Kay’s Table Menu – Sylvania, OH

Type : Asian restaurant

Location : Sylvania, OH

Based on 183 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kay's Table 43560

Address:
6600 W Sylvania Ave Suite 3E, Sylvania, OH 43560

Phone: (419) 517-0261

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 12–2 PM, 5–7:30 PM
Wednesday 12–2 PM, 5–7:30 PM
Thursday 12–2 PM, 5–7:30 PM
Friday 12–2 PM, 5–7:30 PM
Saturday 5–7:30 PM

Menu

ENTREES
Vietnamese Pho Bo – Gluten Free (Regular Size )
Fresh rice noodles in hot beef stock with beef ball, rare thinly sliced beef steak, cooked beef shank slices, garnished with green onions, sweet onions, cilantro, beansprouts, basil, wedge of lime.
$14.50
Pho Ga ( Chicken Pho)
Fresh rice noodles in lemongrass ginger chicken stock, with slices of chicken, garnished with green onions, cilantro, sweet onions, bean sprouts, jalapeno and roasted garlic and ginger sauce.
$14.50
Vegetarian Pho
Fresh rice noodles with fried tofu in vegetarian stock, garnished with fresh green onions, sweet onions, sweet onions, cilantro, beansprouts, basil, and a wedge of lime.
$14.50
Banh Mi
Fresh toasted baguette with a special pate spread, mayonnaise ,meat of choice, cilantro, cucumber, jalapeno chili, pickled carrots and daikon radish.*Note: The Pate contains beef and pork. ( Vegetarian options available ).
$11.99
Bun Ga/Thit Nuong
Vermicelli rice noodles topped with chopped spring roll and choice of meat marinated in lemongrass, served on a bed of lettuce, cilantro, green onion, cucumber, pickled carrot and daikon, garnished with fried shallot and crushed peanuts. Served with nuoc mam sauce.*Note: For a Gluten Free meal order with Pork BBQ meat and No Spring Roll.
$17.99
Bun Cha
Grilled seasoned pork on a bed of white rice noodles, fresh cilantro, green onion, cucumbers, daikon and carrotes, accompanied by a sweet tangy nuoc mam dip.*Note: For a Gluten Free meal order with BBQ Pork.
$18.99
Crispy Spring Roll Meal
Wrap of glass noodle, wood mushroom, and ground turkey, deep fried to crispy perfection. Meal is served with leafy greens, white rice noodles, and nuoc mam sauce.
$17.99
Tom Yum Gai ( Chicken Tom Yum ) – Gluten Free
Chicken in a spicy lemon broth made with lemongrass, ginger, galangal, kaffir leaves, coriander and chili, garnished with bean sprout, sweet onion, cilantro, green onions, basil and lime wedge and served with rice on the side.*Vegetarian upon request
$15.99
Shrimp Tom Yum – Gluten Free
8 Shrimps in a spicy lemon broth made with lemongrass, ginger, galangal, kaffir leaves, coriander and chili, garnished with bean sprout, sweet onion, cilantro, green onions, basil and lime wedge and served with rice on the side.
$17.50
Kay’s Chicken Curry Fried Rice (Gluten Free)
Chicken fried rice is seasoned with Kay’s in house made red curry, sauce, sweet onions, green onions. Topped soft fried egg is optional. It’s garnished with sweet onions, cilantro and bean sprouts. ( Mild and Non-spicy options available ).
$15.50
Kay’s Shrimp Curry Fried Rice (Gluten Free)
Shrimp fried rice comes with 6 large shrimps, seasoned with Kay’s in house made red curry sauce, sweet onions and green onions. Topped soft fried egg is optional. It’s garnished with sweet onions, green onions, cilantro and bean sprouts. ( Mild and Non-Spicy options available )
$17.50
APPETIZERS
Crispy Spring Roll Appetizer
Wrap of glass noodle, wood mushroom, and ground turkey, deep fried to crispy perfection. Appetizer comes with two spring rolls and nuoc mam sauce.
$9.99
Wonton Dumplings With Sweet Soy Sauce
Beef dumplings. Comes with 5 and a sauce.
$8.99
Side Of Rice
Steamed jasmine rice.
$3.00
DRINKS
Bubble Boba Tea – Non Dairy
Flavored milk tea with optional large tapioca pearls. Gluten Free. ( Flavors are : Green Matcha Tea, Lavender, Thai Tea, Honeydew, Mango, Watermelon, Taro, Original and Avocado )
$5.50
Vietnamese Coffee
Ca phe sua da
$5.75
Dalgona Coffee
Creamy whipped coffee, sweetened or unsweetened. Gluten Free.
$6.50
Soda ( Coke, Diet Coke, Root Beer, Sprite, Ginger Ale ) $2.00
Hot Black Tea $1.00

… View more

Photo Gallery

Reviews

Jennifer Sader
I have been a regular customer of Kay’s Table since it opened. The food is always fresh and thoughtfully prepared. I’ve included photos I’ve taken during past visits on this review to show the quality of the food.

… more

Josh Alt
This is one of the most authentic, cultural , fresh produce restaurants in town. This is a gem in this community . Coming all the way from Boston where our cuisine is diverse, I can truly appreciate the authenticity of this place.

… more

Erin Graf
One word: delicious!!!! Food is always perfectly made with quality ingredients. Staff are always super friendly!

… more

Sheri Copanic
Got takeout from Kay’s. The banh mi was delicious. Highly recommend trying without meat—just pate, mayo and vegetables. The pate is delicious and you get lots of it. The bun ga/thit nuong is what I typically get. Light and refreshing…perfect for a summer lunch. I love the sauce and order extra for use at home with other things. They give plenty for the dish. I finally tried one of the desserts, the mango cream cake, the large piece was a good value and the flavor and texture of the cake was amazing. I couldn’t stop eating it!

… more

Sierra Rupp
This place is absolutely fabulous! The food is so fresh and you can taste the love that goes into it! The family who owns it is so incredibly kind! It is so worth every penny for the quality ingredients.

… more

Raja Aossey
We love your restaurant. It is our favorite place in Toledo! Everything is always delicious and fresh, like you just walked out to the garden and picked everything just for our meal. I love that it is a diverse dining experience on top of the delicious food that is served.

… more

mrjjthor Thor
I’m from California and have been to plenty of vietnamese cuisine restaurants on the west coast. Most on the west coast are really good but Kay’s Table was more fresh and taste so much better than anything I’ve tried in the bay area of California. I was absolutely astonished by the flavor and freshness of dishes I tried at Kay’s Table.

… more

clinton stanton
Great food everything was wonderful. Kay is a amazing Chef I have so much respect for what she does. She makes everything from scratch and never comprises quality. We will be returning.

… more

KAY RATANAS
I went to Kay’s Table for the first time today. I moved here from IL and I was excited to try their food because there are not alot of Vietnamese food in this area. I ordered the Pho and Banh Xeo(Vietnamese pancake) The Pho was decent tasting but a very small serving for the price they charged. It was a smaller serving than what you get from cooking a Ramen noodle yourself. However, the Vietnamese pancake I ordered was completely burnt and not edible. I even paid to have shrimp added to my order, which I had no problem paying, but it was a complete waste of money because I couldn’t even eat it. I understand the costs of food is going up and I don’t mind paying extra money for good food but this was definitely not worth the 40 dollars that I spent. I will never go back to this restaurant again. I’ve eaten plenty of Vietnamese cuisines, from east to west coast, and Banh Xeo is one of my favorite dishes, but I have never eaten it burnt style before. Save yourself a trip and go down the street to Pho Noodle. Portions are way bigger, taste better, bigger portions for what they charge, and they don’t serve you burnt food. I only tried out Kay’s Table because Pho Noodle was closed that day I went. The 1st pictures I posted is what I received from Kay’s Table. The second picture is what Bahn Xeo is actually suppose to look like.

… more

Isabelle Briceno
The Vietnamese Pho (with thinly sliced beef and meatballs) was amazing. I ordered it to go which is something I wouldn’t do with Pho but they did not disappoint, it was packaged nicely and with extra condiments on the side. Staff was friendly and courteous too!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions