Sammy’s Trattoria Menu – Baltimore, MD

Type : Italian restaurant

Location : Baltimore, MD

Traditional Southern Italian fare & wines are offered in a stylish space with high vaulted ceilings. Based on 558 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Sammy's Trattoria 21201

Address:
1200 N Charles St, Baltimore, MD 21201

Phone: (410) 837-9999

Website:

Social Profile:

Hours

Monday

(Labor Day)
4:30–9 PM

Hours might differ
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday 4:30–9 PM

Menu

Antipasti
Beef Carpaccio
Filet of beef, arugula, capers, EVOO
$15.00
Bruschetta
Grilled Ciabatta, Tomato, Fresh Herbs and Basil
$9.00
Crab Toast $19.00
Eggplant Lasagna (Vegetarian)
Eggplant, Sautéed Broccoli Rabe, Homemade Mozzarella, ragu
$14.00
Fried Calamari $12.00
Meatballs Appetizer
Veal, Pork, Beef, Gorgonzola
$9.00
Mozzarella Carrozza $10.00
Sausage And Broccoli Rabe $12.00
Sausage And Peppers
Roma Sausage, Assorted Peppers, Caramelized Onions
$11.00
Shrimp Scampi Appetizer
Butterflied Shrimp, Lemon, Garlic Vino Bianco Sauce, Grilled Bread
$13.00
Scallops Risotto App $15.00
Insalata
Julia Salad
Romaine, Tomatoes, Pepperocini, Red Onion, Creamy Italian Dressing
$9.00
Arugula Salad
Shaved Parmagiana, Apples, Grape Tomatoes, Arugula, Balsamic Vinegar, EVOO
$10.00
Burrata Caprese
Basil, Pinenuts, Tomatoes, Arugula, EVOO
$12.00
Sally Salad
Shrimp, Sautéed Portabello, Gorgonzola, Apple, Tomato, Walnuts, Mesclun, EVOO, Balsamic Vinegar
$15.00
Primi/Pasta
Nonni’s Ravioli (Vegetarian)
Sautéed Wild Mushrooms Brown Butter Sage
$18.00
Lasagna $18.00
Duck Ravioli
Wild Mushrooms, Brown Butter, Sage, Shaved Parmigiano
$20.00
Spaghetti And Meatballs
Long Pasta, Housemade Meatballs, Tomato Basil
$18.00
Rigatoni Amatriciana
Tomato Basil, Pancetta, Pecorino Ramano, Kalamata Olives, Capers, Mushrooms
$19.00
Pappardelle Bolognese
Traditional Wild Boar and Veal Bolognese, Housemade Pappardelle Pasta, Ricotta
$18.00
Linguini Pesto $18.00
Rigatoni Alla Vodka
Quill shaped pasta, Blush Sauce (can add shrimp or chicken)
$18.00
Rigatoni Alfredo $17.00
Seafood Fra Diavolo
Shrimp, Lump Crab, Scallop, Calamari, Spiced Marinara, Pappardelle
$27.00
Pasta Alla Carbonara
Long Pasta, Pancetta, Egg, Shaved Parm, Roma Sausage
$18.00
Tortellini $24.00
Linguini Con Vongole
Red or White Clam Sauce
$20.00
Cappellini Alla Lula
Angel Hair, Creamy Lemon, Garlic Vino Bianco Sauce, Shrimp, Spinach,
Wild Mushrooms, Artichokes
$26.00
Orecchiette Con Rapini
Ear Shaped Pasta, Broccoli Rabe, Roma Sausage, Cannellini Beans, Roasted Garlic
$18.00
Judge Waxman’s Pasta $19.00
Gnocchi
Three cheese with choice of sauce
$18.00
Scallops Risotto $30.00
Shrimp Scampi Pasta $26.00
Pizza
Pesto Pizza
Basil Pesto, Pinenuts, Burrata, Tomato
$15.00
Margherita Pizza
Tomato, Burrata, Basil, Pomodoro sauce
$15.00
Samantha’s Pizza
Ricotta, Eggplant, Prusciutto di Parma, Arugula
$16.00
Pizza Verde
Broccoli Rabe, Roasted Garlic, Ricotta
$15.00
Pepperoni Pizza $14.00
Cheese Pizza $13.00
Secondi/Entree
Chicken Alla Toni & Tina
Breaded Chicken Cutlet, Lump Crab, Parmigiana, Spinach & Cream Sauce
$27.00
Veal Alla Toni & Tina $33.00
Chicken Parmesan
Free Range Chicken Scallopini, House Breading, Burrata, Pomodoro
$21.00
Veal Parmesan
Veal Scallopini, House Breading, Buratta, Pomodoro
$27.00
Eggplant Parmesan $19.00
Chicken Francese
Free Range Chicken dipped in seasoned egg, Scalloppini, Lemon, Caper, Vino Bianco
$21.00
Veal Francese
Veal, dipped in seasoned egg, Scalloppini, Lemon, Caper, Vino Bianco
$27.00
Flounder Francese $25.00
Chicken Piccata $21.00
Veal Piccata $27.00
Chicken Marsala $21.00
Veal Marsala $27.00
Veal Involtini
Veal Cutlets, Provolone, Tomato, Spinach, Prosciutto, Marsala Mushroom Sauce
$27.00
Chicken Calabrese
Free Range Chicken, Calabrese Style, Potatoes, Peppers, Onions, Tomato
$21.00
Veal Calabrese
Veal Calabrese Style, Potatoes, Peppers, Onions, Tomato
$22.00
Chicken Milanese
House-breaded Free Range Chicken, Lemon, Arugula
$21.00
Veal Milanese
House-breaded Veal, Lemon, Arugula
$27.00
Chicken Paillard
Tender Sauteed Free Range Chicken Scallopini, Sauteed Broccoli Rabe
$21.00
Veal Paillard
Tender Sauteed Veal Scallopini, Sauteed Broccoli Rabe
$27.00
Judge K’s Chicken $21.00
Judge K’s Veal
Veal Cutlets, Roasted Garlic, Sautéed Wild Mushrooms, Tomato Basil
$27.00
Norwegian Salmon $26.00
Filet $30.00
Contori/Sides
Mushroom Risotto $6.00
Uncle Albert’s Roma Sausage $7.00
Homemade Meatballs $9.00
Val’s Garlic Bread $6.00
Rapini $7.00
Pasta Side $4.00
Broccoli $7.00
Spinach $6.00

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Order and Reservations

Reservations: opentable.com

Reviews

Erick Flores
We reserved our dinner at 8:30pm not knowing that the place closed at 9pm on a Sunday, but that didn’t stop the staff from not serving and hosting us. From the beginning when we walked in, they were kind and considerate and were okay for my partner and I to still enjoy a great dinner even when they were about to close. The lights were aromatic and nice and dim to give a nice dinner date vibe for me and her. We started with a bottle of white wine to go with our app of fried calamari, which was seasoned with some good cajun seasoning. It was nice and crispy and the cajun was done right! Have it a nice spice to it. For our entre, I got the duck ravioli and it was done correctly! The meat was tender and fresh; and the mushroom with the sauce on it was just to drool over. It tasted amazing. Such a nice pairing to go with the ravioli. My partner got a pasta dish with shrimp and mushroom in it. She said it tasted amazingly. And the size was good enough for her to take the rest home. The wine went well with her dish. We ended the night with dessert and they were great to end after the meals. The best part was the live singing! Such a great voice the older man had while playing the piano. I’d def come back here when I return to Baltimore.

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Hope M. Pelufo
Some highlights for this typical trattoria: generous portions of freshly baked bread with a nice spread. Very tasty bruschetta (with black olives). Gigantic pasta portions. Quick service. 2 antipasti, 1 glass of wine, 2 pastas $107 which isn’t cheap but given the portion sizes, I wouldn’t say it was excessive either. A lady who probably was the owner looked exactly like my aunt’s and was on top of everything.

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S K
Great service. The pasta was disappointing. To start we had a salad, which was fantastic. Then, the main course came and I had the shrimp pesto linguine it was very bland. We also tried the scampi and it had a strong sour/ wine flavor which was unpleasant. Couldn’t even finish the food unfortunately. I wouldn’t mind giving other dishes a chance.

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Sean Wilkerson
Sammy’s is our favorite date dinner when headed to the Meyerhoff. Staff are always extraordinary and work so hard on show nights. Food is always amazing. We can’t wait to return.

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Gary Huether Jr
Excellent food and service. Great find. We will add this to our list. The homemade pasta options were on point

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Charmayne Jill
Visited Sammy’s while I was on vacation and it was the best decision I made. The staff is great and the food is amazing!

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Olivia R
We had a great dinner! The hosts were very welcoming and our waiter was fantastic. I had the tortellini and my partner had the spaghetti. Both dishes were delicious and we’ll definitely be returning!

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AF 2.0
I’ve lived in Baltimore for 5 years now, visiting various Italian restaurants in the area – especially in the Little Italy of Baltimore. Honestly, this is best quality Italian food I’ve come across. Better than chipparellis? Yes. Better than Sabbatinos? Yes. The pasta was just excellent. I ended up purchasing the Penne alla Vodka w/ chicken, but I like it spicy so I asked if I could have some red pepper flakes with my meal. The chef actually customized the dish for me and cooked the food with the red pepper in it – it was absolutely excellent – I couldn’t have asked for anything more. Customer service was decent, the atmosphere was pretty nice. Prices were very reasonable, especially since the food was so good. This is officially my favorite Italian restaurant in Baltimore now. Highly recommend but remember – MAKE RESERVATIONS- this place is popular even on weeknights

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Julia Hsia
Overall I love their food. Kinda classic Italian. No fancy decorations but more portions to serve you. In addition, they equally charge 20% tip.

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Stacy Walker
This food was RIDICULOUS. Sooooo amazing, and they really wanted us to have the best! They made great recommendations and were honest about what to get, and I really appreciated that. Also the bread dip has been in my brain for weeks, I need more!

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