We’re all about the tacos, tequila + margaritas here at Condado Mentor, but the main attraction is our build-your-own tacos! Choices range from toppings + proteins, to shells + sauces. We pride ourselves on having fresh ingredients made every single day and — unlike other joints — tacos made your way.
Based on 499 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
7720 Mentor Ave, Mentor, OH 44060
Phone: (440) 290-0657
Social Profile: 
Hours
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
Menu Photos
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Reviews
Tiana B
I do not know what is in this blanco dip, but I LOVE it! I will come here just for that. Yet, the tacos are amazing and they have great options for vegan. The Mexican corn is not that great because it not on the cob in my opinion. We have been here twice and both times the serivce has been excellent and the food has been delicious. There hasn’t been a wait time either both times, probably since this place is spacious.
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Leah Burchnell
The experience was absolutely awesome. The service was spot on and we didn’t have to wait long for anything. The food was amazing we had the build your own nachos it was so good. Had to take the rest home couldn’t even eat it all. The portions are enough for two people. I would recommend this place to all my friends.
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Nicole Lazzano
Great food, cool atmosphere and welcoming staff! The chairs are a bit uncomfortable but the good food makes up for it.
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Mike Schmidt
Went there yesterday for the first time Sam was our server. She was excellent. The food was excellent. I will be back please keep up the good work I like the option. I’m making my own tacos. I’m gonna wish you guys would do is mark the tacos when I come out I’m older I forget what I order but the food was outstanding
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Jon Grad
The manager Brad is a quality asset to the company. He stands out as someone with true passion to succeed and do well in whatever they are part of. Every time I eat here while he’s working everything seems dialed in. Drinks, food, hospitality, everything is top tier i literally can’t think of one complaint. Tacos he suggested came out perfect. Queso was great, drinks strong. Will always return if it stays like this.
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Sirna “Anris1” T
Hands down my favorite restaurant to enjoy amazing service, outstanding margaritas, the best queso and tacos that are out of this world! Brad was our bartender extraordinaire and made me the best jalapeño prickly pear margs! To top it off we enjoyed some delicious Clase Azul Reposado! Huge thank you for making my birthday fabulous!!!
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Christina Danley
Excellent tacos! If you’re looking for a more California style taco, this is the place to try them. From preset to build your own tacos, bowls, and nachos this place is Chipotle on steroids. We love both the brisket and pulled pork tacos. The mango habanero salsa is sweet with a nice bite. I suggest trying dipping it with the queso for a really great spicy sweet queso. The chips are kind of thick but never hard. They give me super thin flatbreads feel, and I could eat a bag of them alone. Service was super quick and our waitress was nice. They are on the pricey side, and avg almost $6 per taco.
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Seven Syns
Loved it here ! I can’t remember the waitress’s name , but she was amazing . Love her energy ! Vibes were on point ! Love you all !
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mark basile
First timer. The food was delicious and large portions. Had lunch the next day.
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Jamie Petty
We took a very large group out to dinner. Half have been there, half were first timers. Ashley did absolutely amazing. We find a lot of the time when we all go out together our food comes out so slow that someone is finishing as others are still getting their food. This was not the case. Our food came out together, hot and delicious. Ashley did a great job bringing drinks and more food as we kept ordering. She was patient with our stubborn children, she was funny and friendly with our goofy crew. We would come back for her even if we hated the food.
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