Mulino’s of Westchester Menu – White Plains, NY

Type : Northern Italian restaurant

Location : White Plains, NY

Local landmark serving old-school Italian fare in elegant, white-tablecloth environs. Based on 571 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Mulino's of Westchester 10601

Address:
99 Court St, White Plains, NY 10601

Phone: (914) 761-1818

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10:30 PM
Wednesday 11:30 AM–10:30 PM
Thursday 11:30 AM–10:30 PM
Friday 11:30 AM–10:30 PM
Saturday 5–11 PM
Sunday 1–9 PM
Monday 11:30 AM–10:30 PM

Menu

Dinner Menu
Funghi Con Scamorza
Pan roasted, smoked buffalo mozzarella topped with porcini and shitake mushrooms		 $15.75
Gamberi Al Salemarino
Jumbo shrimp pan-fried with trapanese sea salt and lemon		 $18.25
Carpaccio Di Manzo
Thinly sliced certified angus beef with umbrian black truffles, aged parmiggiano, rocket arugula, and unfiltered olive oil		 $18.75
Vongole Oreganata
Baked clams with garlic, lemon, and white wine sauce		 $11.25
Spiedino A La Romana
Housemade mozzarella loaf with anchovies, olives, and capers in a red or white wine sauce		 $13.50
Vongole Luciana O Marechiara
New Zealand clams with garlic and a white wine or light tomato sauce		 $13.75
Asparagi Vinaigrette
Cold poached asparagus, roasted peppers, sundried tomato, chopped egg, and topped with a creamy house dressing		 $11.50
Carciofini Alla Romana
Fresh baby artichokes with cassino stuffing topped with fresh bacon		 $13.75
Zuppa Del Giorno
Soup of the day		 $8.50
Mulino’s Famous Cold Seafood Platter – P.A
Fresh chilled lobster, colossal U5 shrimp, alaskan king crab legs, colossal lump crabmeat, east and west coast oysters, littleneck clams, jonah or stone crab claws Beautifully decorated and served over crushed ice with dijonaise, cocktail sauce, and spicy horseradish
Linguine Nere Con Coda D’ Aragosta Marechiara
Black linguine, baby lobster tails in a light tomato sauce		 $32.50
Gnocchi Mulino
Small potato dumplings with chunks of tomato And fresh mozzarella		 $22.75
Ravioli Al Burro E Salvia
Ricotta filled fresh egg pasta with brown butter and sage		 $22.75
Pappardelle Al Pomodoroe Basilico
Fresh diamond shaped pasta with tomato and fresh basil		 $22.75
Tagliatelle Alla Bolognese
Long flat ribbons of pasta tossed in a meat ragu		 $23.50
Garganelli Alla Carbonara
Garganelli pasta tossed with pancetta, eggs, and parmiggiano reggiano		 $23.75
Risotto Ai Porcini
Arborio rice with roasted porcini mushrooms and cravero parmiggiano		 $29.50
Fusilli Contadina
Fresh tomato, ricotta and fresh asparagus		 $23.75
Insalata Mulino’s
Seven mixed organic greens with pignoli and croutons		 $11.25
Insalata Alla Cesare
Mulino’s famous caesar salad		 $10.50
Insalata Toscana
Mixed greens with raisins and orange segments in a vinsanto dressing		 $11.50
Tricolore
Arugula, Raddichio, and Endive with Italian vinaigrette		 $10.25
Endive Gorgonzola
Belgian Endive with Roasted Peppers, Dutch Tomatoes, Chunks of Gorgonzola in Italian Dressing		 $11.25
Cernia Marechario
Florida red snapper sauteed in a light tomato sauce, and New Zealand clams		 $31.50
Pesce Spada Livornese
Swordfish with black and green olives, onions, and capers in a marinara sauce		 $31.50
Salmone Luigi
Norwegian salmon sauteed with asparagus in a caper, white wine, and lemon sauce		 $30.50
Gamberi Alla Romana
Colossal shrimp sauteed in white wine topped with muenster cheese, on a bed of california spinach		 $32.75
Frutti Di Mare Del Pescatore
shrimp, clams, calamari, mussels and scallops in a light tomato sauce with linguine		 $37.25
Pesce Spada Alla Capri
Grilled Swordfish topped with tomato salad, basil, onions and extra virgin olive oil		 $31.50
Pollo Scarpariello
Morsels of chicken, sauteed with garlic, white wine, and rosemary		 $24.75
Pollo Con Coda D’Arragosta Aurora
Breast of chicken stuffed with lobster tails, in a brandy, cream and mushroom sauce with a touch of tomato		 $33.75
Pollo Excelsior
Breast of chicken sauteed with shitake mushrooms and asparagus tips in a white wine sauce		 $24.75
Carre D’Agnello Al Forno
American prime rack of lamb roasted and served with sage sauce		 $42.50
Bistecca Alla Griglia
Aged prime New York cut sirloin		 $43.50
Filetto Alla Griglia
Aged prime filet mignon of beef		 $44.50
Scaloppine Milanese Con Arugula
Thin breaded veal sauteed in butter and olive oil with arugula and vine ripe tomato salad		 $29.75
Scaloppine Alla Romana
Veal sauteed with capers, artichokes, and olives in a white wine sauce		 $28.75
Scaloppine Alla Sorrentina
Veal topped with proscuitto di parma, eggplant and mozzarella served in a brown sauce with a touch of tomato and white wine		 $28.75
Scaloppine Al Tartufo
Veal sauteed with porcini mushrooms and white truffle butter with a touch of cream		 $31.75
Medaglioni Di Maiale
Filet mignon of pork medallions sauteed and with vinegar peppers, white wine and a touch of brown sauce		 $28.50
Braciola Di Maiale
Berkshire farm stuffed pork chop with proscuittodi parma, roasted peppers, gruyere cheese and sun dried tomato served in a light pesto sauce		 $32.75
Uccelletti Fiorentina
veal stuffed with proscuitto, fresh herbs, and cheese braised in a brandy, shitake mushroom and petite pea cream sauce		 $33.75
Costaletta Di Maiale Princepessa
Thin breaded Berkshire pork chop sauteed with brandy and brown sauce		 $32.75
Spinaci All Aglio E Olio
Spinach sauteed with garlic and olive oil		 $9.25
Asparagi All Aglio E Olio Or Parmiggiana
Asparagus sauteed with garlic and olive oil or with melted parmiggiana cheese		 $11.50
Fagiolini
Haricots verts sauteed with garlic and butter		 $9.75
Rapini All Aglio E Olio
Broccoli rabe sauteed with garlic and olive oil		 $9.75
Lunch Menu
Black Angus 10 Oz Cheeseburger
Choice of swiss, gorgonzola, fontina or American cheese served with steak potato fries		 $14.75
Sliced Skirt Steak Panini
Carmelized shallots, fontina and grainy mustard		 $15.25
Eggplant Parmigiana Panini $13.25
Grilled Chicken Panini
Cippolini agrodolce and smoked mozzarella		 $13.75
Chicken Parmigiana Panini $13.75
Mozzarella, Tomato And Basil Panini
Imported Mozzarella with fresh tomato and basil		 $13.25
All Panini Served With Arugula Salad
Funghi Con Scamorza
Pan roasted, smoked buffalo mozzarella topped with porcini and shitake mushrooms		 $10.75
Gamberi Al Salemarino
Jumbo shrimp pan-fried with trapanese sea salt and lemon		 $17.50
Carpaccio Di Manzo
Thinly sliced certified angus beef with umbrian black truffles, aged parmiggiano, rocket arugula, and unfiltered olive oil		 $18.75
Spiedino A La Romana
Housemade mozzarella loaf with anchovies, olives, and capers in a red or white wine sauce		 $10.75
Vongole Luciana O Marechiara
New Zealand clams with garlic and a white wine or light tomato sauce		 $11.25
Asparagi Vinaigrette
Cold poached asparagus, roasted peppers, sundried tomato, chopped egg, and topped with a creamy house dressing		 $9.75
Vongole Oreganata
Baked clams with garlic, lemon, and white wine sauce		 $9.25
Zuppa Del Giorno
Soup of the day		 $6.50
Caesar Salad
Mulino’s famous caesar salad		 $7.75
Beet Salad
Organic beets with baked potatoes, organic carrots in extra virgin olive oil and basil		 $7.75
Spinach Salad
Hard boiled egg and fresh sliced mushrooms		 $11.75
Tricolore
Arugula, Raddichio, and Endive with Italian vinaigrette		 $7.25
Insalata Mulino’s
Seven mixed organic greens with pignoli and croutons		 $7.75
Insalata Toscana
Mixed greens with raisins and orange segments in a vinsanto dressing		 $7.75
Endive Gorgonzola
Belgian endive with roasted peppers, Dutch tomatoes, chunks of gorgonzola in Italian dressing		 $8.25
Salad Toppings
Add to any salad: grilled chicken $8.25 extra, two grilled shrimp $9.50 extra, grilled salmon $10.25 extra, skirt steak $11.25 extra
Linguine Nere Con Coda D’ Aragosta Marechiara
Black linguine, baby lobster tails in a light tomato sauce		 $27.25
Gnocchi Mulino
Small potato dumplings with chunks of tomato And fresh mozzarella		 $18.75
Ravioli Al Burro E Salvia
Ricotta filled fresh egg pasta with brown butter and sage		 $19.25
Pappardelle Al Pomodoroe Basilico
Fresh diamond shaped pasta with tomato and fresh basil		 $19.25
Tagliatelle Alla Bolognese
Long flat ribbons of pasta tossed in a meat ragu		 $18.75
Garganelli Alla Carbonara
Garganelli pasta tossed with pancetta, eggs, and parmiggiano reggiano		 $19.25
Risotto Ai Porcini
Arborio rice with roasted porcini mushrooms and cravero parmiggiano		 $24.75
Penne Arrabbiata
Olives, capers, pearl onions, in a spicy marinara sauce		 $19.75
Cernia Marechario
Florida red snapper sauteed in a light tomato sauce, and New Zealand clams		 $28.75
Pesce Spada In Agrodolce
Swordfish in a sweet and sour sauce		 $30.50
Salmone Luigi
Norwegian salmon sauteed with asparagus in a caper, white wine, and lemon sauce		 $28.50
Gamberi Fra Diavolo
Colossal shrimp in a spicy marinara sauce		 $31.50
Frutti Di Mare Pescatore
shrimp, clams, calamari, mussels and scallops in a light tomato sauce served with linguine		 $33.50
Pollo Scarpariello
Morsels of chicken, sauteed with garlic, white wine, and rosemary		 $21.75
Pollo Con Coda D’Arragosta Aurora
Breast of chicken stuffed with lobster tails, in a brandy, cream and mushroom sauce with a touch of tomato		 $29.50
Pollo Excelsior
Breast of chicken sauteed with shitake mushrooms and asparagus tips in a white wine sauce		 $21.75
Costolette D’ Agnello Scottadito
Baby Lamb chops, breaded, sauteed and served with sage sauce		 $38.50
Scaloppine Milanese Con Arugula
Thin breaded veal sauteed in butter and olive oil with arugula and vine ripe tomato salad		 $27.75
Scaloppine Alla Romana
Veal sauteed with capers, artichokes, and olives in a white wine sauce		 $25.75
Scaloppine Alla Sorrentina
Veal topped with proscuitto di parma, eggplant and mozzarella served in a brown sauce with a touch of tomato and white wine		 $25.75
Medaglioni Di Maiale
Filet mignon of pork medallions sauteed with vinegar peppers, white wine and a touch of brown sauce		 $27.75
Mignonette Di Manzo Toscana
Twin aged prime filet mignon of beefwith sage sauce and capers		 $37.50
Spinaci All Aglio E Olio
Spinach sauteed with garlic and olive oil		 $8.50
Asparagi All Aglio E Olio
Asparagus sauteed with garlic and olive oil		 $9.00
Fagiolini
Haricots verts sauteed with garlic and butter		 $9.00
Rapini All Aglio E Olio
Broccoli rabe sauteed with garlic and olive oil		 $9.00
Desserts
Mulino’s Homemade Italian Cheesecake
Westchester’s #1 Italian Cheesecake		 $9.45
Chocolate Ganache
Chocolate Sponge Layered with Smooth Semi-Sweet Chocolate Cream		 $9.45
Tirami Su $9.45
Sicilian Style Homemade Canoli $9.45
Fresh Berries
with Zabalione or Whipped Cream		 $9.45
Great-Grandmother Italian Country Zeppole $9.45
Florida Seedless Oranges With Grand Marier (Prepared Tableside) $9.45
Fresh Fruit Platter $9.45
Peach Melba
Vanilla Ice Cream, Raspberry Sauce and Peaches with Whipped Cream		 $8.95
Tartufo Ice Cream $8.95
Raspberry, Banana-Coconut, Or Lemon Sorbet $8.95
Vanilla, Chocolate, Hazelnut Biscotti $8.95
Coffee $3.00
Tea $3.00
Espresso $3.50
Cappuccino $4.00

… View more

Photo Gallery

Order and Reservations

Reservations: sevenrooms.com

Reviews

Jennifer Flores
Delicious Italian food and wonderful service. We were recommended a wine choice based on our food selection which felt personalized and special and I didn’t even have to ask. This is an expensive and fancy spot with plenty of street parking and valet parking if needed. I especially enjoyed the special touch of fresh cheese and salami served with the bread at the start of the evening! The waterfall view with the fishies swimming around was a sweet touch as well.

… more

Joey Jimani
Nice upscale ambiance with a live piano player, which was nice to see. Friendly service, but food did take pretty long to come without any kind of heads up or update. Small paid parking lot across the street which was convenient. Overall, would recommend.

… more

Rosalynn M
Food was delicious though a little pricey. For the appetizer, I liked the scamorza (smoked and melted mozzarella cheese) especially the crispy edges with the gooey cheese but the button mushrooms on top seemed like an afterthought. The toscana salad was good (the sweetness of the raisins and orange segments were a good foil to the bitter greens) as was my main (veal with mushroom sauce) but the best part was the dessert! I got the country zeppoles, which were warm cake-like balls rolled in sugar that I then dipped in the sweet raspberry sauce/jam on the side. I would have preferred if the chocolate sauce was less sweet given all the sweetness all around but it was good. Maybe I shouldn’t have also had their ganache cake (which has layers of mousse and cake) but I had to try it.

… more

Bryan Lavetan
A very elegant date night restaurant. Great presentation (including mixing your pasta in a giant block of flaming cheese). The view of the fountain is very romantic. It is pricey though.

… more

Through My Eyes
The service alone deserves 5 stars. I work for a group home and I must say, Jimmy, Ernesto, and many others took such good care of us. This was truly a heartfelt moment that I’ll never forget! I will certainly be back with family and friends. The cheese that was served was exceptional! The chicken parmesan was amazing! The environment was very comforting and cozy. Loved the waterfall! Thank you so much for your amazing service!

… more

John Galluzzi
Classy Restaurant – attention to detail and decor – menu is excellent…I’ve eaten here a few times over the years – Wait staff professional and knowledgeable.

… more

Rania
What an experience! First off hats off to the amazing staff for the non stop stellar service. We were spoiled and we now know how this place has lasted over 30years in the Westchester County area. Some of us had been here before however it was my first time.The seafood tower sat on our table for about 5 minutes until we all got our photos and boomerangs. It was beautiful and delicious. I ordered the medallion pork chops that blew my pallet away. Birthday girl had a halibut dinner special, she absolutely loved it. The chicken excelsior and the rigatoni ala bolognese were a perfect match. The aged NY sirloin left our steak lover very happy. Our side choices were asparagus, brussel sprouts and mashed potatoes that melt in your mouth so good. They also have a cute outdoor seating area surrounded by a beautiful waterfall oasis with pretty fishes to keep you company.

… more

Mohamed Badaoui Najjar
Good food and warm ambiance in this old restaurent in white plains.

… more

Andrea Martone (Realtor in New York)
Wonderful family dinner. Very good service

… more

Tommy Sheridan
The ambiance is of an amazing old family owned Italian restaurant, the staff treat you just like that and we’re amazing too, the wine and cocktails on point, but the food was solidly meh. Caesar salad was fantastic, but the rest – bread=stale, Bolognese lacked flavor, broccolini needed salt. Was hoping for better food for the price, but otherwise solid spot!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch