Marcello’s Trattoria Menu – Atlanta, GA

Type : Pizza restaurant

Location : Atlanta, GA

Italian trattoria with a rustic, old-world setting for specialty pizzas, pastas & classic dishes. Based on 186 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Marcello's Trattoria 30342

Address:
Marcello’s Trattoria, 3655 Roswell Rd NE, Atlanta, GA 30342

Phone: (404) 239-9733

Website:

Social Profile:

Menu

Specialty Pizza
Quatro Formaggio Pizza
Fresh mozzarella, provolone, asiago & fontina cheese & sauce
$14.99
Campo Di Fiori Pizza
Margherita. San Marzano tomatoes, fresh basil, buffalo mozzarella cheese
$15.99
Calzones & Strombolis
Four Cheese Calzone $13.00
Vegetarian Stromboli $16.00
Appetizers
Bruschetta
Tomatoes, basil & garlic, olive oil, on grilled ciabatta
$8.00
Cozze Al Burro Salsa Bianca
Steamed mussels sauteed with garlic, fresh herbs, white wine sauce or spicy marinara sauce
$16.00
Soups
Pasta Fagioli Soup
Cannellini beans, short pasta, tomatoes, leek, spinach, & onions
$7.00
Italian Wedding Soup
Barley, mini meatballs, parsley in a natural broth
$7.00
Salads
Quinoa Salad With Roasted Vegetables
Kale, baby spinach cherry tomatoes, avocado, scallions, roasted garlic, tossed in citrus olive oil dressing
$11.00
Insalata Spinachi
Baby spinach, tomatoes, cucumbers, hard boiled egg, goat cheese, citrus olive oil dressing
$11.00

… View more

Photo Gallery

Reviews

Chris Manning
Absolutely wonderful restaurant! Amazing and super friendly staff and even better food – just delicious. I would rate this establishment with more than five stars if I could ⭐⭐⭐⭐⭐⭐. Highly recommend…

… more

Kuroi G
Disgustingly horrible food and truly a disgrace to Italians everywhere. Ordered a chicken alfredo. Pasta was so dry, nearly sauceless and had absolutely no flavor. Alfredo isnt hard – heavy cream, butter, parmesan. But i promise you, none of these were used to make this alfredo because it was dry af and had no alfredo taste whatsoever. The “organic chicken” that costs an extra 7$ to add was gross. Who wants pale, unseasoned chicken on top of unseasoned alfredo?? What was serious disappointment. Its like they didnt even TRY to make a good dish. Why does your chicken have no color? When i got home with it (because i did takeout) i added my own truffle oil, shaved parmesan, cracked black pepper, parsley and red pepper flakes which is why my photo looks good but trust me, thats not what your dish will look like. Ugh!! Best thing was the ceasar salad. Will never eat here again.

… more

Nobody’s Business
First time ordering/eating here and last time. I placed a small order and was told it would be 15 minutes. 18 minutes later I walk in to pick up my order and no one even flinches to help. As depicted in the photo they aren’t busy at all two tables are occupied in the entire place and two outside. A man walks in a couple of minutes behind me and they run up to him (and around me) to help him. I’ve been in here 11 minutes at this moment and no one has helped or even acknowledged me. A waitress finally asked how I am doing and I let her know that I’m waiting for my order and she says” no I asked how you are doing”. Irritated lady, I’m irritated. Maybe 5 minutes later the person who originally took my order walks in from his break and asked what I ordered then walks away. No please wait however much longer, sorry for the delay or anything. If I hadn’t paid already I would have just left.

… more

Han Flo
Bon appetit! Awesome all around! I’ll be back!!!

… more

Test Test
NYC transplant here. After receiving a bunch of recommendations from neighbors in the area, I came in to place a takeout order. Like previous reviews have mentioned, the workers will ignore you. There was a waitress there running around and couldn’t even bother to acknowledge anyone at the door. There were a group of people dining next to the main entrance — I assume some of them were the restaurant owners. They also ignored me as I walked in. I even sat next to them while I waited for my order and not one person greeted me but they did wave goodbye to a few others as they were leaving the restaurant.

… more

Mafia Man
Moved from the Northeast years ago and still having problems find a good ole’ NYC style pizza. Tried a few places and for some reason it’s all over salted. Marcello’s was pretty close to a classic NY pizza. I have light cheese and well done. The sauce is not tangy and the dough was perfect. Will order again for sure! Grazie Grazie!

… more

Ajinkya Munge
The margherita was delicious but I would have loved some more leopard spotting and a fluffier crust. The ingredients were fresh and the server was very courteous. Recommended!

… more

Michelle Legan
Originally from up north, I’m always on a quest for good pizza, so I finally stopped in to check it out. WOW, it did not disappoint, the Romano pizza was really excellent! The Melanzane Rollantini and other antipasti are really tasty, too. It’s a locally owned neighborhood spot with an old school vibe, great service & inside, outside or bar seating – perfect for a date or groups. They have a really nice wine list & the pours are generous (like back in the day before perfectly measured Barbie-sized drinks became the norm). I sure hope they stay afloat after this covid business settles down because it really is a wonderful little neighborhood gem.

… more

E. James
I love this place. Great atmosphere, there’s a nice outside area, good service. They’ve got really good pizza but about a month ago I ordered a slice of pizza with artichokes and they gave me a slice with anchovies. My friend and I had a good laugh once I realized, but I couldn’t eat it. I think I’ll just stick to a pepperoni next time!

… more

Maddie Pearce
I work at a pizza place and this is some of the best food I’ve ever had. Just got the cheese sticks and they were HEAVENLY!! Staff is so friendly and helpful. 10/10 would reccomend.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions