Kennesaw Thai Cuisine Menu – Kennesaw, GA

Type : Thai restaurant

Location : Kennesaw, GA

Homey eatery preparing a menu of traditional Thai dishes, including vegetarian & vegan options. Based on 386 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Kennesaw Thai Cuisine 30144

Address:
2754 S Main St NW, Kennesaw, GA 30144

Phone: (678) 331-1988

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday 11 AM–2 PM, 5–9 PM
Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–10 PM
Saturday 4–10 PM

Menu

Appetizers
Spring Rolls
Vegetables wrapped in a spring roll pastry, deep fried, and served with our house Thai sweet sauce.
$6.00
Edamame
Steamed soybean sprinkle with sea salt.
$6.00
Gyoza
Stuff with pork and fried, served with gyoza sauce.
$6.00
Kanom Jeeb
Steamed ground chicken, pork and shrimp wrap with wonton skin served with house special sauce.
$6.00
Fried Tofu
Tofu deep fried.
$7.00
Crispy Cheese Roll
Cream cheese, imitation crab wrapped in a spring roll pastry, deep fried, and served with our house Thai sweet sauce.
$7.00
Country Fried Wonton
Ground pork wrapped in a wonton skin, deep fried, and served with our house Thai sweet sauce.
$7.00
Fresh Basil Rolls
Fresh vegetable, steamed noodle with shrimp or tofu wrapped in rice paper served with plum sauce with crushed peanuts.
$8.00
Siam Sampler
Combination of spring rolls, cheese rolls, fried wontons, shrimp wraps, and served with our house Thai sweet chili sauce.
$12.00
Bangkok Beef
Grilled beef marinated in special sauce and served over cabbage with special house chili sauce.
$12.00
Soup
Wonton Soup
Clear soup served with bok choy, broccoli and carrot.
$7.00
Tom Kha Kai Soup
Coconut chicken soup. Most famous Thai soup served hot with mushroom, chicken and scallion.
$7.50
Tom Yum Kung Soup
Lemon grass shrimp soup. Tangy flavored hot soup served with mushroom, shrimp and scallion.
$8.00
King Of The Sea (Lemon Grass Seafood Soup)
Tangy with a kick served with mussels, squid, shrimp, scallops, mushroom and scallion. Additional coconut Soup for an additional cost.
$20.00
Salads
Greenhouse Salad
Romaine lettuce mixed, carrot, cucumber and tomato with house ginger dressing topped with crispy rice strips.
$6.00
Larb Gai Salad
Ground chicken or pork cooked with lime sauce, cilantro, scallions, shallot onions, crushed pepper and cabbage.
$11.00
Nam Sod Salad
Ground pork cooked with lime sauce, cilantro, scallions, shallot onions, ginger, peanuts and cabbage.
$11.00
Som Tum Salad
Shredded fresh green papaya with tomatoes, green bean and garlic in special lime sauce topped with roasted peanut.
$12.00
Num Tok Salad
Grilled beef in lime sauce, cilantro, scallions, shallot onions, mint, rice powder and cabbage.
$13.00
Curry
Panang Curry
Served with bell peppers, broccoli, carrot and basil.
$16.00
Massaman Curry
Served with onions, cashew nuts, carrot, bell pepper and potatoes.
$16.00
Red Curry
Served with bell peppers, bamboo shoots, carrot, eggplants, green onion and basil.
$16.00
Green Curry
Served with bell peppers, bamboo shoots, carrot, eggplants, green onion and basil.
$16.00
Yellow Curry
Served with carrots, onions and potatoes.
$17.00
Rama King’s Curry
Double the taste of curry and peanuts served over steamed mixed greens.
$17.00
Crazy Drunk Curry
Sautéed meat in brandy red curry with bell peppers, bamboo shoots, carrot, eggplants, green onion and basil.
$17.00
Veggie Land
Basil Eggplant
Sautéed eggplant in garlic basil sauce with onions and bell pepper.
$15.00
KT Basil Tofu
Sautéed steamed tofu in garlic basil sauce with bean sprout and onions.
$15.00
Veggies Lover
Sautéed mixed vegetables.
$15.00
Noodles
Pad Thai Noodles
Rice noodles stir-fried in house special sauce with egg green onions, bean sprout and side crushed peanuts.
$17.00
Pad Kee Mao Noodles
Drunken noodle. Stir fried wide rice noodle with egg, onions, bell peppers, basil, carrots, green bean, cabbage, zucchini and mushrooms.
$17.00
Peanut Noodles
Wide rice noodle stir-fried with meat, egg, green onions, and peanuts over bed of lettuce and a side of crushed peanuts.
$17.00
Pad See Ewe Noodles
Wide rice noodles stir-fried in sweet soy sauce with egg, broccoli, carrots and mushrooms.
$18.00
Fried Rice
Basil Fried Rice
Stir-fried rice with egg, onion, basil, bell peppers, mushroom and carrot.
$17.00
Home Fried Rice
Egg fried rice with peas, carrots, onions and tomatoes.
$17.00
Specialty Fried Rice
Pineapple Fried Rice
Stir fried rice with egg, curry powder, pineapple, carrots, onions, raisins, and cashews, topped with scallions, served with cucumber slices.
$20.00
Prik Pao Fried Rice
Stir fried rice with egg, baby corn, onions, bell peppers, mushrooms, and carrots, in chili paste sauce, served with cucumber slices.
$20.00
Entree
Pad Basil Entrée
Sautéed meat with onions, bell pepper, mushrooms and carrot in our special basil sauce.
$15.00
Pad Broccoli Entrée
Sautéed meat with broccoli, carrot, and mushroom in brown sauce.
$15.00
Pad Ginger Entrée
Sautéed meat with onions, bell pepper, mushrooms, baby corns, carrots and ginger in our special sauce.
$15.00
Pad Prik Entrée
Sautéed meat with onions, bell peppers, mushrooms, eggplants and bamboo in chili sauce.
$15.00
Garlic Pepper Entrée
Stir fried meat in garlic sauce over steamed mixed vegetable.
$15.00
Teriyaki Entrée
Stir-fried meat in teriyaki sauce over steamed mixed vegetable topped with mushrooms, onions, and sesame seeds.
$15.00
Cashew Pad Prik Pao
Sautéed meat with onions, bells peppers, mushroom, carrots and cashew in chili paste sauce.
$16.00
Chef’s Choice
Basil Duck
Roasted duck in basil sauce with bell pepper, onions and mushrooms over steamed mixed vegetables.
$24.00
Gang Phet Ped Yang (Duck Curry)
Roasted duck in gang phet curry with basil, bell pepper, green onions, carrots, pineapple and tomatoes.
$24.00
The Red Sea
Red curry mixed seafood (sea scallop, shrimp, mussels, and squid) with bell peppers, bamboo shoots, carrots, eggplant, green onions, and basil.
$21.00
Choo Chee Salmon
Fillet of salmon topped with curry sauce, served over steamed mixed vegetables.
$21.00
Salmon
Fillet of salmon served in a choice of teriyaki or basil sauce, served over steamed mixed vegetables.
$21.00
Side Choice
Steamed Rice
Steamed jasmine white rice.
$4.00
Steamed Noodle
Steamed rice noodle.
$5.00
Egg Fried Rice
Egg stir fried with pea and carrots.
$7.00
Brown Rice
Steamed jasmine brown rice.
$6.00
Sticky Rice
Glutinous sweet rice.
$4.00
Any Kind Of Sauces
Choice of House Ginger, Curry, Teriyaki, Basil, Massaman Curry.
$4.00
Beverages
Thai Iced Tea $5.00
Thai Iced Coffee $5.00
Sweet Iced Tea $3.00
Unsweetened Iced Tea $3.00
Soda
Choice of Coke, Diet Coke and Sprite.
$3.50
Hot Tea $2.00
Smart Water Bottle (33.8 Fl Oz.) $4.00

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Photo Gallery

Reviews

UNO
This is a hidden gem! It is cozy and inviting located in the heart of Downtown Woodstock. We were greeted and welcomed right away. The service was fast and the food was tasty. We started with somw marinated Thai beed as an appetiser and it was tender and flavorful. I had the sweet and sour combo, while my lady had the Thai Basil with chicken. My sweet and sour was just right, with a unique and authentic taste. It was not too sweet and I ordered it medium hot which was the perfect amount of heat. My only gripe is that I would have liked to see more than just two shrimp. The Thai basil chicken was delicious as well. It was ordered medium spicy. Her only thought was that she would have liked to see more chicken in the dish. Other than the skimping on those ingredients it was awesome and we will be back. I urge you to give them a visit. You will thank me and your tummy will thank you!

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Pavy Phang
Got the Tom Yum Shrimp and Drunken Noodle which was extremely salty. However, the Papaya Salad was good, but they use dry peppers, which is a no-no in traditional Thai cooking. Dishes didn’t come out looking appetizing and they didn’t even take the 1 second to clean the soup bowl as you can see in photos. Service was decent and restaurant is a re-purposed house, so small and quant.

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ini AK Channel
Had great dinner with friends, we came 15 minutes before close. They welcome us and allowed us dinner at the patio. Good taste good service.

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D L
I Uber drive and I come in and it always smells good. I looked at the menu the nice front lady handed me one and I am so allergic to nuts and fish I know i would die eating a lot of the foods I have to be very careful. So I started studying Thai food a bit after coming in here so often and started googling the recipes because of the great smells in here while I wait for orders. I made Pad Kra Pao at home without peanut oil and I used a 1 to 1 rice wine vinegar and soy in place of the fish sauce that’s traditionally used. It was really good and I was getting some of those good smells of the spices and peppers like how this place smells. They’re always fast for my customers it is a cool experience to go in and read the menu and it helped open me up to a whole new flavor and cuisine as a chef and food lover this is great because I never thought I could eat Thai food. The photo is my rendition I made thanks to coming in here. Lovely spot and fast service for my Uber customers.

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Charlene K
First of all, I love Thai food. This place did not disappoint. The food was absolutely delicious. I wish I would have found this place earlier! The customer service was great as well. It’s a cute little quaint place that would be good for dates. Overall very good.

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Tom Walsh
Everything is wonderful at this place. Very quaint very eclectic very friendly owners and staff. If I had a downfall it’s the parking which half the parking is incline which isn’t good for my old knees but that’s my problem so maybe it won’t be for you.

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Julie Slenker
I ordered delivery from here thru Uber Eats. It took longer than expected but what a TREAT and worth the wait! Authentic Thai cuisine for sure! The coconut soup was the best I’ve ever had. The spring rolls came hot and crispy and were perfect w the sweet Thai chili sauce. We shared the drunken noodles/Pad Kee Mao (no protein, added mushrooms & cashews) and the Massaman curry (added cashews) w white rice. They use a TON of very strong, anise-tasting Basil and onions in the noodles so we picked it out bc it was too much for our taste buds but the dish was delicious! They put all of the spices in little containers on the side so that the dishes can be seasoned to your liking. **BRILLIANT **They packaged the soup container with care inside a plastic bag so it would not leak. The portions are large and we are stuffed! Highly recommend but must be patient and order early, this is NOT Panda Express. My pictures are of our leftovers (bc I never give reviews and did not expect to be that impressed) and I did put the extra Massaman curry sauce in a separate container so it would be just as exciting the second time around! Enjoy!

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Thomas Graham
Easily some of the best thai food I’ve ever had!!! The owner is from Thailand also so that might be why. Lol

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Jenn Pearson
Always delicious food. I always order with no spice here because the mild is quite spicy. If you love floral scents, you’ll appreciate the scented candles they burn here. I’m not a fan of the candles, but I love the food.

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I-DO REVIEWS
Let talk about the restaurant it self:

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