Regular & gluten-free pizzas in a cozy, easygoing space with an open kitchen & wood-fired oven. Based on 403 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
927 N Battlefield Blvd, Chesapeake, VA 23320
Phone: (757) 478-7783
Social Profile: 
Hours
| Thursday | 4–8 PM |
| Friday | 4–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
Menu
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Menu Photos
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Reviews
John Hannan
This is a cozy, relaxed, locally owned family pizzeria. Neapolitan style pizza really is an acquired taste. I love a fluffy dough style pizza. I would have enjoyed a less charred pizza crust. It is obvious they use fresh ingredients. They serve options of salads and pastas. They also serve beer and wine. The pizzas only come in 12 inches. They can be personal or easy to share as a couple. All of us decided to pick our own style pizza, and all took some leftovers home. This restaurant is small, clean, and quiet. The staff was friendly and attentive. The pizzas came out in good time. The lemoncello mascarpone cake was delightful. They have limited open hours of business. You can order ahead or pick up to go. Reasonable prices.
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Cheryl Ann
Excellent brick oven pizza! Yes, it’s supposed to be slightly burnt crust, and we love it!!! I had the mushroom crema (added garlic) and was so full of delicious flavor. The young man serving us was wonderful as well
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Juan Santiago
Great Napolitan Pizza, you can taste fresh ingredients, do you self a favor and if you are open to something new this is it, Napolitan Pizza it not your regular pizza pie and yes the borders are gone to be “burned” they use a wood burning oven that can get over 900 degress this is the way and it taste delicious, my favorite is the margherita, give it a chance.
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Alex G
The service was great. The pizza was great. Dessert was great. I am so happy we chose to grab dinner here. Everything was very authentic, just how you’d get it in Italy. A little charring on the pizza is perfectly normal and adds a bit of a different flavor. The pizza is a bit on the thinner side, but that’s just how it’s done in Italy. Will definitely be coming back for more of the fantastic food and service!
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Marie Marie
I wish I could give a 0. I was so excited to try this place and it was a complete disappointment. Pizza was burnt and the taste of the burnt had a nasty flavor. What made me so mad was the pizza was soggy!!! How is it burned but manage to be soggy and nasty?? NEVER AGAIN!!
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Brian H
I love this place, the pizza is amazing! It is authentic Neapolitan style, which isn’t for everyone. Yes, the crust is a little charred…which is exactly how it is supposed to be. The apps and desserts are amazing as well. They also do kids portions as well, which is great.
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MP PROFILE
We live for this kinda pizza! Lots of crust bubbles with some burnt edges. Burn baby burn!
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Jackie Eury
Amazing wood-fired pizza. Lots of flavor and solid ingredients. I had a mushroom pizza that was so great fresh, and even super tasty as a cold leftover the next day. My friend got the gluten-free crust and I got to try it. It was the best gluten-free pizza dough I’ve ever had–props to the chef! It’s a little pricey, but worth it for a nice, ‘gourmet’ pizza.
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Howard Smith
Really nice lady that gave me the pizza when I arrived to pickup pizza. Pizza was not the best. I could have had better pizza at pizza Hut. The store is located between a car wash and a strip mall. Their parking lot is small and near the car wash. I had to park in the strip mall parking lot and walked 20 or 30 feet to get to their front door.
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juice8304
Delicious!!! People who doesn’t like it is because they expect American pizza probably which has a different
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