Chicago-style stuffed pizza is the draw at this restaurant also offering thin-crust pies & pastas. Based on 716 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1360 Dogwood Dr SE, Conyers, GA 30013
Phone: (770) 648-8634
Social Profile:
Hours
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
3–9 PM
Hours might differ
|
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
Menu
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Menu Photos
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Reviews
Gritty Glam
This was my first visit. We were a party of 15.. Kristina was our waitress and she handled the party with ease. The food was hot and delicious. The drills were strong including the sweet tea Lol.. the manager was very accommodating and we enjoyed ourselves. I’m not ready for deep dish pizza I’ll stick to the thin. The veggies were too chunky but other than that I like the experience of it.
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Sandra Phillips
I’ve eaten ar Nancy’s in midtown Atlanta and it is always great. This pizza was terrible. The sauce tasted old, the crust was extremely hard. We finished our salads first and the waitress did not take our plates or clear the table for the msin course. 2x she came to our table and left the dirty dishes. I give this place a one (1) out of 10. Thumbs down!
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BB Cart
Pizza was amazing but the Brussel sprouts not cooked enough. Service could’ve been better & it wasn’t busy. Next time we’ll opt for takeout.
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Eric Northup
Come into the area for work have been wanting to check this spot out luckily today I was able to. Bar service was slow short staffed, waitress was taking care of her tables and was polite and appreciated my patience. I ordered a small deep dish & wings to go. Presentation was nice and clean food was very good I would definitely recommend I will be back when I’m back in town.
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kaylee starr
Our visit started strong, there weren’t many people and we were sat immediately. We ordered the caesar loaded fries which were 10/10 amazing. Service was very slow after that point though, we waited a long time with empty drinks for a refill. My brother ordered the godmother I believe it was called, basically a chicken Parmesan sandwich on garlic bread, which came out 15 minutes before the other orders. It was very soggy and the chicken was chewy 2/10. We sent the sandwich back and exchanged for the Italian beef sandwich. Our pizza finally came out which was not good either, we ordered thin crust but this was essentially a flatbread pizza. Very little flavor and I’ve honestly had better at papa johns, Pizza Hut, places like that. When his new sandwich came out it was even worse than the first. Again, soggy sitting in juices. We all 3 tried it and agreed that’s probably one of the worst sandwiches we have had. If you’re going to get something like that I’d sooner recommend an Arby’s beef & cheddar. Slow service, poor quality food, and outrageous prices. We paid $60 for loaded fries, pizza, and a sandwich which was inedible. Will not be returning.
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Michael Walker Jr
First time to this particular location and it was a much better experience than the Atlanta one. The service was excellent and fast! The food was really good. We had no issues at all with this place and will be returning for sure!
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Jarisha Binion
We decided to dine here last night. The A lot A Meat pizza & the parmesan pesto loaded waffle fries were delicious! The atmosphere was really nice as well. On the other hand, the service Amanda provided was unacceptable. Before she started taking our orders, she said she didn’t know how she was going to remember who ordered what (party of 6). That was a red flag & my cue to exit then. We had to remind her quite a few times about items we ordered & she wasn’t attentive. Our water was never refilled either. I ordered a beer & about an hour later when I was finally able to get her attention, I reminded her about my beer. Another 30 to 45 minutes went by & I asked her again about my beer & she said they were out of that brand. I told her she could have made me aware of that so I could order something else… Deer in the headlights. I ordered another brand & another hour passes. I’m enjoying karaoke the entire time but thirsty as hell. Then, our checks that we didn’t ask for were brought out & I asked if they were out of the last brand of beer I ordered as well? She looked towards the bar & said, “I have to see if they made it.” I said if so, it’s hot! I reviewed my check & there was a beer on there that I didn’t order. At this point, I just asked for my check to be corrected so I could pay & go drink my beer at home!
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Elle P.
A few years before the pandemic hit, I dined in at this location and it was not a good experience —long story short, we never got our food after ordering and ended up just walking out. Fast forward to 2021 and I’ve only grabbed takeout a couple of times since my first visit. The to-go servers seem nice but the pizza is overpriced and overrated. The dough right underneath the toppings is undercooked and you need a magnifying glass to find your toppings—where are they? They don’t skimp on the cheese though. Maybe back in the day this pizza was popping but it’s time for Nancy’s the hang up the apron.
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Davron Basden
this my second time going. I normally go to a place twice, if I had a bad time. But, I guess it’s a no for me. I gave them a two-star because their wings and garlic bread weren’t bad. I asked for a deep-dish of a bacon pizza. But, received thin crust. My pizza was very greasy, I couldn’t taste anything but grease. Took 15 mins for me to get some napkins. I asked twice for them. My Alcoholic drink is called “Rocco’s old fashion.” Pretty good drink. The problem was I received my drink after I was finished with my food and ready to go.
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Alex Griffin
First time having authentic Chicago pizza and it was amazing. The customer service was on point, the restaurant was fun and open. Then the live entertainment came and played some amazing tunes. It was a great touch throwing some uno cards down to play with the kids while we waited. It was definitely worth the wait, I can’t wait to go back.
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