Pizza Volta Menu – Salt Lake City, UT

Type : Restaurant

Location : Salt Lake City, UT

Based on 132 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pizza Volta 84106

Address:
1080 E 2100 S, Salt Lake City, UT 84106

Phone: (801) 797-1167

Website:

Social Profile:

Hours

Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday 11:30 AM–9 PM
Tuesday 11:30 AM–9 PM

Menu Photos

Photo Gallery

Reviews

Stacy Sansone
The best thing about their pizza is the crust! If you like thin crust pizza with unique toppings this is the place.

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Chris Schendel
Awesome location in the heart of sugar house. We got the Chew-Baca and the Truffle Shuffle gluten free pizzas. The crust of the pizzas was one of the better gluten free crusts we’ve eaten. Both pizzas desperately needed a sauce as both were very, very dry. The flavors were pretty good, but the biggest reason for 3-stars was the price. 2 pizzas and ice waters was almost $60.

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Halie Iavarone
This is a really large space! Pizza was good, but if you’re a ranch lover like me, it is bring your own ranch. Which I did not know until I got there. We got a few pizzas to share and had leftovers. The owner is very attentive and active throughout the restaurant which is always nice. 🙂

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Umut Guzel
Overrated reviews! Another average pizza place @Sugarhouse. Lack of customer service, huge dining area without taste, at least you want to see brick oven pizza but middle of the Sunday, empty tables with 12 employees chatting and running around with nonsense. Another big investment without marketing, feasibility planning and no ownership. That’s really sad because Sugarhouse needs proper dining places and cafes but Pizza Volta just another disappointment!

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Seth Ríos
4.8/5 stars. The Chewbacca pizza (arugula, bacon, and honey) was amazing! We also tried the Squasha-Fierce (butternut squash and goat cheese) and Italian Sausage. Everyone agreed that the Chewbacca was the best but they were all really great! It’s a lot of unique flavors you won’t find in other pizza places. We also tried the prezta which is just a garlic roll with marinara sauce and it was also really good. It was pretty good pricing for what you’re getting. Definitely worth another visit!

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Brett Pugmire
Run! Don’t walk if you’re a pizza lover like me, you simply must try this new artisanal pizza restaurant. From the moment you walk in, you’ll be struck by the friendly atmosphere and inviting decor including amazing mural that is everything Utah. The restaurant has a modern yet comfortable feel, with an open kitchen that allows you to watch the skilled chefs at work. And do they ever!

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Melissa Ramos
First time here! Super thin crust pizza, good flavors! I got the Drivin’ Me Caprese and the Balsamic Reduction was a nice touch!! Service was amazing but the best part was their old fashioned cocktail. Maybe I just really needed a drink that day, but it was a yummy and well balanced cocktail. Will be back!!

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K Chase Judd
Been here a few times now. The service has always been great; the managers Paul and Joey came over and introduced themselves, and the servers were really attentive. The pizza options were really impressive and tasted great, you can also customize your options. The beer selection between draft and bottles and cans was awesome. A really great local and regional selection that should work for any beer drinker. They also had a selection of fancy cocktails that were really unique. I appreciated the pun-ny names for the pizzas and cocktails. I’ll definitely be a regular here.

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Alexia Eccles
The service was fantastic Sophia was great!!!! The food was absolutely amazing and so fresh and oh boy that dessert was delicious. Decently priced for great food and a beautiful view too!

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John Pett
Good pizza. Started with the Hummus platter. Delicious. For the pizza we had the meatball pizza and added pepperoni. Flavors an seasoning was great. A large fed 3 of us. Nice area for an evening walk. I have been to a lot of pizza places around the country and I would put this in the top ten.

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