Everest Restaurant is a family owned business in Nashville TN, offering amazing food at a great value. We offer dine-in and take-out services.
The name Everest is derived from Mount Everest, the highest peak of the world. Our goal is to make our guests’ satisfaction to the level of its name.
Our team has a deep passion for bringing some of the authentic elements of different Asian food to Nashville in a fun and modern way.
Our Menu is made according to guests’ demand and with great research. The food menu features a selection of Nepalese, Bhutanese and Indian dishes including Thali, Thukpa, Chowmen, varieties of Mo Mo, Shekuwa, Dachi, Fry rice, Samosa and many more. The beverage menu includes a large selection of hard and soft drinks.
Based on 221 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1309 Bell Rd #220, Antioch, TN 37013
Phone: (615) 739-6115
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
11 AM–2:30 PM, 4–8:30 PM |
| Wednesday |
11 AM–2:30 PM, 4–8:30 PM |
| Thursday |
11 AM–2:30 PM, 4–8:30 PM |
| Friday |
11 AM–2:30 PM, 4–8:30 PM |
| Saturday |
11 AM–8:30 PM |
| Sunday |
11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Indie Pereira
So delicious. We’ll definately be back.
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Samar Acharya
Food was good. Loved chowmein, tea was great. Service was fast and they were very accommodating esp we were there close to closure time.
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Sam Corley, IV
Wow! I had no idea we had Nepalese food right here in middle TN, but I am so glad I finally found out! Everything was delicious and I will definitely be happy to make the drive back often. Service was great as well. Huge menu with lots of options for North Indian, Bhutanese, and a few Chinese dishes too. I will be making my way through the entire menu as soon as possible. Y’all check them out! #FoodiesOfNashville
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Carrie Cooper
Ate here for the first time today! Food was really good. We got pork mo-mo and butter chicken with garlic naan. I also tried the Nepal dessert. Server was super friendly and the place had a good community feeling, with a live music space. Definitely going back!
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Joe LaFerriere
Saw a review of Everest Restaurant and Bar and saw they served Nepali, Indian, and Bhutanese cuisines. I’ve never had Nepali food and looked forward to learning how different it was from Indian foods. My server Sushmita took my drink order, and I wanted to try a Gorkha Beer from Nepal. Sadly, they were out of Gorkha so I went with Taj Mahal beer from India…a very good lager. I wanted to try a variety of different items and informed Sushmita my spice level was mild, so I ordered the following:
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Yogi Koirala
We visited this location as we were passing through Nashville. Definitely worth the 30 minutes detour. Would visit again!
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A
Really, really enjoyed their Momos. If you’ve ever had Asian dumplings, both steamed and fried, then you can skip over those options and go straight for the last two options – jhol or chilli. The jhol version is basically an upgraded version of the steamed momos sitting in a bowl of homemade spicy sauce/soup. The chilli is the upgraded version of the fried that’s been stir-fried with mixed vegetables and spices and presented to you on a hot plate. Both of them are delicious, but I’m fonder of the jhol.
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Aayush Khanal
Best Pork Chowmein I have ever had. Chili momo and Soup momo was amazing as well. Would recommend 10/10. Next time I am in Nashville, I am definitely visiting again.
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Hari Kharel
The food is always absolutely wonderful, from preparation to presentation, very pleasing. I especially like the chicken C-MOMO and the Chaumin. The service is excellent with reasonable price. Everest is a hidden gem in Nashville and I recommend Everest to everyone.
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Sandeep Dasila
I have been there first time today. I ordered so called chicken soup and steamed veg momos in dining, they served me butter chicken as a soup lol ( shocking experience) and steamed veg momos were very cold.
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