Hibachi Steak House Menu – Anaheim, CA

Type : Japanese steakhouse

Location : Anaheim, CA

This roomy, relaxed Japanese restaurant features chefs cooking teppanyaki at hibachi tables. Based on 553 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Hibachi Steak House 92808

Address:
108 S Fairmont Blvd, Anaheim, CA 92808

Phone: (714) 998-4110

Website: http://thehibachisteakhouse.com/

Hours

Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–9 PM
Monday

(Labor Day)
 4–9 PM

Hours might differ
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM

Menu

Appetizers
Edamame $6.00
Garlic Edamame $8.50
Gyoza
Fried pork dumplings served with special sauce		 $8.50
Spring Rolls
Selected fresh fried vegetables and pork		 $8.50
Shrimp Tempura $14.00
Calamari Tempura $13.00
Vegetable Tempura $11.00
Beef Sashimi
Seared slices of flavored beef with Chef’s special sauce		 $18.00
Appetizers – Grill Add-Ons
Hibachi Calamari
Prepared with butter and lemon		 $10.00
Hibachi Shrimp
Prepared with butter and lemon		 $11.00
Hibachi Scallops
Prepared with butter and lemon		 $13.00
Side Vegetables
Onions, Zucchini, Mushrooms		 $8.00
A La Carte
Soup A La Japanese $3.00
Green Salad $3.50
Hibachi Rice (Fried Rice) $4.00
Brown Steam Rice $2.50
White Steamed Rice $2.00
Extra Dressing $2.00
Fried Onion $3.00
Fried Garlic $3.00
Entrees
Hibachi Chicken
Tender boneless chicken served with mushrooms and seasoned with sesame seeds. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $22.00
Teriyaki Steak
Thinly sliced steak cooked with our own teriyaki sauce and served with mushrooms. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $25.00
Hibachi Steak
Finely aged New York steak served with mushrooms. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $31.00
Filet Mignon
Carefully selected tenderloin served with mushrooms. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $36.00
Hibachi Shrimp
Plump shrimp prepared with lemon and butter. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $31.00
Hibachi Scallops
Lightly floured sea scallops prepared with butter and lemon. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $33.00
Hibachi Calamari
Prepared with butter and lemon. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $29.00
Hibachi Salmon
Prepared with butter and lemon. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $31.00
Hibachi Prawns
Prepared with butter and lemon. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $43.00
Vegetarian Delight
Assorted vegetables with seasoning. Served with salad, brown rice, tofu appetizer and udon noodles		 $26.00
Combinations
Hibachi Steak* With Hibachi Chicken
Finely aged New York steak and tender boneless chicken with mushrooms. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $33.00
Hibachi Steak* With Calamari Or Shrimp
Finely aged New York steak with your choice of Hibachi Calamari or Hibachi Shrimp. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $36.00
Lobster Tail, Prawns With Calamari Or Shrimp
Juicy Lobster tail and prawns with your choice of Hibachi Calamari or Hibachi Shrimp. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $48.00
Hibachi Steak* With Prawns And Scallops Or Shrimp
Finely aged New York steak with mushrooms and prawns with your choice of Hibachi Scallops or Hibachi Shrimp. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $44.00
Hibachi Steak* With Lobster Tail
Finely aged New York steak served with mushrooms and Lobster tail. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $46.00
Hibachi Steak* With Scallops
Finely aged New York steak served with mushrooms and Hibachi Scallops. Served with soup, salad, shrimp appetizer, Hibachi Vegetables, and Hibachi Rice		 $40.00
Upgrade To Filet Mignon $8.00
Children’s Menu (for Children 10 or under)
Hibachi Chicken
Tender boneless chicken served with mushrooms and seasoned with sesame seeds. Served with soup or small salad, Hibachi Vegetables, Shrimp Appetizer, Hibachi Rice and Juice/ Soda per glass.		 $14.50
Hibachi Steak
Finely aged New York steak served with mushrooms. Served with soup or small salad, Hibachi Vegetables, Shrimp Appetizer, Hibachi Rice and Juice/ Soda per glass.		 $16.50
Hibachi Shrimp
Plump shrimp prepared with lemon and butter. Served with soup or small salad, Hibachi Vegetables, Shrimp Appetizer, Hibachi Rice and Juice/ Soda per glass.		 $16.50

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Menu Photos

Photo Gallery

Reviews

Maria de Aurrecoechea
I came here with my family on father’s day and we had a great experience! The food was delicious and the service very friendly. I highly recommend if you’re looking for something different and great food.

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Isabel W.
YUM!

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Jeannette Ochs
Went for an anniversary with friends. In order for us to visit more, we ended up going to the neighboring restaurant to have pre drinks and post drinks & dessert. The filet mignon was tender and delicious. The cook did his job well, but didn’t really entertain us.

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Sharon Meek
The place was very warm and no ventilation. Very smoky and hot. Chef was not friendly and did very little interaction with us. We had kids and was expecting more cooking tricks. After spending over 400.00 Would not go back

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Ilia Spaunhurst
Went here for my Birthday…asked if they did anything special, said NO, (cutbacks after covid)…NO dessert! Waitress told us they can sing Birthday song and that’s ALL. Before leaving and paying over $100. for my Husband and I, asked for an after dinner mint…NO, also cutbacks after covid. Will not be going back for Birthday’s or any special occasion☹️

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Christopher Smith
Good food, nice to watch them make it at the table gets you involved. Prices aren’t bad for the quality and quantity of food.

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felipe galvan
Very nice place for luncheon, good portion,

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Bri
Food was absolutely delicious, the portions of food is huge and service was absolutely amazing.

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Vanessa Lauridsen
No one answers the phone anymore. And when they do, it’s the same man who is rude and literally just hung up on me. I have been going here for what is probably 20+ years as I’ve grown up going to the restaurant. I am so sad that they have hired someone like this and can no longer enjoy or even CONTACT my favorite restaurant.

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Lonnie Huey
Showed up at 8:27pm to get a filet mignon and scallops plate and was turned away. Was really looking forward to it since it was my birthday.

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