Augie’s Trattoria Menu – Harrington Park, NJ

Type : Italian restaurant

Location : Harrington Park, NJ

We are a family-owned and operated BYO Italian Trattoria located in the heart of Harrington Park, New Jersey. Our mission is to provide first class hospitality while celebrating Italy’s vibrant culinary cuisine.​ We encourage an atmosphere where guests can meet, share and enjoy! Come with an appetite and relish in the atmosphere!

Based on 31 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Augie's Trattoria 07640

Address:
112 La Roche Ave, Harrington Park, NJ 07640

Phone: (201) 660-7865

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9:30 PM
Saturday 4–9:30 PM
Sunday 4–8:30 PM
Monday Closed

Menu

Starters
Spiedini Alla Romano $15.95
Eggplant Tower $13.95
Stuffed Mushrooms $13.95
Baked Clams Oreganata $15.95
Meatball Trio $13.95
Crispy Calamari $17.95
Fig & Burrata $17.95
Steamed Mussels $17.95
Margherita Pizza $15.95
Fig Di Sicilia Pizza $15.95
Mozzarella Caprese $15.95
Zuppe Di Clams $17.95
Butternut Squash Ravioli $11.95
$0.00
Salads
House Salad $11.95
Csr Salad $13.95
Arugula Salad $13.95
Rst Beet Salad $13.95
$0.00
Pasta Classics
Mafaldine Bolognese $23.95
Baked Lasagna $27.95
Lobster Ravioli $31.95
Rigatoni Vodka $21.95
Orecchiette Aglio E Olio $23.95
Angel Hair With Meatballs $20.95
Short Rib Ravioli $23.95
Zuppe Di Pesce $47.95
$0.00
Specialty Pasta
Pasta Limon $31.95
Tuscan Pasta $27.95
Rigatoni Monachina $25.95
Pasta Rustica $29.95
Angel Hair Primavera $23.95
Gnocchi Di Casa $27.95
La Zanabella $23.95
Meat & More
Veal Parmigiana $27.95
Veal Marsala $27.95
Veal Saltimbocca $29.95
Veal Piccata $27.95
Veal Capri $29.95
Veal Milanese $27.95
Pork Chop Arrabiata $27.95
Chicken
Chicken Parmigiana $23.95
Chicken Francese $23.95
Chicken Arrabiata $23.95
Chicken Milanese $25.95
Chicken Sorrentino $25.95
Chicken Murphy $25.95
Nikki Beach Chicken $25.95
Chicken Piccata $23.95
Seafood
Dijon Salmon $30.95
Stuffed Salmon $37.95
Flounder Francese $35.95
Shrimp Parmigiana $25.95
Stuffed Shrimp $29.95
Twin Lobster Tails $43.95
Vegetarian
Eggplant Parmigiana $23.95
Drunken Eggplant Parmigiana $23.95
Eggplant Rollatini $23.95
Spinach Ravioli $22.95
Gluten Free Menu
GLUTEN FREE Spinach Ravioli $23.95
GLUTEN FREE Pasta Primavera $24.95
GLUTEN FREE Zuppe Di Pesce $47.95
GLUTEN FREE Pasta Limon $31.95
GLUTEN FREE La Zanabella $23.95
GLUTEN FREE Tuscan Salmon $23.95
GLUTEN FREE Chicken Arrabiata $23.95
GLUTEN FREE Chicken Murphy $25.95
GLUTEN FREE Twin Lobster Tails $43.95
GLUTEN FREE Cheese Ravioli $22.95
Kids Menu
Mozzarella Sticks $10.95
Pasta With Butter $8.95
Pasta With Meatball Kids $10.95
Chicken Fingers With Fries $10.95
Mac & Cheese $10.95
Cheese Pizza $13.95
Sides
Sautéed Broccoli Rabe $9.95
Sautéed Spinach $7.95
Truffle Mac & Cheese $13.95
Sautéed Broccoli $7.95
Side Of Mush Risotto $7.95

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

David Pennington
Augies is on an off-street in Harrington park. Unless you live nearby it’s unlikely you’ll see it just passing through town. But it’s worth seeking it out. This is a bring-your-own-bottle establishment ( a big plus for me). Beginning with the painless online reservation process to the attentive staff and elegant atmosphere this trattoria hits it on every mark. I had a spedini appetizer with extra anchovie sauce. It was packed with flavor and a good size for an appetizer if not a little big. I shared some with a guest and it was still enough. For the entree I had pork chop arrabbiata. The chop was done perfectly and without question, the juiciest most flavorful pork chop I’ve ever eaten slightly spicy but not too much for my likes the spiciness was spot on. My guests had shrimp over flounder and lemon angel hair with chicken and shrimp. Both guests raved about their meals as well. For dessert, we had traditional Tartufo and I could tell this Tartufo was made with all fine ingredients. Not a run-of-the-mill Tartufo at all. And we also had the cannoli. Both my guests ( very Italian) commented on how perfect the cannoli was. The food was beyond what I’ve had in a long time. Absolutely perfect from beginning to end. Last but not least the wait staff. Michelle our waitress was amazing not only extremely efficient and knowledgeable about every dish but absolutey engaging as well. The assistant waiter ensured our drinks were always full. And the hostess was so patient with my 4 phone calls to change reservations. I’ve been to Augies other two restaurants and expected the same quality and was not disappointed. Augie is just amazing in his field and I expect him to one day be a revered restaurateur. All of the establishments are of the highest quality in service and food. Definitely someone destined for greatness in his field. My suggestion get there soon because all his restaurants fill up quickly.

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Monica Cortes
Came for the first time to celebrate my birthday after having had a wonderful experience with their related restaurant, Cork & Crust. The vibe was cozy and gave the feeling of being in someone’s home being fed a homemade meal. The staff was very friendly and the food was delicious! The back room we were in felt a little tight but honestly forgot about it as the dinner went on. Look forward to coming back for another great dinner.

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Chelsea Shea
Food was absolutely amazing, one of the best meals we have had in a very long time. However, our main waitress was rude and hardly there to take care of us. Came to our table after nearly ten min, never said hello, never asked if we wanted anything to drink, just took our orders and then we didn’t see her again until she needed the bill to be paid.

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Victoria Pero
Great staff. Really pretty decor – cozy couches and smaller rooms give this local Italian gem a casual but special vibe. Great for families or a date night. Excellent menu with vegetarian and gluten free options. HUGE servings – you will take home food for lunch the next day! BYOB. Highly recommend!

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Diana Romano
Cute busy restaurant! Our food was just ok. It came out lacking flavor and was room temperature not hot. I was really excited that they had a gluten free section to their menu. I have a gluten allergy and became sick after dining there due to cross contamination.

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Jeff Millstein
Good use of elevated sofas for comfortable and cozy seating at many tables. Excellent variety of pasta dishes.

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Gabriella Cleven
This place exceeded all my expectations! The staff was friendly and attentive, thank you to our wonderful waitress (i believe Michelle)! The food was incredible and the very beautiful spot. I was very happy with the service here. Definitely would recommend to family and friends!

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Trudi Curcione
Delicious Italian fare with an old Hollywood Sinatra vibe. A BYOB with a very reasonably priced menu. We weren’t starving so didn’t order appetizers but the bread and butter/EVOO combo they give you is to die for. Our pasta entrees were unique and delicious and the portions were enough for three meals each. The service was extremely attentive. We’ll definitely be back to explore more of the menu!!

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Garin Toren
Excellent little hidden gem in the middle of a tiny town in Bergen county, highly recommend and fantastic that you can bring your own wine.

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Joe Marsigliano
We had our daughters wedding rehearsal dinner here and it was fantastic. Highly recommended.

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