22 Square Restaurant & Bar Menu – Savannah, GA

Type : Soul food restaurant

Location : Savannah, GA

Eatery in the Andaz Hotel featuring simple country decor & locally driven modern Southern cuisine. Based on 238 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

22 Square Restaurant & Bar 31401

Address:
14 Barnard St, Savannah, GA 31401

Phone: (912) 233-2116

Website:

Social Profile:

Hours

Sunday 6:30–11 AM, 5–9:30 PM
Monday

(Labor Day)
6:30–11 AM, 5–9:30 PM

Hours might differ
Tuesday 6:30–11 AM, 5–9:30 PM
Wednesday 6:30–11 AM, 5–9:30 PM
Thursday 6:30–11 AM, 5–9:30 PM
Friday 6:30–11 AM, 5–9:30 PM
Saturday 6:30–11 AM, 5–9:30 PM

Menu

BRUNCH
BERRY PARFAIT
Greek yogurt, organic granola, local honey, berry coulis, fresh
$10.00
STEEL CUT OATMEAL
seasonal fruit, local honey, almonds or pecans
$10.00
BLUEBERRY BOURBON BUTTERMILK PANCAKES
house made blueberry bourbon syrup, butter, all natural hardwood smoked bacon
$15.00
SALAD FOR BREAKFAST
Local baby greens, grape tomatoes, pickled red onion, local goat cheese, bagel croutons, two fried eggs, champagne vinaigrette
$18.00
THE SANDWICH
All natural bacon or pork sausage, two eggs any style, american cheese on your choice or plain or everything bagel with roasted red bliss potatoes
$15.00
BRUNCH BURGER
Angus beef, Aged Cheddar, two eggs over easy, herb aioli, roasted red bliss potatoes
$22.00
AVOCADO TOAST
gluten free available Smashed avocado, local tomatoes, local goat cheese, pickled red onion, fluf y scrambled egg on Texas toast
$17.00
SHRIMP AND GRITS
Pork Belly, melted leeks, Cajun compound butter, locally grown stone ground white corn grits
$25.00
NUTELLA & BERRIES WAFFLE
Buttermilk waf les drizzled with Nutella and topped with fresh berries
$16.00
CHICKEN AND WAFFLES
Buttermilk Waf le, Southern fried chicken, poached eggs, country gravy
$22.00
BLT
Fresh avocado, all natural smoked bacon, lettuce, tomato, herb aioli, roasted red bliss potatoes
$16.00
GLUTEN FREE FRENCH TOAST
Honey Butter, macerated berries
PECAN WOOD SMOKED BACON $5.00
CHICKEN SAUSAGE $5.00
PORK SAUSAGE $5.00
LOCAL STONE GROUND GRITS $6.00
SKILLET POTATOES $5.00
PANCAKES $8.00
ONE EGG ANY STYLE $8.00
ASSORTED BOXED CEREALS $6.00
DINNER
HOUSE CANDIED BACON
spicy, sticky and sweet
$7.00
CHARCUTERIE BOARD
Chef selected artisanal meats and cheeses, whole grain mustard, house preserves, crackers & flatbread
$24.00
SWEET ROLL PANZANELLA
local tomatoes, fresh mozzarella, red onion, basil, peach balsamic vinaigrette
$14.00
SOUTHERN CAESAR
crisp romaine, shaved parmigiana, cornbread croutons, spiced Caesar dressing
$13.00
22 SQ SALAD
local field greens, fresh berries, Bootleg Farms Kentucky Barfight goat chees
$15.00
GA FRIED SHRIMP
served with bloody mary cocktail sauce
SEASONAL FLATBREAD
ask your server about our current selection
$15.00
920 CATTLE COMPANY THICK CUT PORK CHOP
Georgia peach and thyme preserves, whipped sweet potato, farmer’s market vegetables
$32.00
24 HOUR SOUTHBOUND BRAISED SHORT RIB
creamy stone ground grits, roasted farmer’s market vegetables, braising reduction
$30.00
LOCAL GA SHRIMP AND GRITS
Pork belly, melted leeks, cajun compound butter, locally grown stone ground white corn grits
$27.00
PAN SEARED NATURAL CHICKEN
lemon garlic marinade, garlic rice, farmer’s market vegetables
$25.00
CRISPY POLENTA & CAPONATA
eggplant caponata, famer’s market vegetables, savory tomato broth
$24.00
CHEF’S LOCAL CATCH OF THE DAY
ask your server for todays preparation
THE CLASSIC
choice of cheese, w/ lettuce and tomato, side of fries
$17.00
22 SQUARE SIGNATURE
house made bacon jam, Southbound beer cheese and house made candied bacon
$19.00
GRILLED CHEESE W/ FRIES $9.00
CHICKEN TENDERS W/ FRIES $9.00
MAC N’ CHEESE W/ FRIES $9.00
CHEESE FLATBREAD $9.00
SMALL CAESAR SALAD $7.00
GEORGIA PEACH SHORTCAKE WITH CHANTILLY CREAM $12.00
SOUTHERN STYLE PECAN PIE $12.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

George Raileanu
Really enjoyed my time here. The food was delicious. The server was super friendly and attentive. I really loved the atmosphere. It’s a little upscale but still casual. Plenty of natural lighting. There’s a good bar right next to the restaurant. Would definitely return again.

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JenXJ9
Had an amazing time here for Valentines Day. The hotel lobby was immaculate. The hotel bar was sophisticated and had the most amazing singer who set an amazing mood for guests and diners. Clinton the Operations Manager was so amazingly professional and kind. The service was impeccable and the food….absolutely delicious. Josiah was goofy, fun and made the experience even better. Definitely coming back!

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Bernadette Woodhouse-Latta
The food and service were great! I ordered the shrimp and grits. It could’ve been a little warmer with a pinch more salt, but the grits were SUPER hearty and creamy. Our waiter was awesome!!!

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Emma Cremonesi
Shrimp and Grits was great. Pork chop with green beans were such a simple dish. The meat was dry and no sauce. Grean beans was drench in butter. I expected more from a chef. This dish need to be elevated. Service was good.

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David Lee
The place came highly recommended, but it didn’t live up to expectations.

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Jung Suh
I had the pleasure of trying their shrimp n grits while on a food tour and I’ve never had them prepared this way. The grits were creamy and smoky while the shrimp was perfectly cooked and seasoned. I can only imagine how good the rest of the menu is!

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Marlene Glover
We went for breakfast. They have a very limited menu so everything should be really good. We shared an omelet with everything in it to include slices of bacon. The meal came with 2 slices of toast and choice of sausages. I chose the chicken sausage links. It was really good. The waitress was prompt, we did not gave to request anything as she brought anything we may need.

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Brian Zuniga
Restaurant in a hotel with food you could get in a highschool cafeteria. Went here after striking out at several other restaurants in the area. This was a bad choice. It was loud, the service was slow, the atmosphere was what one would expect from a hotel breakfast bar, and the food was not tasty. My wife had the seafood special which was Wahoo, and it was very fishy smelling so I’m guessing it was not fresh. I had the flatbread because nothing else on the menu appealed to me and it looked like something a grade schooler made.

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kelli talon
Enjoyed our limited experience… The wagyu burger and charcuterie were excellent, along with breakfast in the morning. Fun, eclectic menu with 24hr room service at The Andaz hotel. Our only disappointment, was that after we checked out, we wanted to explore the city and then come back for lunch, and the main restaurant was not open, only the bar menu. We were dying to try truffled shrimp and grits, but will have to save that for next visit! We were excited to find that it was laid-back, yet still gourmet. My kids loved it too, so we will be back.

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Vault 17
The meat was good but the seasoning was bland. Couldn’t tell that it was supposed to be lemon and garlic chicken and garlic rice. Just tasted plain.

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