Vorelli’s Restaurant Menu – Provincetown, MA

Type : Restaurant

Location : Provincetown, MA

Based on 159 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Vorelli's Restaurant 02657

Address:
226 Commercial St, Provincetown, MA 02657

Phone: (508) 487-2778

Website: http://vorellisrestaurant.com/menu.htm

Hours

Monday

(Labor Day)
11 AM–8:45 PM

Hours might differ
Tuesday 11 AM–8:45 PM
Wednesday 11 AM–8:45 PM
Thursday 11 AM–8:45 PM
Friday 11 AM–8:45 PM
Saturday 11 AM–8:45 PM
Sunday 11 AM–8:45 PM

Menu

Vorellis Menu
8 Oz. Black Angus Steak Burger
With steak fries
$10.95
8 Oz. Boursin Cheeseburger
With steak fries boursin cheese is a buttery triple-cream cheese flavored with herbs and garlic
$12.20
½ Lb. Kobe Beef Burger
With steak fries kobe is an exclusive grade of beef the beef is extraordinarily tender and full-flavored.
$12.95
Cape Cod Clam Chowder $6.95
Soup Of The Day $5.95
Clams ½ Shell
Each
$1.50
Oysters ½ Shell
Each
$2.00
Shrimp Cocktail $11.25
Baked-Stuffed Clams
Each
$3.75
Russian Oysters
1/2 shell with sour cream & caviar. each
$3.50
Mediterranean Appetizer Plate
Genoa salami, prosciutto, provolone, buffalo mozzarella, pepperoncini & queen olives – served with crackers
$14.95
Smoked Salmon
With prosciutto, capers, red onion, egg & crackers
$14.95
Marinated Grilled Shrimp
Served on garlic bread
$13.95
Pan Seared Crab Cake 4 Oz $9.95
Artichoke & Spinach Quiche
Served with a small salad
$10.95
Our Famous Garlic Bread $5.95
Bruschetta Garlic Bread
With a roasted tomato & garlic spread
$9.95

… View more

Photo Gallery

Reviews

Joseph Perisie
Really good food but depressing atmosphere. Some waiter slamming things down as no one told him he had 2 folks at one of his tables. They walked out – do where was he ??

… more

Tal Saron
One of the best burgers I’ve had in a long time. And the service was, truly, second to none. The staff were all so friendly and helpful. And the atmosphere was great! Highly, highly recommended.

… more

JustJan
Friendly and Fabulous

… more

Wayne Feltman
We did the 1/2 lobster roll and clam chowder special. I am no expert on lobster rolls, but I loved it. The staff was very pleasant, and the price reasonable for this area.

… more

Ronald Cappuccio
We enjoyed lunch. I had a meat and cheese platter and tomato bruschetta. My wife loved the clay chowder. The iced tea was freshly brewed and fabulous. For more comments and pictures see my review on foodismythingbabe.

… more

Emma Sampson
Great old school New England bar! Connie, the bartender is a wealth of knowledge and wonderful person. Would absolutely recommend this spot and hope to return soon!

… more

Jeff Olson
Wow literally every part of this meal was the best version of the thing I’ve ever had. Lobster roll? Excellent. Chowder? Excellent. Bloody Mary? Excellent. I absolutely recommend. The wait staff is sweet and accommodating too – we ordered things to split and they kindly split the portions for us without our asking.

… more

Anneliese Fliger
This place is absolutely rad. Food reasonably priced, but so filling and delicious. The staff was phenomenal, too.

… more

Meghan Volpe
Restaurant had just opened, wasn’t busy but combo of half lobster roll (dry, flavorless, roll not buttered/toasted just seemed stale) and cup of chowder (nice texture but very few clams and quite bland) took 28 minutes …though both were probably not made to order. Tap beer was so warm I had to put ice in it. AFTER I was seated, the staff was quite vocal about having 2 large parties (I saw 2 parties of 5). Customers were seated but told up front it would be a 30 min wait for their food. Staff was very pleasant…although I only saw 2 of them. I’ll try again.

… more

Tom Cox
They were a little short of help, but the folks that were working could not have been nicer and more helpful. Burger and fries were very good and the price was good as well. The lobster roll was served cold and was a good portion. The key is the price at $25 was much less than most places on or off the cape.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions