Based on 86 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
1 Huntington Ln, Wheeling, IL 60090
Phone: (847) 777-1018
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 12–8 PM |
Photo Gallery
Reviews
W
I have had my eye on Heaven’s Barbecue on Earth for quite some time. We learned recently that Saturday nights are the worst times to go because of the dinner rush, so we went on a Wednesday night instead. Holy mackerel, the food is some of the best BBQ we’ve had in the Northwest suburbs.
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Paige Gentle
I came here with my husband and we ordered 1/2 slab of St Louis ribs, rib tips, mac and cheese, jalapeño cornbread, greens, coleslaw, butter cookies, and the Carmel cake.
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Martin Rosenberg
I have so many good things to say about this place! The people are lovely, the prices are great, the food is delicious. I had the hot links with a side of collard greens, and they’re definitely the best hot links I’ve had. My dad got a pulled chicken sandwich with coleslaw, both of which I also tasted and was impressed with. We split a slice of the creamy caramel cake, and it set a new bar for what I expect from caramel. I look forward to trying more things!
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Robert Janik
Amazing BBQ spot. Ordered take out and the food was great. Very homey feel to it. The owners were super nice and walked me through their menu as it was my first time in person.
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Mark Feldstein
My neighbor was there about a week and a half ago! He highly recommended the food and he said the owners are wonderful people.
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Nancy Lill
Best pulled pork sandwich in town! Sweet potato fries were delicious. Butter cookies were homemade and so good. Wonderful family run business. Give it a try! We are so glad we did. We’ll be back.
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Justin Baughman
Went for lunch and dined in. Food was very good. The food was prepared with obvious care. The sandwiches are made and cut when you ordered them. We could tell since the meat was moist and not dried out. The sauces are very good. The prices are reasonable. The owners are very friendly and knowledgeable. We were walked through the menu and the differences in rib types and cut of brisket was explained to our group.
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Mark
I picked up the moist brisket, hot links, jalapeño cheese cornbread, and coleslaw. Also the hickory sauce with the meat. It all hit the spot. Idk about the lean brisket but the moist one melts in your mouth. Never had a hot link before but it was also melt in your mouth tender and I’ve never had a sausage like that. Was big and felt light at the same time. Coleslaw and corn bread were good too. It’s the little details, like giving a good quality butter for the cornbread (Grassland whipped butter). Definitely try this place there’s nothing like it in the area. Inside was clean I’ll eat there next time and try some cake and other meats.
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STEVEN GOODMAN
Cole Slaw bland and small portion for price. Jalapeno cornbread was fantastic. Baby backs were ok at best. St Louis and Brisket were both very fatty and tasteless. Beans had no substance, very watery and lack of flavour. All in all a very average at best meal. I know there is better BBQ in the area. I will say the owners son was a pleasure to deal with
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Sharon Rosenberg
BEST BBQ EVER! Had the pulled chicken and pulled pork. PERFECT even before the sauces were tried. We were just in St. Louis (pretty much for the bbq) and this place is BETTER than most of the places there! Highly recommend. Great people and service too!
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