Ho Chow Restaurant(河橋村） Menu

Galleria restaurant is an established source of upscale Chinese fare in a white-tablecloth setting. Based on 237 reviews, the restaurant has received a rating of 4.0 stars. Price $$

Ho Chow Restaurant(河橋村） 94539

Address:
47966 Warm Springs Blvd, Fremont, CA 94539

Phone: (510) 657-0683

Website: http://www.hochow.com/

Appetizers
Vegetarian Egg Rolls	$4.50
Potstickers	$5.95
Grilled Chicken Skewers with hoisin chili sause.	$6.25
Vegetarian Samosas sun-dried, spinach, shitake mushrooms and cream cheese in a flour wrapper fried to a perfect crisp.	$6.75
Honey Cured B.b.q. Spareribs	$6.75
Chinese Chicken Salad	$7.25
Mandarin Chicken Dumplings	$7.50
Golden Fried Prawns	$7.50
Pu-Pu Platter (2 persons order minimum), a combination of egg rolls, potstickers, chicken skewers, vegetarian samosa, and golden prawns.	$7.25
Jade Wrap (2 persons order minimum), minced chicken in lettuce cups.	$4.25
Soups
Egg Flower Soup	$2.75
Chicken & Corn Soup	$2.75
Hot & Sour Soup (vegetarian version upon request)	$2.95
Spinach, Tomato & Tofu Soup	$7.95
Wonton Soup	$7.95
Wor Wonton Soup	$8.95
Prawns With Sizzling Rice Soup	$8.95
Seafood Soup	$9.25
Shark’s Fin Soup	$18.50
Miso, Tofu & Seaweed Soup	$7.95
Healthy & Lite
Steamed Assorted Vegetables	$9.75
Steamed Assorted Vegetables with chicken	$10.25
Steamed Assorted Vegetables with prawns	$12.50
Steamed Assorted Vegetables with scallops	$12.50
Steamed Assorted Vegetables with combination	$14.95
Beef
Broccoli Beef slices of beef tenderloin sauteed with fresh broccoli and bamboo shoots in a light brown sauce.	$10.75
Mongolian Beef slices of beef flank steak marinated and dry braised with ginger and bountiful slivers of scallions. a traditional nomad’s concoction!	$11.50
Szechuan Beef slices of beef flank steak masterfully prepared into different flavors of hot taste and coupled with a soft and crunchy texture. a must try	$11.50
Tangerine Beef slices of beef tenderloin marinated and stir fried with dry tangerine peels and chili pods in a mildly spiced sauce combined with a distinctive citrus like aroma.	$11.75
Peppercorn Beef tender slices of beef, crisply cooked celery, bell peppers and water chestnuts cooked in hot chili paste and flavored with aromatic ground peppercorn a true experience!	$11.75
Teriyaki Beef sliced beef flank sauteed in ginger flavored teriyaki sauce with seasonal green.	$11.75
Dry Sauteed Shredded Beef a truly delicious and flavorful home concoction consisting of julienne cut beef, celery and carrots quick sauteed dry and spicy.	$11.75
Black Pepper Steak Kew tender beef strips toss fried with yellow, red and green onions in brown sauce, spiced with black pepper.	$13.25
Beef With Baby Leafy Greens tender beef strips with sauteed baby bok choy, shiitake and oyster mushrooms in brown oyster sauce.	$13.25
Beef Royale tender beef strips wok-sauteed in a midly spiced sauce. ringed with luscious snow pea sprouts.	$13.25
Sesame Beef beef strips crispy sauteed in soy-sweet ginger sauce, coated with aromatic sesame seeds.	$13.25
Pork
Sweet & Sour Pork pork cubes battered and fried to a golden brown toss-cooked with onions, carrots, pineapples, bell peppers in an unbeatable sweet and sour sauce	$9.95
Mu-Shu Pork shredded pork and cabbage stir-fried with babmoo shoots, tree mushrooms and fluffy eggs served with plum sauce and thin pancakes (4) as wrappers.	$9.95
Yu-Shong Pork shredded pork sauteed with assorted spices, bamboo shoots, tree mushrooms, water chestnuts in a tangy hot garlic sauce.	$10.25
Double-Sauteed Pork slices of pork twice-cooked (blanched through water and oil, then quick sauteed) with chopped vegetables in a spicy brown sauce.	$10.25
Hunan Pork slices of pork tenderloin toss-cooked with onions, carrots, bell pepper, water chestnuts in pork in the chef’s special hunan sauce. a detectable treat for your taste buds!	$10.25
Pork With Imperial Sauce chunks of pork marinated and deep-fried, coated with dark sweet and sour sauce. a top of the line specialty	$10.25
Pork With Black Bean Sauce slices of pork stir fried with snowpeas in tangy black bean sauce.	$10.25
Poultry
Mu Shu Chicken a marvelous variation of the famous mu shu, served with 4 pancakes.	$10.25
Mu Shu Fantasia shredded chicken toss cooked with black mushroom and winter bamboo shoots. topped with paper thin slices of scallion stalk and served with 4 pancakes.	$10.75
Cashew Chicken diced chicken stir fried in chef’s special brown sauce with bits of celery. zucchini and cashew nuts. it’s hearty and tasty!	$10.75
Snow White Chicken plump chicken breast slices toss cooked with fresh mushrooms, water chestnuts and fresh greens in a mildly flavored wine sauce.	$10.75
Kung Pao Chicken diced chicken sauteed with dried chili pods, water chestnuts and peanuts. a very popular dish!	$10.75
Lemon Chicken slabs of boneless chicken breast dipped in batter and deep fried until golden crunchy; glazed with a mouth watering lemon sauce.	$10.95
General Tso’s Chicken strips of boneless chicken breast marinated and sauteed with bell peppers and dried chili pods in a tingling hot & spicy sauce.	$10.95
Tangerine Chicken tender strips of boneless chicken sauteed in citrus flavored spicy sauce.	$10.95
Peppercorn Chicken tender strips of chicken, crisply cooked celery, bell peppers and water chestnuts stir fried in hot chili paste and flavored with aromatic ground peppercorn. a trademark of the region!	$11.50
Teriyaki Chicken slices of chicken breast meat, wok-sauteed with home made teriyaki glaze. ringed with seasonal greens.	$11.50
Beijing Chicken strips of boneless chicken concocted in a heavenly garlicky spicy, sweet and sour sauce.	$12.95
Sesame Chicken strips of boneless chicken, lightly battered, crisply cooked, and coated with sweet and sour ginger sauce and aromatic sesame seeds.	$12.95
Tea Smoked Duck young ducklings in special house marinade and smoked with oolong tea mixture to perfection.	$12.50
Rice, Chow Mein & Chow Fun
Steamed Rice	$1.50
Fried Rice, Chow Mein Or Chow Fun your choice of fried rice, chow mein or chow fun with one of the following:	$7.95
Vegetarian Deluxe Pan Fried Noodles	$8.50
Mandarin Deluxe Pan Fried Noodles	$9.25
Bonsai Chow Mein a robust and flavorful chow mein done with dark aromatic rice vinegar and coarsely ground black pepper, stirred in with julienned chicken strips, sprouts and carrots.	$9.25
Singapore Curried Rice Noodles (vegetarian verion upon request)	$9.25
Seafood Rice Noodles prawns, scallops, crabmeat, vegetables stir fried with mildley seasoned rice noodles.	$9.50
Dan Dan Noodle noodle with chicken in brown soy paste, topped with cucumber slices.	$9.25
Sea Food
Prawns With Assorted Vegetables a lightly prepared dish to be fully enjoyed.	$12.50
Cashew Prawns prawns quick sauteed with bits of celery and zucchini and cashew nuts in a tangy brown sauce.	$12.50
Garlic Prawns prawns quick sauteed with bits of water chestnuts, tree mushrooms, carrots and celery in a mild chili paste and a fragrant garlic sauce.	$12.50
Kung Pao Prawns plump prawns toss-cooked with szechuan spices, dry chili pepper and water chestnuts, topped with peanuts.	$12.95
Szechuan Prawns plump and succulent prawns dry-braised in chili paste with chopped onions, garlic and tomato paste, topped with a sprinkle of scallions.	$12.95
Beijing Prawns a nouvelle cooking technique creates this heavenly garlicky sweet and sour sauce with a touch of spice.	$14.95
Prawns With Honeyed Walnuts prawns crisp sauteed in a tangy white creme sauce topped with homemade walnuts.	$16.75
Lover’s Prawns half the prawns sauteed in a light wine sauce and another half portion szechuan prawns, served side by side. a double delicious treat for your palate.	$17.50
Sunchow Scallops sea scallops mix sauteed with vegetables in your choice of savory wine sauce or oyster sauce.	$13.95
Scallops With Black Bean Sauce plum scallops sauteed with tangy, garlicky black bean sauce, ringed with snow peas and yellow pepper.	$13.95
Ruby Jade Scallops a specialty of the house. tender fresh deep sea scallops masterfully prepared in a tangy tomato based hot and spicy sauce with fresh broccoli.	$13.95
Seafood Delight fresh prawns, scallops and crab meat toss-cooked with snow peas, carrots, oyster mushrooms and baby corn.	$17.50
Steamed Fish Fillets chilean sea bass fillets steamed to perfection, served with black bean sauce and crowned with finely julienned fresh ginger, cilantro and scallions.	$23.95
Roughy Saute orange rougby slices quickly wok sauteed with garden fresh vegetables in your choice of: aromatic rice wine sauce normal, hunan garlic sauce or black bean sauce.	$19.95
Lobster selected quality lobster tails cut into chunks then toss cooked in your choice of: hot braised, black bean sauce or cantonese style egg sauce.	$14.95
Prawns With Green Soy Beans (edamame) high protein green soy beans toss cooked with prawns in light wine sauce, ringed with tomato slices.	$14.95
Salt & Pepper Prawns prawns crispy sauteed in a mix o fpeppercorn salt, chili peppers, yellow and green onions	$14.95
Vegetables
Vegetable Mu-Shu a dieter’s delight, no sacrifice on good eating and taste, served with 4 pancakes.	$8.95
Yu-Shong Broccoli fresh broccoli stir fried in a spicy garlic sauce.	$8.95
Buddha’s Delight fresh broccoli, celery, snow peas, mushrooms, baby corn, water chestnuts, carrots — a whole flourishing garden stir-fried in a lightly seasoned sauce.	$9.75
Evergreen crispy snow peas, emerald green beans and jade green broccoli stir fried in a light wine sauce to create this everlasting evergreen.	$9.75
Ma Por Beancurd fresh beancurd, authentically cooked with red chili paste and garlic in a brown and spicy sauce. (pork may be added upon request.)	$9.50
Hunan Beancurd pan seared tender bean curd braised with fresh chili in black bean sauce. (pork may be added upon request.)	$9.50
Brown Braised Beancurd Puffs beancurd puffs sauted with green soybeans, shiitake mushrooms in a tangy brown sauce (prok may be added upon request).	$9.95
Eggplant In Spicy Garlic Sauce asian eggplant stir fried in hot & spicy garlic sauce. (pork may be added upon request.)	$9.75
Three Fairy Tales fresh snow peas, oyster mushrooms and water chestnuts quickly sauteed in a lightly seasoned sauce.	$9.75
Dry Sauteed String Beans fresh string beans dry fried and sauteed in a tangy thin brown sauce with onions and preserved cabbage bits. (pork may be added upon request.)	$9.75
Three Mushroom Medley shiitake, oyster and inoki mushrooms sauteed and ringed with snow pea sprouts. make room for this delicate treat!	$9.95
Sauteed Spinach Or Chinese Tender Greens spinach or chinese leafy tender greens quickly sauteed in wine garlic or spicy sauce	$9.75
Curried Beancurd Puffs beancurd puffs with seasonal vegetables in spicy curry sauce. (pork may be added upon request.)	$9.50

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Reviews

Alex Baptista

The beef chow fun (flat rice noodles) was decent and nothing special, and needed some extra soy sauce for flavor. The seafood pan fried noodles had too much sauce (that didn’t have much flavor either) and was extremely soggy and not crispy at all. The restaurant’s ambiance during lunch time was a bit dark, as if the owner was saving electricity by not turning on a few interior lights.

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Amy Chen

My two co-workers and I went there for lunch on Wednesday, 8-9-23. The service was slow but we finally provided our order for qty 1 Chicken Chow Fun, and qty 2 Lunch combination Special (Wednesday is Beef Teriyaki).

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Ben Perry

We come here every year for husband’s birthday. The food is delicious and we always leave happy. The staff are super friendly and enjoyable.

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AJ Joglekar

I’ve always been going to Ho Chow for last 15 years. First time I went with family after they opened for dine-in since pandemic. Was totally empty and didn’t see usual staff. Food was as good as it always is. Except the Kung Pao was not the way I remember. Hence one star less.

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Chris Eckenrode

New to Fremont, and I have been to a few other establishments, and Ho Chow hands down is the absolute best. Freshest food and a great presentation. 5 Stars.

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becky nelson

The hot tea is kinda off putting because there is so many leaves in it, but tastes good. The food was okay, the noodles were good but the peppercorn beef had a really overpowering lemon grass flavor and you couldn’t taste much else. The general chicken had good flavor, but not crispy at all like it says in the menu. They also automatically add on an 18% service charge

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Lennie Li

Placed an order for Pepper salted spare ribs, the oil used to fry ribs have a bad taste and fried too old. Not recommended.

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Andy Rai

I specifically told to put less salt and less oil. The food was just the opposite – very salty and floating in oil. This has happened to me many times. They say yes to what ever special instructions, but they never follow your instructions. Very disappointed.

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Rahul Sharma

General chicken is good. Wouldn’t recommend Kung Pao chicken. Egg flower soup is pretty good. It’s a big dining room and quite empty. Nice seating. Staff was friendly and attentive.

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Steve Hoffman

First visit. Good was fresh. But not many other people there, maybe because it was Sunday. Will definitely go again!

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Ho Chow Restaurant(河橋村） Menu – Fremont, CA

Menu

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Reviews

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