Wilma & Frieda’s Menu – Palm Springs, CA

Type : Brunch restaurant

Location : Palm Springs, CA

Based on 494 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Wilma & Frieda's 92262

Address:
155 S Palm Canyon Dr, Palm Springs, CA 92262

Phone: (760) 992-5080

Website:

Social Profile:

Hours

Friday 8 AM–2 PM
Saturday 8 AM–2 PM
Sunday 8 AM–2 PM
Monday

(Labor Day)
 8 AM–2 PM

Hours might differ
Tuesday 8 AM–2 PM
Wednesday 8 AM–2 PM
Thursday 8 AM–2 PM

Menu

BRUNCH
CHRISTMAS ENCHILADAS
You can have a little Christmas celebration every day of the year! Marinated shredded chicken between layers of corn tortillas. Striped with green chile verde sauce on one side and house made red sauce on the other. Topped with two eggs cooked your choice, with a drizzle of crema and cotija cheese.		 $19.75
FRESH STRAWBERRY SPINACH SALAD
With toasted caramelized pecans, red onion, and poppy seed dressing.		 $19.50
CAESAR SALAD
Chopped romaine lettuce tossed with house made Caesar dressing, croutons, lemon, and topped with parmesan cheese.		 $18.00
FILET STEAK SALAD
Two 3 oz. medallions on a bed of artisan lettuce mix, fresh tomatoes, fried mushrooms & shallots tossed in a bleu cheese vinaigrette.		 $29.00
BBQ CHICKEN SALAD
Artisan lettuce mix with yellow corn, quinoa, jicama, fresh diced tomatoes, red onion, tossed in a BBQ ranch dressing, topped with corn tortilla crisps.		 $21.00
ROASTED CORN & AVOCADO SALAD
Roasted sweet corn mixed with roasted poblano pepper, diced tomato, jicama on a bed of artisan greens, tossed in a cilantro dressing and garnished with corn tortilla crisps.		 $19.00
ROASTED TURKEY COBB SALAD
Chopped romaine with house roasted pulled turkey breast, tomatoes, bleu cheese crumbles, hard boiled egg, fresh bacon bits, avocado. Served with a choice of dressing.		 $21.00
HOUSE SALAD
Artisan lettuce mix with sliced almonds, shaved gruyere, cucumber & shallots. Served with a choice of dressing.		 $15.50
MAKE YOUR BURGER YOUR OWN
DINNER
Macaroni AND Cheese
AFTERSCHOOL Our four cheese blend Macaroni & Cheese with ricotta, cream cheese, Monterey Jack and the clincher New Amsterdam Smoked Gouda. This will please the foodie palette! Served with mixed green salad.		 $15.00
Signature Meatloaf
TRY OUR Griddled meatloaf browned on a bed of mashed potatoes topped with a cheddar mornay sauce and served with haricot verts.		 $26.00
DUCK FAT FRIES
Hand-cut wedge potatoes, fried in duck fat to a perfect crisp. Served with gruyere cheese & truffle oil. These are killer!		 $13.75
SWEET POTATO EGG ROLLS
Sweet potato, sausage, onion, jalapeño & cheddar cheese wrapped in a crispy wonton wrapper. Served with orange mustard dipping sauce & spice roasted carrots.		 $10.50
FRIED CHICKEN SLIDERS
Our signature fried chicken medallions with pickle, onion & Old Bay aioli.		 $13.50
WILMA’S GIANT HOUSE MADE ONION RINGS
Fresh house made jumbo onion rings in a crispy panko breading. Served with ranch and BBQ sauce for dipping.		 $12.50
JUMBO SHRIMP COCKTAIL
Four jumbo shrimp served in bloody mary cocktail sauce. Served with a lemon wedge & pickled veggie skewer.		 $21.50
NATHAN’S FRIED GREEN BEANS
Fried Haricot Verts coated in a light flaky southern style batter, fried crisp. Served with a chipotle aioli.		 $11.00
TOT-CHOS
You know what this is about… It’s our tots trying to be nachos. Complete with cheese sauce, Spanish chorizo, crema, queso fresco, tomatoes, onions, jalapeños & garnished with green onions.		 $15.75
GINGER SAKI WINGS
Six wings tossed in a ginger saki glaze garnished with sesame seeds & fresh chives.		 $14.00
GINGER SAKI CAULIFLOWER
A fun twist on wings…these are hearty nuggets of cauliflower battered & fried to a crisp, coated in our ginger saki glaze. Garnished with sesame seeds & fresh chives.		 $15.75
UNCLE JOHN’S TWIN PRETZELS
Two warmly baked & salted pretzels served with your choice of whole grain mustard, Mama G’s Sauce or our housemade Modelo Dark Beer Pub Cheese Sauce.		 $15.00
HOUSE SALAD
Artisan lettuce mix with sliced almonds, shaved gruyere, cucumber & shallots. Served with choice of dressing.		 $15.50
CAESAR SALAD
Chopped romaine lettuce tossed with house made Caesar dressing, croutons, lemon, and topped with a parmesan cheese		 $18.00
FRESH STRAWBERRY SPINACH SALAD
With caramelized pecans, & red onions. Tossed in a poppy seed dressing.		 $19.50
THE MOD WEDGE
Cold chilled iceberg lettuce served with avocado, bleu cheese crumbles, Sriracha bacon bits & green onions. Served with ranch dressing.		 $18.00
FILET STEAK SALAD
6oz filet on a bed of artisan lettuce mix, fresh tomatoes, fried mushrooms & shallots tossed in a bleu cheese vinaigrette.		 $29.00
FRIED CHICKEN SALAD
With black beans, candied pecans, roasted red pepper, poblano peppers, diced tomatoes & corn tossed in artisan mixed greens with a buttermilk ranch dressing.		 $25.00
BABY BACK RIBS
Slow smoked tender baby pork ribs, with our signature BBQ sauce. Served with choice of		 $28.00
PETIT 6OZ. FILET
Grilled to your choice. Served with mashed potatoes & haricot verts.		 $39.00
PRAWNS & CHEESY GRITS
Five prawns cooked with Spanish chorizo on a bed of cheesy grits and green onions. C’mon ya’ll this dish is serious eating!		 $39.00
SEVEN SPICE SUGAR CRUSTED SALMON
Served on top of a wonton ring of mashed potatoes with haricot verts. Garnished with a dijon beurre blanc.		 $37.00
TWISTED SCAMPI & FILET
Three jumbo prawns served open faced with clarified butter, pesto & capers. Served with a wonton ring of mashed potatoes topped with haricot verts, crowned with a 6oz. filet mignon cooked to your choice.		 $52.00
MAKE YOUR BURGER YOUR OWN:
EGGPLANT PORTOBELLO VEGGIE TOWER
Portobello mushrooms & roasted bell peppers with crispy eggplant rounds stacked with layers of mozzarella cheese, encircled with a buerre blanc sauce & heirloom cherry tomatoes. This is a delight to the senses!		 $28.00
GRILLED PORTOBELLO STEAK STRIPS
Served with zucchini spirals tossed in ginger & garlic with roasted pine nuts.		 $28.00
WHISKY RIVER CHICKEN
Thinly pounded out chicken, breaded in beer batter, fried to a crisp served on a bed of poblano chile & corn mashed potatoes. Topped with a whisky gravy.		 $32.50
FRIEDA’S DOWN HOME CHICKEN & WAFFLES
Crispy Belgian waffle wedges with fried chicken breast, served with your choice of warm maple syrup or jalapeño glaze (highly recommended).		 $26.00
CHICKEN POT PIE
Our tribute to the Chicken Pie Shop in Long Beach. One of Wilma’s favorites to take the kids. A flaky puff pastry crust baked over a skillet full of creamy chicken gravy, fresh carrots & peas with shredded chicken breast.		 $24.00
PARMESAN CRUSTED CHICKEN
Tender chicken breast breaded in a parmesan crust & lightly fried to a golden brown served on a bed of mashed potatoes & a lemon caper sauce. Served with asparagus spears		 $32.50
CHEESY GRITS $9.00
STEAK FRIES $8.00
HARICOT VERTS $8.50
MASHED POTATOES $9.00
TATER TOTS $8.00
POBLANO CHILE & CORN MASHED POTATOES $9.00
PEANUT BUTTER MARTINI
Dessert with a buzz! Velvety Godiva white chocolate liqueur & vanilla vodka, with real crunchy peanut butter, rimmed with chocolate and peanuts!		 $14.00
RUSTIC PEACH CRUMBLE
Fresh peaches baked to perfection with a crispy brown sugar crumble on top. Served with a ricotta-honey gelato topped with local Coachella Valley “Killer Bee” honey.		 $12.50
KEY LIME BAR
With thick graham cracker butter crust, served with raspberry sauce.		 $7.50
CARROT CAKE
Our Pastry Chef Todd Konkol takes this recipe direct from his grandmother to make the most authentic carrot cake with the richest cream cheese frosting.		 $12.00
WHISKY WALNUT TART
Imagine a pecan pie and a chocolate chip cookie had a baby…and this is what this delightful dessert conjures up in the mind. Served with whip cream and a caramel drizzle.		 $10.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

N C.
Got the Short ribs egg Benedict and short rib scramble, both with hash browns . The short rib was delicious and I enjoyed it. It was dog friendly in the patio and they will even bring cold water for your pet. They had misters to help keep the outdoor cool. Enjoyed my meal here.

… more

Ricardo Ruiz
Came for brunch and the food was absolutely delicious. Service was quick and there was a very laid back ambiance. The biscuit was phenomenal as was my scramble with sun dried tomatoes. The tots were perfectly crisp. The blackberry custard French toast was a little tart, I think it needed to be sweeter but I would definitely return. If you are looking for a brunch spot in Palm Springs this is it!

… more

Liz Riggs
We came here two mornings in a row because the food was so delicious and fresh. Cheesy shrimp and grits, biscuits and gravy, churro waffles and blackberry custard fresh toast. Service was so lovely and thoughtful as well, both days. Definitely recommend!!!

… more

J Locke
Visiting Palm Springs for a much needed vacation. This is a beautiful restaurant for brunch and lunch. Amazing service and food. I highly recommend 100… no 110%.

… more

Joe Macias
Our waitress was super friendly and nice. Food was decent and visually appealing.

… more

Nick Godbey
I thought this place was pretty good. The wife and I are visiting from out of town and this place was near by our hotel so we decided to check out there breakfast an we weren’t let down. Service was friendly and fast we got sat right away inside. The reason there getting 4 instead of 5 stars is because they didn’t have real chorizo on the menu, they served soy-rizo which is pretty lame…. Other than that the food was amazing and the ambiance was pretty cool to. I had the chili verde omelet and the wife had the eggs Benedict. I recommend checking this place out and having your own experience

… more

Travel X
Food is not fresh! Dont recommend it.

… more

Aa Kk
Breakfast for dinner, I really liked the concept. The views are great, and the weather was nice and breezy when I went. I love the ambiance and as well as the hospitality. It is on the expensive side, very limited dinner options, great dessert.

… more

Peter Mulder
Excellent breakfast at Wilma & Frieda. As usual friendly staff. Food is perfect as also the cappuccino! Recomended.

… more

John H
First time here. I had the roast turkey cob salad and it was excellent! The price was around $20 which may seem on the higher end, but the salad was huge. The blue cheese crumbles, the bacon, turkey, tomato, etc., were plentiful. We had a great server who had to come back a few times while we decided and was very pleasant and professional. When I finally decided on a Bloody Mary, it was fantastic! Another great restaurant to add to my list of Palm Springs eateries.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch