Taqueria Del Sol Menu – Atlanta, GA

Type : Mexican restaurant

Location : Atlanta, GA

Local counter-serve chain offering soft tacos & enchiladas in a relaxed space. Based on 877 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Taqueria Del Sol 30324

Address:
2165 Cheshire Bridge Rd NE, Atlanta, GA 30324

Phone: (404) 321-1118

Website: http://www.taqueriadelsol.com/

Hours

Sunday Closed
Monday

(Labor Day)
11 AM–2 PM, 5–8:30 PM

Hours might differ
Tuesday 11 AM–2 PM, 5–8:30 PM
Wednesday 11 AM–2 PM, 5–8:30 PM
Thursday 11 AM–2 PM, 5–8:30 PM
Friday 11 AM–2 PM, 5–8:30 PM
Saturday 5–8:30 PM

Menu

LUNCH
SLOPPY “JOSE”
Our housemade Sloppy Joe mixture with cheddar cheese, Fritos and fresh jalapeños in a flour tortilla.
$3.99
MEATLOAF & TWO
Eddie’s meatloaf is spiced with jalapeños, and served on a tomato-habanero sauce with whipped potatoes and green beans.
$10.99
SALSA TRIO
CHEESE DIP
GUACAMOLE
SHRIMP CORN CHOWDER
PORK GREEN CHILI
BEEF RED CHILI
MEMPHIS
Chopped smoked pork with spicy jalapeño coleslaw & tequila BBQ sauce.
BRISKET
Shredded beef brisket with pico de gallo.
FRIED CHICKEN
Fried chicken strips with lime jalapeño-mayonnaise, lettuce & tomato.
CARNITA
Twice cooked tender pork with salsa frita, cilantro and onions.
FISH
Tilapia dipped in egg wash, rolled in corn masa and bread crumbs, and deep- fried. Served with poblano tartar sauce and pickled jalapeños.
VEGGIE BEAN
Veggie jalapeño refried beans, queso blanco & roasted tomatillo salsa.
MEXICAN RICE
VEGGIE REFRIED BEANS
RICE & REFRIED BEANS COMBO
TURNIP GREENS
JALAPEÑO COLESLAW
CHARROS BEANS
HOUSE SALAD
DINNER
SLOPPY “JOSE”
Our housemade Sloppy Joe mixture with cheddar cheese, Fritos and fresh jalapeños in a flour tortilla.
$3.99
MEATLOAF & TWO
Eddie’s meatloaf is spiced with jalapeños, and served on a tomato-habanero sauce with whipped potatoes and green beans.
$11.99
GINGER TILAPIA
Ginger and panko crusted tilapia fillets with habanero aioli and spicy spinach slaw.
$14.99
SALSA TRIO
CHEESE DIP
GUACAMOLE
SHRIMP CORN CHOWDER
PORK GREEN CHILI
BEEF RED CHILI
MEMPHIS
Chopped smoked pork with spicy jalapeño coleslaw & tequila BBQ sauce.
BRISKET
Shredded beef brisket with pico de gallo.
FRIED CHICKEN
Fried chicken strips with lime jalapeño-mayonnaise, lettuce & tomato.
CARNITA
Twice cooked tender pork with salsa frita, cilantro and onions.
FISH
Tilapia dipped in egg wash, rolled in corn masa and bread crumbs, and deep- fried. Served with poblano tartar sauce and pickled jalapeños.
VEGGIE BEAN
Veggie jalapeño refried beans, queso blanco & roasted tomatillo salsa.
MEXICAN RICE
VEGGIE REFRIED BEANS
RICE & REFRIED BEANS COMBO
TURNIP GREENS
JALAPEÑO COLESLAW
CHARROS BEANS
HOUSE SALAD

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Menu Photos

Photo Gallery

Reviews

F M
A place to try especially their brisket. It’s the bomb. I haven’t tried everything but what I have tried so far has been good and the brisket is sure #1 on the list. Their margarita is very popular but has a good reason. Service is good and people are friendly. I’ve been back a few times and sure will go back.

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Dhvani
YUMMY. I had their only vegetarian taco option plus a side of their cheese dip, and both were great! The taco is so simple, but SO TASTY; I then had to go back to the register and order 2 more! Bonus: the prices are pretty low.

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Kiana
Nothing worth standing in line for. Flavorless but I’m super hungry. The sauces isn’t the most either. Just plain ol hot but not flavorful. Just hot. Better off going to la parilla (which I don’t obsess over going to lol)

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Daij B
Food is not good. Came out in 2 minutes, no way it’s fresh. Literally looked like a McDonald’s snack wrap. Over priced. Spare yourself. $25 for 3 tacos one drink snd chips with guac. Never again.

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Sarah Hampton
The Blue Plate lunch special is hands down, best lunch special I have ever eaten…. EVER! No exaggeration. It was tender, extremely tasty, and a nice sized portion. In fact, so delicious I went back the next day to eat it again and now that I’m writing this I’m craving it We’ve also had the brisket, fried chicken, and fish tacos. Again, all so delicious, no condiments needed kind of delicious!

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Ray Blount
This is a hometown favorite spot for comfort food. Frequently, the ordering queue extends into the parking lot. Not to worry, the line moves quickly.

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Kate Hensley
Food was great, but was honestly so shocked by how terrible the service was!! Our family was in town from out of state for the 4th. My aunt (who is very kind) did not know you couldn’t sit down at a table before ordering. The owner/manager (I presume) kept looking back and forth between her and the sign that said you needed to order first in a very passive aggressive way. And then spoke to her like a child telling her she needed to order first. It was absolutely disgusting and uncalled for, and quite frankly shocking. It was not what he said, but the way he said it that was so crazy! We decided to let it slide, but the guy that brought us our food was so passive aggressive and rude as well. Will not ever return to this location. Go to Little Rey instead! It’s 100x better in food, service, and atmosphere! So disappointed!

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Sherita Jackson
The only reason why it’s not completely one star is because the fish in the taco was good and the carnitas taco was full of meat. Some places barely give meat in a taco. I come from California and I like authentic Mexican food. It took me a year to try this place and I won’t go back. I’m guessing because they were closing, my food wasn’t made with love. The fish taco had tarter sauce piled on one side and almost none on the other half. The carnitas were super greasy and tasted like grease as well. I had to wipe my whole hand everytime I picked up the taco. I believe I paid $3.99 for a side of beans and got less than half a cup. They were really nasty and mostly I just feel like I wasted my money on this fine taco Tuesday. They need smaller portion cups if they can’t fill the ones that they have properly. There are always people eating outside and the line is always out the door. To the locals, it’s a great thing and usually a great sign. However, for someone like me, I know there are better tacos in Atlanta for that same $25 that I spent on 5 tacos and a side of beans. Most places actually run specials for taco Tuesday. They don’t seem to have that here. Lastly, places like this that serve you chips and salsa when you dine in but dont give you the same common courtesy on a Togo order are bothersome. That’s great with tacos but I wasn’t even given any. So my money isn’t worth the same because I didn’t sit and eat? Or at least ask if I would like some since it’s not given automatically. My bag was stapled and I didn’t open it until I got home to notice any of these issues. I’m so disappointed… NEVER AGAIN

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L S
Creative.tacos, excellent margaritas and tasty cheese dip! I tried the taco special which was a ballpark and it was so tasty! Also had the fried chicken and pulled pork…both also tasty! Always a line so be patient. Lots of tables both inside and outside.

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Erin S.
Taqueria Del Sol is consistently good. The cheese dip and guacamole ($4.99 each) are delicious and are bigger than they look. I always get the Memphis Taco, sub brisket ($3.29) and the Fried Chicken Taco, add cheese ($3.19). Two tacos with the cheese dip and guacamole are enough for me. My husband gets three tacos though.

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