Welcome to the next generation – fusion cocktail mixology Bar located in the heart of Chula Vista. Happy Hour is Tuesday to Friday from 4pm to 6pm. Open for Lunch from 11am to 2pm offering savory, sweet, tart, boozy, and fruity cocktails along with fresh zesty appetizers, plates to share, as well as homestyle eatery comfort foods. Fresh items straight from the local sea and local California land. Tantalizing sea appetizers like our very popular Boom Boom Shrimp – sweet and spicy, citrusy shrimp and now every 90 days Shake & Muddle offers A Trip Around The World as our Executive Chef showcases different countries – here you will find a little something for everyone! Discounts on select beer during the Padres season plus large screen TV’s!
Cozy, modern cocktail bar featuring American fare, weekend brunch & live music nights, plus a patio. Based on 181 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
303 H St UNIT 109, Chula Vista, CA 91910
Phone: (619) 816-5429
Social Profile: 
Hours
| Friday | 11 AM–2 PM, 4–10 PM |
| Saturday | 10 AM–3 PM, 4–10 PM |
| Sunday | 10 AM–3 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–2 PM, 4–9 PM |
| Wednesday | 11 AM–2 PM, 4–9 PM |
| Thursday | 11 AM–2 PM, 4–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Leigh Szymanski
Absolutely loved this place! The drinks were fancy and delicious. We ordered almost every appetizer and each seemed to be more delicious than the last. We ate outside and had a lovely table fire pit. The atmosphere was perfect.
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Greg Cobb
Okay, read reviews from previous guests. I went in with an open mind and I was very pleased. Only ordered a few appetizers and drinks. The service was on point. He did not miss the drinks, and he knew the menu, which provided personal insight. I thought the appetizers I ordered were on point, full of flavor, and met my expectations.
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gabrielle madrid
This place is a gem! Everything we’ve tried so far has been delicious. They have a different brunch menu than they do normally. They also started this new thing for dinner where they change some items per country every 4 months. The cochinitas pibil has been a favorite and we order it every time. I don’t have pics, but for brunch the croque madam was delicious and rich. They also had a special little concha with icecream for dessert that was tatsy. I think the drink pictured is ring of fire. It is so good and spicy. The corn bread is insanely delicious and I wish I could eat it everyday. To top it all off the servers have always been super nice and it’s a great ambiance.
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Jessica Prockup
What a wonderful experience! A friend of mine recommended this place to me and we ended up taking another friend for a surprise birthday lunch. The reservation process was flawless and easy. The menu changes often so you can try something new every time. The cocktails are well made and beautiful and the food – great portions and an agreeable price. I love all the art! Our server was fantastic and had great recommendations for the menu and drinks. I loved this place and will definitely be back! Also parking in the garage nearby is free!
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I C
You guys have to try Shake & Muddle! Hidden on the corner on 3rd. Avenue with fresh top shelf cocktails! I had the Ghost of Jalisco, which is the best-selling cocktail there! Bartenders are mixologists and deliver delicious drinks!
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FABY GONZALEZ
I love this place. The patio is my favorite. They have live music. The drinks are really good. Only problem is that they are often short staffed and you have to wait a long time for drinks and food. But if you are with your friends enjoying the conversation and the music, its totally worth it.
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Mical Martin
Our server Enrique was outstanding! He was very professional and very attentive to our needs. Food is improving from a year ago ( per the chef menu will be updated in a week) and cocktails were the highlight of this place! Music was great ( Friday night was Mexican oldies ) and he was gladly taking requests. It was an anniversary celebration and I made a note to the host made no difference but I am glad the server save the day with a special dessert. As a whole! We are definitely coming back and can’t wait to try the new menu.
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Tammy Leatherman
I went for the first time on Sunday for brunch and before we left we were talking about coming again and who we’d love to bring! They do stop serving the brunch at 3pm on weekends. Dinner starts at 4. The menu offered a nice variety of classic American, Mexican, and various specialties. I had the classic eggs Bennie and it was delicious! The only negative is that the English muffin wasn’t even warmed so next time I’d ask for it to be lightly toasted. The potatoes that came w it were perfection. My friend ordered the omelette that also came w potatoes and toast. Both dishes were around $15 I look forward to trying more menu items. The specialty drinks sounded delicious and run about $10.50+ We ended up doing a bottle of sparkling wine that came with three infused syrups (lavender, passion fruit, mango) and berries to add to it ($25) Nice bar inside, loved the art inside as well. Plenty of seating indoors and a great patio. The staff were courteous and professional. Our waiter came by just to refill our glasses! You can make reservations. I highly recommend. Perfect for families and a date. The restaurant is located on ground floor of Gateway building at H&3rd. There is ample parking in the structure on the 3rd Ave side. Told my mom about it and she went w two friends on Saturday night and they LOVED it. The food and portions were great and they had a jazz musician they all enjoyed.
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Kiara Moore
Shake and Muddle is a wonderful spot with amazing service and great seafood. The seasoning on all the food was perfection and the staff were the friendliest and most attentive we have had. They had great live music and outdoor seating with a fire pit. They even surprised with an amazing cheesecake for my birthday. The restaurant was also super clean and refreshing! We will definitely return.
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Ellen Greetham
Our group went for some drinks and a little bite to eat before an event and were way more impressed than we expected to be! All four of us loved the cocktails we got, plus the appetizers were perfect – we got the calamari, tuna nachos, street esquites, and a salad which all slapped!
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