Based on 734 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
7724 113th St, Seminole, FL 33772
Phone: (727) 289-6503
Hours
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
Menu
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Reviews
Ginny W
We went near closing so if this was why I rated 2 stars then don’t go late.
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alessandro cocozza
Amazing experience as ALWAYS! Love this spot! I’ve been several times and it is always great. Tonight I came in just before closing time and this was my plate. Really appreciate the staff giving me a great meal even right before they were ready to close. I would recommend to anyone!
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Burt Crary
Thought this was going to be good BBQ but obviously just a chain. One guy working was polite but dry. Beer was cold but only 2/3 beer, rest was foam, food was barely warm except for the fries which were about lava hot initially. BBQ sauces were ok. I would recommend going to somewhere else. I had both pork and brisket. Both were good tasting but moderately warm.
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Mackenzie Lashay
In the nicest way possible, don’t even bother coming here. Appetizer came out 30 minutes later with our food, after being asked if we would like it first. Also no ranch, which again, was asked at the register if we wanted. 2 out of the 3 plates that came out were cold. one side on the plate was also wrong as well. None of my family ended up eating. After asking for a refund, they handed us back $15 out of the $60 we paid for the food. Manager didn’t even come up & talk to us. Had the poor girl at the register hang us our refund. Though I’m not one to usually complain, it was ridiculous how the situation was handled. Get better management.
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Metro Crime Prevention
Worst rib’s I have ever gotten. Called in an order at 4pm I was told ribs wouldn’t be ready until 6m but I could go there a little earlier and they should be ready. Got there around 5:50 and waited for about 15min before I was addressed Waitress very nice however seemed overwhelmed even though there were only two tables being occupied. Kitchen attendant seemed clueless. On top of it my order wasn’t ready .
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Anthony Esposito
I got the pleasure of eating their delicious and perfectly smoked food at a catered event last week 3/23/23. The chicken was moist, the pulled pork was absolutely amazing with their array of barbecue sauces. The Mac n cheese, well the Mac n cheese was to die for! The collards slow cooked to perfection! I personally recommend the sweet and spicey BBQ sauce!!! You will not be disappointed having them cater your private event!!!! 10 out of 10!!!
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Anthony Nicholas
Well. This place has fallen off unlike anything I’ve ever seen. If you are in the search of dried out ribs, sausage so hard that it could be used as heavy artillery in Ukraine. Head over to Willies. The brisket crust has now been turned into a horse saddle. We waited about 12 minutes (with nobody in line) to even place the order as it appeared that only 2 people were working the entire store. In closing, I gave the atmosphere a 5 star rating and when this place closes, and it will. I’d like to buy some of their in-house decor.
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Joseph (Rockstar)
Bright standard BBQ environment. Average prices for good BBQ. Salad was disapointing as it was more like a gas station boxed affair with a pack of dressing. So that set the expectation low for the main course. But was suprised. The BBQ was excellent. A shame the salad was not of the same caliber. The ribs were tender, meaty, amd smoked just right. The sausage was flavorful and moist, yet still the right texture. The chicken was slightly dry, but of good quality and a little sauce made me forget about the dryness. The beans were good, but a little too sweet for me (personal preference there as if you like sweet baked beans you will love these). And the fries were decent. They also have several different sauces and all were quite good. So kudos for keeping it all dry rub based yet having great sauces on the side to chose from. Overall, I say skip the salad and go straight for what this place knows how to do. Do the Q…
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Tony Stefanski
This is a pretty good BBQ place for a Chain Store. The portions are decent, good flavor, never dried out. 1/2 Rack Ribs, Hush Puppies and Onion Rings. The Cornbread was small, needed butter but not bad. The Brisket Sandwich was made just right.
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Melissa Dobson
I really liked the atmosphere here. It felt like you were at a BBQ. I loved the decor and rustic yet modern. We had the brisket, pulled pork and ribs. All were wonderfully smoked! Ribs are dry rubbed. Of course the kids had chicken tenders and thought they were the best. Fries are good, Mac and cheese nice and sticky and the Cole slaw was excellent. The BBQ sauces are really good. We mixed the hot and sweet to make a wonderful creation. The kids enjoyed the hickory and the mustard based sauce with the chicken. It’s nice to have a good BBQ place in the new center.
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