Eatery in the Andaz Hotel featuring simple country decor & locally driven modern Southern cuisine. Based on 238 reviews, the restaurant has received a rating of 4.2 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
14 Barnard St, Savannah, GA 31401
Phone: (912) 233-2116
Social Profile:
Hours
| Sunday | 6:30–11 AM, 5–9:30 PM |
| Monday
(Labor Day)
|
6:30–11 AM, 5–9:30 PM
Hours might differ
|
| Tuesday | 6:30–11 AM, 5–9:30 PM |
| Wednesday | 6:30–11 AM, 5–9:30 PM |
| Thursday | 6:30–11 AM, 5–9:30 PM |
| Friday | 6:30–11 AM, 5–9:30 PM |
| Saturday | 6:30–11 AM, 5–9:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
George Raileanu
Really enjoyed my time here. The food was delicious. The server was super friendly and attentive. I really loved the atmosphere. It’s a little upscale but still casual. Plenty of natural lighting. There’s a good bar right next to the restaurant. Would definitely return again.
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JenXJ9
Had an amazing time here for Valentines Day. The hotel lobby was immaculate. The hotel bar was sophisticated and had the most amazing singer who set an amazing mood for guests and diners. Clinton the Operations Manager was so amazingly professional and kind. The service was impeccable and the food….absolutely delicious. Josiah was goofy, fun and made the experience even better. Definitely coming back!
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Bernadette Woodhouse-Latta
The food and service were great! I ordered the shrimp and grits. It could’ve been a little warmer with a pinch more salt, but the grits were SUPER hearty and creamy. Our waiter was awesome!!!
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Emma Cremonesi
Shrimp and Grits was great. Pork chop with green beans were such a simple dish. The meat was dry and no sauce. Grean beans was drench in butter. I expected more from a chef. This dish need to be elevated. Service was good.
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David Lee
The place came highly recommended, but it didn’t live up to expectations.
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Jung Suh
I had the pleasure of trying their shrimp n grits while on a food tour and I’ve never had them prepared this way. The grits were creamy and smoky while the shrimp was perfectly cooked and seasoned. I can only imagine how good the rest of the menu is!
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Marlene Glover
We went for breakfast. They have a very limited menu so everything should be really good. We shared an omelet with everything in it to include slices of bacon. The meal came with 2 slices of toast and choice of sausages. I chose the chicken sausage links. It was really good. The waitress was prompt, we did not gave to request anything as she brought anything we may need.
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Brian Zuniga
Restaurant in a hotel with food you could get in a highschool cafeteria. Went here after striking out at several other restaurants in the area. This was a bad choice. It was loud, the service was slow, the atmosphere was what one would expect from a hotel breakfast bar, and the food was not tasty. My wife had the seafood special which was Wahoo, and it was very fishy smelling so I’m guessing it was not fresh. I had the flatbread because nothing else on the menu appealed to me and it looked like something a grade schooler made.
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kelli talon
Enjoyed our limited experience… The wagyu burger and charcuterie were excellent, along with breakfast in the morning. Fun, eclectic menu with 24hr room service at The Andaz hotel. Our only disappointment, was that after we checked out, we wanted to explore the city and then come back for lunch, and the main restaurant was not open, only the bar menu. We were dying to try truffled shrimp and grits, but will have to save that for next visit! We were excited to find that it was laid-back, yet still gourmet. My kids loved it too, so we will be back.
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Vault 17
The meat was good but the seasoning was bland. Couldn’t tell that it was supposed to be lemon and garlic chicken and garlic rice. Just tasted plain.
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