Homemade soba & udon noodles served in soups along with other traditional Japanese dishes. Based on 894 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
229 E 9th St, New York, NY 10003
Phone: (212) 533-6966
Social Profile: 
Hours
| Saturday | 12–10 PM |
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
12–9 PM
Hours might differ
|
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
Menu
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Menu Photos
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Reviews
goyourownway
Authentic Japanese soba & udon restaurant
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Julia Hsia
Happy to stop by here for lunch! As a frequent visitor to Japan, I really recommend their buckwheat noodles!✨ ⚠️Although some little thing about other dishes that could be improved but overall worth to visit..!
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Skylar Quan
It’s a lovely japanese soba shop. We ordered the soba with tempura and duck soba. The tempura was surprisingly fresh and good. We are visiting from Toronto and we think that there’s no such soba shop like that in Toronto! It’s definitely a must-visit spot!
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Sarah Wang
The broth is so tasty, and I loved the noodles. I didn’t think the hot shrimp tempura soba was that good because I wished there was more flavor for the tempura. Maybe cold is the move. It was quite expensive for dinner, but I think I would come back to try a cold soba for lunch. The restaurant also got quite loud at dinner time and made it hard to hear who I was talking to.
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ban davin
Ordered both the soba and salmon sashimi. The soba noodles were cooked well and did not stick to each other as I ate. But, I was ignored by one of the servers, who seemed to avoid wanting to take my order when I raised my hand and also for when I wanted to ask for the check to pay, despite the fact that he was serving all the other customers sitting in the area I sat in. He made eye contact and simply looked away. Though, it may have been because it was busy when I came :/
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Pack 50 Milk Street
Amazing place as always, one of the best soba restaurants in the world. Quality comparable to soba noodle in Japan.
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Mari Dekle
The food is delicious, I continue to come back here often. I am always very impressed by the freshness of the ingredients and the quality of the rice bowls in particular. The tuna avocado don is my favorite go to pick, its perfect. I have also gotten the lunch special (small soba and small rice bowl) twice now and it has been excellent both times! Both the indoor and outdoor seating are lovely. The service is fine, sometimes it can be a little rushed. It is always somewhat busy but I have never had a problem being seated. The dessert places across the street are also excellent and a perfect place to go afterward!
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Erin Hwang
One of my favorite soba place in the city. Been there couple time before pandemic, love the hot soba. They also have some cold dishes and sashimi options as appetizer. Love the fried tofu and tempura soba. They don’t have cocktails, but the great sake collection. Yuzu sake is the best!
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Chris Lysiuk
The atmosphere is good and the service is good, but the place is kind of a gimmick. $27 for the saddest assortment of sashimi. $19 for soba with ikura + $5 extra for the chicken katsu topping. And the chicken katsu topping was most definitely pre-cut a while ago and refried.
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Sara Fong
Delicious! I got the Ten Zaru and really enjoyed it. Did not expect much from the tempura but it was crispy and the shrimp was plumper than I expected. I personally preferred the cold soba over the hot one. Would return.
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