3. Third time the order was wrong, in a row. Bad thing, pizza is great. After I called and spoke with the manager on strike 2, it just lets me know the preparer and quality check do nothing to verify accuracy. There are way too many pizza places close so we’ll be seeing if someone else can fulfill an order correctly. I’m sure my $50 will be appreciated by someone else. (If you offer sesame seeds and garlic butter on the crust DO IT, otherwise take it off as an option. )
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Rythe 7
It was amazing! We ordered a good bit of food on 7-19-23 around 4:50pm. I was online Order #35, according to my receipt, I use a made up username for Google but my initials are AG. I came in with my partner. But I paid a good amount since we’re a family of 5 with different taste profiles. I love that Jets has the option to have the wings well done and even extra, or I think up to 3x extra well done. Lucky if you even find a place that has 1 well done wings. I like well done so I can have my wings smothered in sauce and still have a crispy bite. The cashier had forgotten about our mild peppers for our Italian deli boat sandwich thing, it’s like a calzone sort of, but was great, but anyways he had forgotten about the peppers so he had taken the time to heat up the peppers separately to put in the sandwich after so our lettuce wouldnt get wilted and he was honest about that and apologized for our food not actually being ready as the tracker said. I appreciate honesty and the extra effort. Ya’ll got yourselves a great employee, I just wish I caught his name to specify him in this review. He even asked us to check our food before leaving to be sure we were satisfied with it, and he offered more mild sauce on my wings and it made it so much better. We could tell our food was made with care and love that night and we enjoyed it a lot. And they’re amazingly generous with their toppings and sauces unlike most places. The ranch is also worth it too. I Figured out how to replicate it at home but I still find buying the extra ranch to be worth it. If I could, this would be an establishment that I would be proud and happy to work for. I prefer to work at places that have gone above and beyond for me as a customer and aren’t stingey with their portions. Also I must say, yall are the first place we’ve had takeout from that hasn’t given us food poisoning since March! So thank you for being a clean and safe establishment. I look forward to ordering again. – AG
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Kim Thaxton
Very good!!! Cheesy! Nice crispy crunch on the edges of the crust, just like I like it!! It was late, almost 9:30 & they were closing at 10, but the staff was very friendly & nice & the pizza was hot & fresh!
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Arron Gonzalez
Ordered a large round tonight. Was like soup. It’s a sham as a Detroit boy I know what the pizza is suppose to taste like. Pure slop. Do not go to this location. Eugene you ne d to get investígate this location because it’s not on par
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Wendell Benjamin
On first visit, I ordered two slices of cheese pizza and a pop for a little over five bucks. The slices were huge and tasted amazing. Loved the sauce and crust. Left full and satisfied. This is a must visit!
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K Waterhouse
This was my first time ordering by text it was so easy. The flavor of the Aloha BBQ Pizza in the picture was amazingly delicious, to die for. When I got there my pizza was ready,it actually took me longer to get there than I had planned so the pizza was sitting in the warmer so unfortunately I think that may be the cause of the tougher crust.
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Madison Pilling
This pizza is so delicious. I recommended the 4 or 8 corners deep dish!
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