Park and Field Apres Menu – Palos Hills, IL

Type : Restaurant

Location : Palos Hills, IL

Seasonal and local farm-focused menu with something salivating for everyone from the gameday grubber to vegans + vegetarians. An indoor fireplace and fire pits aplenty to warm you up when its chilly and sprawling six-thousand-square-foot patio for you to soak in the beautiful chicago summers. Our all-weather patio with spiked slushies, 70+ craft beers, and $30 wines — all bottles, al-ways — was named top 20 beer garden in the US x Thrillist.

Based on 64 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Park and Field Apres 60465

Address:
10331 S Roberts Rd, Palos Hills, IL 60465

Phone: (708) 448-9683

Website:

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–11 PM
Thursday 4–11 PM
Friday 12 PM–12 AM
Saturday 12 PM–12 AM

Menu

Starters
Skirt Steak Chili
Steak / porter / Anaheim chiles / black bean / queso fresco.
$5.00
Mac & Cheese
Vegetarian. Smoked cheddar / pub cheese / poblano / chipotle peppers.
$4.00
Buffalo Chicken Nuggets
Fried breaded chicken / buffalo sauce / ranch + bleu cheese.
$11.00
Artisanal Cheese Board
Vegetarian. Candied nuts / housemade jam / pickled vegetables / baguette.
$12.00
Mezze Platter
Vegetarian, nuts. Hummus / muhammara / Baba ganoush / olives / feta / pita.
$11.00
Bruschetta Sampler
Vegetarian. Fresh mozzarella and basil / tomatoes and shallots / roasted mushrooms and herbs / crispy ciabatta.
$11.00
Pretzel & Cheese
Vegetarian. Warm pretzel twist / whipped Cheddar dip.
$9.00
Barbacoa Nachos $13.00
Italian Wedding Soup Cup
Soup made with chicken and beef broth, spring vegetables, spinach, pasta, and beef and pork meatballs.
$4.00
Italian Wedding Soup Bowl
Soup made with chicken and beef broth, spring vegetables, spinach, pasta, and beef and pork meatballs.
$7.00
Seasonal Mains
Tacos De Carnitas
Gluten free. Double tortilla / cilantro / onions / pickled jalapeños / salsa Verde.
$12.00
Cauliflower Scampi $16.00
Chicken Milanesa
Breaded fried chicken on a telera roll, with refried black beans, mozzarella cheese, avocado aioli, and arugula.
$14.00
Petite Tender Steak
Teres major steak served with oven roasted asparagus, au gratin potatoes, and ramp butter.
$20.00
Roast Chicken
Oven roasted chicken quarters on a bed of trim-colored baby carrots, purple and gold potatoes, spinach, and au jus made from the chicken drippings.
$15.00
Main Courses
Park Burger
Seared double chuck patty / brioche bun / American cheese / pickle / remoulade + French fries or chickpea salad – add bacon for an additional charge.
$13.00
Vegan Burger
Vegan. Griddled beyond burger / kaiser roll / lettuce / tomato / vegan aioli + choice of French fries or chickpea salad.
$13.00
Farmer’s Hash
Vegan, gluten free. Purple Viking potatoes / torpedo onions / carrots / broccoli / kale / mushroom-ginger glaze – with salmon / chicken / tofu for an additional charge.
$13.00
Seasonal Salads
California Salad
Vegetarian, nuts, gluten free. Local greens / dates / raisins / carrots / cucumbers / goat cheese / candied walnuts / mustard-walnut dressing.
$12.00
Caesar Salad
Romaine lettuce tossed in our house-made lemon caesar dressing, shaved parmesan, and garlic croutons.
$12.00
Strawberry Spinach Salad
Spinach salad tossed in a poppyseed-balsamic dressing, candied walnuts, goat cheese, and slivered red onions.
$13.00
Side Dishes
French Fries
Vegan, gluten free.
$3.00
Chickpea Salad
Vegan, gluten free.
$3.00
Polenta Fries
Vegetarian.
$4.00
Dessert
Homemade Cheesecake
Homemade cheesecake, with fresh strawberries and strawberry sauce.
$9.00
Kid’s Menu – “Sorta Hungry” Meals
Mac & Cheese Bowl
House cheese, noodles.
$5.00
Chicken Nuggets
Organic breast meat, ranch dressing, French fries.
$7.00
Kid’s Menu – “Very Hungry” Meals
Kid Burger
Single patty, American cheese, brioche bun, plus French fries.
$6.00
Doggie Menu – Main K9 Courses
Pooch Patty
Single Beef Burger Patty.
$6.00
Bird Dog
Grilled Chicken Breast.
$7.00

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Menu Photos

Photo Gallery

Reviews

Bettina
My family which was a party of 5, decided to try this establishment for the first time on “Father’s Day”, and unfortunately left extremely disappointed. There were about 3 tables of customers sitting outside on the patio, and two tables inside( including our family) and the rest of the restaurant was completely empty. We arrived for the breakfast buffet that ended at 3 and the selections were nothing special.A few cold cuts, fruit, some pastries,hash browns, sausage in a red sauce, eggs Benedict, bacon and pancakes. The syrup bottle was empty and when we arrived at 1pm, the buffet looked like we we just got there in time for the leftovers. The selection of food for the price just didn’t seem reasonable. There were a few things that you threw together for a satisfactory breakfast at best. My husband and I purchased the buffet and drink package for bottomless mimosas at $45 each, and the drink glasses were short glasses. We had to wait for the waitress to come around whenever she remembered us, to get a mimosa refill. I was nervous to request a carafe filled with a mimosa, because we may have never seen the waitress again,if she didn’t pop up to serve a drink. We couldn’t find her to get ketchup or syrup, my teen son had to walk up to the bar behind the buffet to ask for condiments. The food wasn’t hot it was room temperature. The bus boy, a tall blonde thin gentleman, was nice and helpful, but that’s all I can really say that was good at this establishment. For a party of five, two adult drink packages, one adult non drink package and two kids, our bill was $168 before tip. Honestly it’s not worth it. Not for below mediocre service and food. The ambiance was interesting and cozy but we didn’t visit this restaurant to spend $168 to view their patio and chandeliers. A plus is that you could bring your dog on the patio, but what’s the point if service isn’t great or the food? If five tables of customers were in this restaurant, and we were all eating the buffet food, with a full staff hanging around, why was the service so bad? The employees look unhappy to be honest, so maybe this is a management issue? On the upside, the bathrooms were spotless! Take a chance if you are willing to pay for it.

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Jeffrey OConnell
Good food and drinks. $15 to $20 entrees. I had French dip (tasty) while other guests had Jerusalem chicken or the burger. Drinks were well made. Jonathan, our friendly server, was well informed about meal preparation and ingredients . There is outdoor and indoor seating. There are big screen tvs outside as well. Nice venue for everyone.

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Manuel Gonzalez Jr.
Delicious brunch bottomless mimosas and Modelo chef making your omelette fresh on the patio. Great beer on tap. Friendly welcoming atmosphere. Stephanie was our waitress and she was awesome and all smiles Highly recommend this gem.

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Matt Andrews
Went here with family on a whim on a Saturday. There were only a few people inside, so we were a little skeptical, but glad we stayed.

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rorys88
This place is super cute, love the big parking lot, the bathrooms very nice and clean. The nautical theme of the patio was lovely. The whole place was clean.

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Daniela C
I went on Saturday 6/17 for brunch and all I can say is amazing. For the price, it’s really good! Eggs Benedict were amazing. The Nutella pancakes as well! The manager was super kind and sweet. Always came to my table to see how we were doing. I went with my kid and all the employees were so nice to him. My kid fell in love with the pancakes. This is my 2nd time there and I would honestly recommend it to everyone. Very high energy from all the workers and the place is very cute!

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Maddy Rae
Food was good, but mistimed coming out of the kitchen. Service was just ok – had to remind them about an app we ordered and my fiancé never got his second drink. Drinks coming out were also slow. It was not busy when we were there – maybe 5 or 6 tables in the whole place. Very cool patio and atmosphere, but food is overpriced.

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Norman Bright
Went there for Father’s day for a quick brunch. For what they charge for unlimited mimosas and buffet ($45 per adult), the refills come far too slow. The buffet menu is very limited and the waitresses are not very attentive. No condiments were available unless we went to the bar and asked for them because our waitress never checked on us. The busboy was more attentive than our waitress. The busboy was literally the best part of this experience. Saw several waitresses just kinds of hanging out talking for the most part. For what our bill was, we could’ve gone to Fogo De Chao (the brazilian steakhouse) for much better food, much better service, and better drinks. There is no reason their prices should be on par with a much, much better restaurant. I feel ripped off. I won’t be dining here again. Also the restaurant was not busy, so there is no excuse for the inattentiveness to our table.

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jane val
New Venue Alert!

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Ariana Frausto
I went today for my first time for lunch and absolutely love this restaurant. The service is great and the food is delicious. I had some of their house cocktails and they were so good! I will definitely be back for their brunch

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