Festive, strip-mall cafe offering Mexican favorites & seafood specialties with beer & margaritas. Based on 217 reviews, the restaurant has received a rating of 4.4 stars. Price
Address:
1010 W Fort Macon Rd, Atlantic Beach, NC 28512
Phone: (252) 499-9975
Website: https://m.facebook.com/profile.php?id=1658422141145587&tsid=0.056020655712948564&source=typeahead
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Reviews
Allegra Austin
Looks clean and the art is beautiful. It has a cozy feel, and the staff is very friendly as well. I really enjoyed the food. I had the fish plate that came with a sweet coconut slaw, and I’m sure the tartar sauce had cotija in it. The fish was light, with a crispy batter and flaky flesh. It tasted fresh and clean.
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Joe Hightower
This is a small but festive spot with very good food in large portions. It is tucked in beside the Food Lion so it’s a convenient way to avoid shopping on an empty stomach. Tuesday is Taco Tuesday although I couldn’t even finish my three! I look forward to working my way through their whole menu.
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Michael E Hattaway
Food was okay, service was adhoc and somewhat disjointed. English is optional with waitstaff. Authentic environment for Mexican restaurants, although it has a very casual environment it does tend to have a ethereal atmosphere.
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Nathaniel Bruner
Good food, but did not receive the food we ordered to-go, and got lunch sizes are dinner prices.
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Parish Ervin
This is my wife and father in laws favorite place to eat at! The portions are amazing and the food is very delicious! If you have never been, I would definitely recommend going!
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Shelby Eschman
Menu is huge. Great options as well. The fish tacos were delicious!
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Dawn Waldor
Good food no small plates I’ll be back again good price good service
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Jennifer Helmke
Large plates and lots of options on the menu. Food was really good and well prepared. Price was a little high for Mexican food.
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Krystal Chapman
The food was amazing. Even the “lunch” portion was too much for me to finish the whole thing. Absolutely recommend everyone to try this place. I gave 4 stars because the Peach Margarita was mostly syrup no tequila, which made it a little too sweet for me.
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Ricki Marie Sidorov
Such a treat, especially months of no real human interaction or good Mexican food
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