Morton’s The Steakhouse Menu – Orlando, FL

Type : Restaurant

Location : Orlando, FL

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton’s The Steakhouse has been on a mission to provide The Best Steak… Anywhere. Focusing on quality, consistency and genuine hospitality, Morton’s seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it’s no surprise that Morton’s has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton’s experience for yourself.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. Based on 853 reviews, the restaurant has received a rating of 4.4 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Morton's The Steakhouse 32819

Address:
7600 Dr Phillips Blvd Suite 132, Orlando, FL 32819

Phone: (407) 248-3485

Website:

Hours

Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Appetizers
Ahi Tuna Tower $20.00
Maine Lobster Cocktail $24.50
Colossal Crabmeat Cocktail $21.50
Jumbo Shrimp Cocktail $24.00
Bacon Wrapped Sea Scallops $23.00
½ Dozen Oysters On The Half-Shell $20.50
Grilled Oysters $20.50
Jumbo Lump Crab Cake $21.50
Jumbo Shrimp Alexander $22.00
Prosciutto Wrapped Mozzarella $16.00
Baked Escargot $15.00
Soups & Salads
Baked Five Onion Soup $14.00
Lobster Bisque $17.00
Wedge Of Iceberg $15.50
Caesar Salad $13.00
Sliced Beefsteak Tomato & Onion $14.00
Sliced Beefsteak Tomato & Blue Cheese $14.00
Chopped House Salad $15.00
Morton’s Salad $13.00
Ocean Platters
Chilled*:
Maine Lobster, Jumbo Shrimp Cocktail, Colossal Crabmeat, Oysters, Alaskan King Crab Legs
$29.00
Baked*:
Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cakes, Grilled Oysters, Shrimp Alexander
$29.00
Chef’s Seasonal Selections
Arugula, Berries, Goat Cheese Salad $16.00
Nueske’s Bacon Steak $24.00
Roasted Cauliflower $14.00
Sea Scallops, Lobster & Caviar Butter $45.00
12 Oz. Bone-In Filet $69.00
Prime New York Steak Flight $79.00
Pair Our Chef’s Seasonal Selections With “A Hike Through Napa” Wine Flight For $55.00
Prime Steaks & Chops
Filet Mignon* 12 Oz $59.00
Filet Mignon* 8 Oz $54.00
Filet Mignon* 6 Oz $48.00
Prime New York Strip* 16 Oz $63.00
Prime Manhattan Cut* 10 Oz $49.00
Prime Pork Chop* 16 Oz $37.00
Prime Porterhouse* 42 Oz $114.00
Prime Porterhouse* 24 Oz $67.00
Prime Cajun Ribeye* 16 Oz $57.00
Prime Ribeye* 16 Oz $54.00
Prime Bone-In Ribeye* 22 Oz $63.00
Rack Of Lamb* 20 Oz $55.00
Bone-In Veal Chop* 16 Oz $58.00
Prime Steaks & Chops – Upgrades 6
Cognac Sauce Au Poivre
Blue Cheese Butter
Black Truffle Butter
“Oscar Style”
Jumbo Lump Crab, Asparagus & Béarnaise
$15.00
Signature Dishes
Chicken Christopher $35.00
Chicken Bianco $30.00
Miso Marinated Sea Bass $49.00
Honey-Balsamic Glazed Ora King Salmon $39.00
Shrimp Scampi Capellini $32.00
Braised Beef Short Rib $39.00
Jumbo Shrimp Alexander $44.00
Jumbo Lump Crab Cakes $41.00
Cold Water Lobster Tail $49.00
Alaskan King Crab Legs
Whole Baked Maine Lobsters 2 Lbs. & Up
Mixed Grills 59
6 Oz. Filet Mignon*, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Fillet Of Fresh Ora King Salmon
Topped With Jumbo Lump Crabmeat, 2 Grilled Shrimp & 2 Shrimp Alexander
Jumbo Lump Crab Cake, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Sides
Lobster Macaroni & Cheese $25.00
Sides – Sides For Sharing 13
Sautéed Brussels Sprouts
Sautéed Broccoli Florets
Sautéed Spinach & Button Mushrooms
Jumbo Asparagus
Creamed Spinach
Creamed Sweet Corn
Onion Rings
Sides – Potatoes For Sharing 13
Jumbo Baked Potato
Lyonnaise Potatoes
Sour Cream Mashed Potatoes
Horseradish Mashed Potatoes
“Twice Baked” Au Gratin Potatoes
Parmesan & Truffle Matchstick Fries
Hashed Brown Potatoes

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: landrysinc.comopentable.com

Reviews

Shykettia Johnson
Atmosphere was dark and loud. Great lighting. Our waiter was good. His helpers forgot 2 bring us our bread and 1 other thing. Lobster bisque was yummy. Lamb cooks were cooked perfect. Lobster Mac was dry. Steak wasn’t cooked medium rare. It was more rare. Bone in steak is a must if they cook it right. Key lime pie is a MUST HAVE. We’re long time Morton’s customers from Hawai’i. Our first time dining at this one. Would be a 5 off our streak was cooked correctly. Also if they silent have forgotten things.

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Holly Tucker
I haven’t eaten in a Morton’s for many years. I have eaten at the original one in Chicago and others but it was my first time at this one. The hostess sat us and didn’t tell the main server. The assistant server Justin was very attentive and got us water and bread. Edgar was our main server and apologized for the wait even though it wasn’t that long. His service was impeccable and reminded me of the old style Morton’s before the chain was bought by the Landry group. I was sad to hear it was part of a larger retail conglomerate. However the food was still amazing. I was just kinda put off by the fact that people weren’t dressed up like back in the day. A lot of people wearing shorts, jeans, t-shirts, and sneakers. Maybe because it’s Orlando which is a tourist town but I think for this style of restaurant, a semi-formal dress code should be enforced. The only reason I am giving a full five star review is because of Edgar. Thank you!!

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Caleb Carter
The service was exceptional. Truly enjoyable service staff, from the managers on down. We had a great time and enjoyed laughing alongside them.

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elleigh ryan
Absolutely the best family dinner ive EVER had in my life, service was amazing, food was amazing and the atmosphere was extremely welcoming and just magnificent. Compliments to the chefs last night and my awesome server!

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Efemena Egbah
10/10. Second time going, went for my birthday. They took a picture of me and my whole family and printed it out under a beautiful background, provided a delicious dessert, and impeccable service. Kasandra was the greatest waitress I’ve ever had!!

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DJMad ManRay
Fantastic place. Great food, great service, great atmosphere. The dress code is business casual. We went to celebrate an anniversary and I don’t think we could have celebrated it in a better place. Everyone was helpful, nice, and you could tell that they all love their jobs. Thank you for a great experience and we will def be back!

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Akuu O-Wins
Great experience at Morton’s. I ordered the Cajun ribeye and it was worth every penny. I decided to try it after the recommendation from the bar tender based on my questions. I have no regrets. You can taste the prime rating in the beef.

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Elena De la Hoz
adolfo is our server for years. He the best. 5 stars to him every time we come.

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Danielle Smith
There was live music, with the musician taking requests. The food and drinks were phenomenal. I was there with my timeshare group, so the meal was comped.

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Selena Abreu
I have mixed feelings about this place. We first walked in dressed very nice (Myself with heels and a black dress and hubby with long pants, shoes, a dress shirt and a tropic business casual hat *I have attached a photo)..

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