The Love Apple Menu – Taos, NM

Type : Restaurant

Location : Taos, NM

Intimate restaurant with a rustic patio in a former church crafting seasonal New Mexican fare. Based on 479 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Love Apple 87571

Address:
803 Paseo Del Pueblo Norte, Taos, NM 87571

Phone: (575) 751-0050

Website: http://theloveapple.net/

Social Profile:

Hours

Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday Closed

Menu

Mains, Sides
Fall Vegetable Potato Gnocchi
Homemade Baked Tamale And Oaxacan Style Mole
Grilled Ruby Rainbow Trout
Love Apple Tacos:
Others
Homemade Baked Tamale And Oaxacan Style Mole

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Photo Gallery

Reviews

Randy Greenberg
We loved our dinner at The Love Apple. The service was attentive, informative and super friendly. The atmosphere (we dined outside) was casual and comfortable. The food was well-prepared, interesting and delicious. The mole on my tamale was one of the most interesting I’ve ever tasted – thicker and not as sweet as I’ve experienced previously. The sauce on my wife’s gnocchi was delicious, and interesting – we tasted carrots and rosemary amongst other flavors. There are many tempting options on the menu for both carnivores and vegetarians. I strongly recommend The Love Apple for a delicious, upscale dining experience

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Titka Seddighi
What a charming, lovely, fine dining experience! This restaurant has taken the fine dining to a different level with their unique combination of fresh and locally sourced ingredients. So satisfying! The decor, the mood, the lighting, and the music made this a perfect location to celebrate a special night. Our waiter patiently assisted us choosing the meals that suits our appetite being vegetarian. We shared Seasonal fruit, local greens, pecans and warm goat cheese salad followed by Love Apple Tacos (vegetarian) and a tasty dessert. I’d LOVE to be back here again one day.

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Michael Davidson
The place is super cute. We were greeted quickly and taken to our seat early. The apps were the highlight of the night. We got all three on the menu. The elk, burger and gnocchi were all good. But the apps really stole the show. They don’t really have a bar, all drinks are premade. They have 4 wines by the glass.

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Carol H
I was in Taos with a friend of mine for her birthday, and on our first night in town we were looking for a nice place to have dinner. We called Love Apple, a restaurant with locally sourced food served in an 1800s church. Sylva took the call as hostess and let us know that, while they didn’t have any reservations open until 8 pm, they do occasionally get cancellations and we could come over. (Note to visitors: the restaurant is in a very small space, with around a dozen tables inside and out. It’s worth calling as early as possible to book a reservation.)

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Shawn F
Very cute restaurant with amazing tasting food. We ordered the duck, trout, hamburger, beat salad, leak soup, and corn bread. All tasted fantastic except the trout, which was ok (bland tasting). Highly recommend the place. They have a great patio for outside seating

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Annie Tam
This is our favorite date night spot in Taos! The ambiance can’t be beat and the food is wonderful. Their gluten free options are plentiful and I am obsessed with the GF blue corn bread and homemade butters!

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Vanessa Jaber
End to end, a lovely farm to table dining and unique Taos experience. From the waiting area with the fire pits, to the small design details of the candlelit interior old chapel, this restaurant is a must to dine within. Expect to expand your taste palette here. During busy seasons or holidays, reservations will help you.

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Jacqueline Hinton
What a gem ! The setting was beautiful , the service was wonderful and the food was amazing ! We absolutely loved this small restaurant in Taos !!!!

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Dan Bronson
Excellent date place. My wife and I visited for dinner here on New Years Day. Very reasonable price for the atmosphere and top notch cuisine. We enjoyed a 4 course meal, but is not required. To start, we loved the Three Mushroom Walnut Pâté, and Grilled Endive & Leeks. Followed by the Squash & Poblano Soup, and Local Greens tossed with Grilled Pear, pecan & Blue Cheese. For the main course we excitedly recommend the Pico de Gallo Stuffed Whole Branzino and the Quail en Nogada. For dessert the raspberry tart and the Almond Chocolate tort.

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Morgan May
Came here for a dinner with 4 other girls. The atmosphere was perfection, service was great, but the food left us a little disappointed- nothing was particularly stand-out and we probably wouldn’t go back for any particular dish. The duck was fine but wouldn’t reorder, the quesadilla was a bit bland and the tacos didn’t have enough flavor or spice. The gnocchi seemed to be the best dish we ordered and the beets and roasted carrots were good. If you’re looking for a charming aesthetic spot, I still recommend it, but if you want something more gastronomically inclined maybe opt for somewhere else.

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