Soi 2 Thai Street Food Menu – Rock Island, IL

Type : Thai restaurant

Location : Rock Island, IL

Traditional Thai cuisine & drinks in a modern setting with bar seating & family-style seating. Based on 411 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Soi 2 Thai Street Food 61201

Address:
1825 2nd Ave, Rock Island, IL 61201

Phone: (309) 206-4159

Website:

Social Profile:

Hours

Sunday 12–8 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 4:30–9 PM
Wednesday 11 AM–3 PM, 4:30–9 PM
Thursday 11 AM–3 PM, 4:30–9 PM
Friday 11 AM–3 PM, 4:30–9 PM
Saturday 12–9 PM

Menu

Appetizers
Chicken Satay
(4 pcs.) Grilled chicken marinated on skewers, served with peanut sauce.
$5.95
Moo Ping
(4 pcs.) Marinate grilled pork on the stick, served with sweet chili sauce.
$5.95
Pork Dumpling
(5 pcs.) Choose either steamed or deep-fried served with ginger soy dip.
$5.95
Shrimp Shumai
(5 pcs.) Open face shrimp dumpling, choose steamed or deep fried served with ginger soy dip.
$5.95
Thai Wings
(5pcs.) Yummy! Asian style thai wings served with sweet chili sauce.
$6.95
Sauna Mussels
Steamed mussels with lemongrass and sweet basil leafs served with spicy thai garlic sauce.
$7.95
Fresh Rolls
(Offerings vegetarian style) steamed vermicelli, grilled chicken, lettuce, carrot, cucumber, basil leave wrapped in rice paper served with homemade sweet sauce, ground peanuts.
$5.95
Egg Rolls
(4 pcs.) Crispy vegetables rolls served with a sweet and sour sauce.
$4.95
Street Dogs
Home made northern style thai sausage, serve with fresh ginger and spicy sauce.
$6.95
Sweater Shrimp
(4 pcs.) Marinated shrimp wrapped in spring roll skin served with sweet and sour sauce.
$5.95
Crab Rangoon
(5 pcs.) Crabmeat and cream cheese filling inside crispy wonton wrappers.
$4.95
Edamame
Steamed soybean pods seasoned with salt.
$3.25
Street Ball
Chicken, roasted rice, onion, kaffir lime leaf with spicy lime sauce.
$3.25
Soi Crisp
Crispy fried pork tripe seasoned with garlic, black pepper served with spicy sauce
$6.95
Sampler
Combination of (2) egg rolls, (2) shrimp in the blanket, (2) pork dumpling, (2) shrimp shumai, (2) crab rangoon, served with ginger soy dip and sweet & sour sauce.
$10.95
Soup
Tom Yum Soup
Mushrooms, tomatoes, scallion, cilantro, lime juice and choice of meat.
$3.95
Tom Kha Soup
Coconut milk soup with galangal root, mush- room, tomatoes, choice of meat.
$3.95
Miso Soup
A healthy traditional japanese soup with tofu, seaweed, scallion.
$3.50
Street Noodle
Duck Noodles
Bean spout, crispy garlic, scallion, cilantro in slow cook duck broth.
$12.95
Lek Heng Tom Yum
Ground chicken, peanut, bean spout, crispy garlic, fired wonton skin, scallion, cilantro.
$8.95
Khao Soi
Northern-style noodle soup prepared with beef or chicken, crunchy noodles in a curry stock.
$8.95
Thai Beef Soup
Tender beef, meat ball, bean spout, cilantro, crispy garlic in a thai style beef broth.
$8.95
Tom Yum Talay Noodles
A spicy tom yum broth with mince chicken, seafood, bean spout, fresh lettuce, ground peanut and scallion.
$12.95
Mom’s Recipes
Larb Mae Janla
This is my original home town food, mince chicken with a spicy herb paste., served with vegetables.
$10.95
Nam Prik Ong
Mild tomatoes chili pate stir with ground chicken, egg, serve with vegetables.
$10.95
Gaeng Hang Lay
Very delicious pork belly slow cook northern style curry, ginger, garlic, tamarind. You must try!
$10.95
Salad
Larb E-San
Minced chicken mixed with red onion, lemongrass, kaffir lime leafs, cilantro, roasted rice with lettuce in a spicy lime dressing.
$7.95
Neua Nam Tok
Grilled sliced beef mixed with lime juice, chili powder, roasted rice, red onion, kaffir lime leaf. Very delicious!
$8.95
Yum Talay
Shrimp, mussels, calamari, scallop, onion, scallion, cilantro in spicy lime sauce.
$10.95
Woon Sen Salad
Clear noodles, ground chicken, shrimp, onion, scallion, cilantro with spicy house lime dressing.
$8.95
Curry
Red Curry
Bell pepper, egg plant, basil
$7.95
Gaeng Sub Pa Rod
Bell peppers, tomatoes, pine apples, basil
$7.95
Massaman Curry
Potato, onion, carrots, cinnamon and peanut
$7.95
Green Curry
Bamboo shoots, egg plant, bell peppers, basil
$7.95
Mango Curry
Mango chunks, onions, carrot, tomatoes
$7.95
Kha Ree Curry
Potato, onion and carrots
$7.95
Panang Curry
Bell pepper, kaffir lime leaf, served with lightly sauced
$7.95
Wok
Gra Pow
Minced chicken, basil, bell pepper, onion wok in a spicy thai basil sauce. Also come with fried egg on the top.
Chicken Ginger
Ginger sauce with shitake mushroom, onion and scallions.
Garlic
Your choice of meat wok with fresh garlic, black pepper, onion, mushrooms and scallions.
Sweet And Sour
Available with chicken, pork and shrimp wok with thai sweet & sour sauce, bell, onion, carrot, cucumber, tomatoes, pine apples and scallion.
Pad Ped
Pick your choice meat with spicy chili sauce stir fried, finger root, pepper, bamboo shoot, onion, basil and kaffir lime leave.
Cashew Nut
Pick your choice of meat, white onion, peppers, mushrooms, celery, cashew nut with sweet chili sauce
Chef’s Special
Spicy & Salted Prawn With Chili Garlic And Ginger
Served with garlic f/r
$15.95
Others
Pla Rad Prik
Crispy whole fish top with sweet chili sauce.
$15.95
Mango Chicken
Sliced chicken stir-fried in our chefs special sweet and sour sauce with sliced mango, peppers and onion. Lunch served with soup or salad
$8.95
Chili Tamarind Chicken
Crispy chicken coated with spicy tamarind sauce. Yum!
$10.95
Basil Duck
Crispy boneless duck on top with onion, jalapeno in a spicy thai basil sauce.
$15.95
Choo Chee Salmon
Grilled salmon on a bed of steamed napa cabbage and topped with red curry sauce.
$15.95
Combination Seafood Win
Combination of calamari, shrimp, mussels, scallops, basil, white onion, peppers, celery and scallions sautéed with sweet chili sauce.
$13.95
Street Steak
Marinate steak with garlic sauce, mix veggie, serve with house spicy sauce.
$18.95
Duck Curry
Bell pepper, mango, pine apple, tomatoes and basil leaves. Very delicious!!
$15.95
Soi 2’S Company Dish
A classic combination of shrimp, chicken and beef sautéed with mix vegetables in a delicate sauce. Lunch served with soup or salad
$8.95
Bud Light $3.50
Pumpkin Stout $2.00
Lunch Special
Come with soup, salad, (1)thai roll, (1)crab rangoon and pick choice below
$9.95

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Menu Photos

Photo Gallery

Reviews

Andrew Roberts
This place would have had five stars if it wasn’t for the service. Probably not the servers fault but poor management. She was the only server I saw the entire time.

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Jim Manley
Visiting Rock Island, we went to Soi 2 for lunch. I had the Pad Thai, which was very good. My friends had the Larb and Street Rice and everyone enjoyed their meals. Service was quick and staff were friendly, even as it got busy. Great spot for a meal. Also enjoyed the Thai Iced Tea.

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Stortz Wellness Intentional Living
Have been here several times before and still love it. We got pad kee mao, mango chicken (delicious), gra pow, and pad woo seen. All so tasty. Gra pow definitely packed a punch but very good. We enjoyed the food here and highly recommend it.

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Bayou Vixen
Pre-COVID, this use to be one of my favorite Thai restaurants in the area. The lunch portions were plentiful, flavorful and reasonable. Dinner was always higher but still delicious. However since COVID, ownership seems to have changed, the service is much slower, the portions have gotten smaller yet more expensive. I ordered the mango fried rice with chicken & it had maybe 4-5 pieces of mango just laying on the top & not mixed in the fried rice. The Thai chicken wings, are not whole wings anymore but maybe 4 flats with tips and 2 drums. All of which, is highly overpriced for the amount of food given which is so disappointing now. Also, the Iced Thai Tea was full of more ice than tea. Plus looks like they’ve lost their liquor license. They have a sign on the door-“No Alcohol”. Well I’m going to give them a break for a few months and next time, if I can’t get there for lunch, I’ll just make another restaurant choice. #UPDATE: This food had me with an upset stomach and back and forth to the toilet all night . So something was bad or spoiled that I ate from here last night Friday, Jan 20th.

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Jay Beaton
We recently spent a weekend in the Quad Cities, and had the pleasure to have dinner here.

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Seliina_Bean
Fantastic authentic Cuisine. Noodles are cooked to perfection. Everything had a wonderful flavor palate. They even have gluten free options. So much fun a so friendly!

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Heather Stevens
This place is one of my new favorite take out restaurants. They average about 20 minutes in prepping my food for pick up, and the food stays nice and hot for awhile. I love their Fresh Rolls and the Pad Woon Sen dish, as those both tend to be healthier options. I was impressed because the second time I ordered food here, I asked for extra vegetables in my dish – they actually put a ton more veggies in! Not just a little scoop, but a decent amount! And oooh are they yummy. Even my boyfriend, who does not enjoy Thai food often, said the Pad Thai was one of the best he’s had! It is one of my goals to have tried almost everything on their menu… mmm!

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Chiquita White
I had a taste for pad thai, and Soi 2 thai popped up in my google search. I had heard of this place before, nonetheless, I paid it no mind. I ordered the Pad Thai, pork dumplings(steamed) and crab wontons. I wish I would have tried this restaurant sooner. When I tell you guys that this is the best thai that i’ve tried in the QC, believe me. The pad thai was very flavorful! My only gripe with the pad thai is that they were very stingy with the ingredients, such as, the chicken, eggs bean sprouts etc. Their food isn’t inexpensive, but is moderately priced. So with that being said I do feel like I overpaid to have mostly noodles. I ordered delivery, so i don’t know if that played a role. Otherwise, I would have given them a 5 star rating. The dumplings were good, but the ginger sauce to dip them in, is delightful. The crab wontons were some of the freshest that i’ve ever tasted. They were soft and crunchy, and not too hard at all. They were perfect. All in all, I’d rate this place a 4.7. I cannot wait to try them again.

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Jamie Renee McWade
Just ordered for dinner and all the food tasted delicious! Best crab Rangún we have had in the QC. Mango sweet rice was delicious. Pad Thai was a hit for my family who loves spicy food. Basil Duck was tender and tasty also!

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Marcia Scavuzzo
Was in town for a family event and did a take-out dinner the night before. I live in downtown Chicago and am picky when it comes to Thai, but this restaurant can hold its own. The pork dumplings with ginger soy dip were wonderful. So was the crispy whole fish with sweet chili sauce… just enough spice. The only downer… I was too full to enjoy the fried banana and ice cream. Prices are fair considering the quality. If I lived in the Quad Cities, I’d be back again and again.

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