East Lake Chinese Seafood Restaurant of San Jose is proud to offer the finest Cantonese cuisine in Silicon Valley. Our chefs use only the freshest produce, meat and seafood to create delicious dishes. East Lake Chinese Seafood is family owned and operated since 1992 specializing in the cuisine of Southern China (Hong Kong and Guangdong Province).
Busy place popular with locals serving Chinese food standards such as dim sum & Peking duck. Based on 448 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2850 Quimby Rd STE 130, San Jose, CA 95148
Phone: (408) 223-3288
Website: https://eastlakechineseseafood.com/
Hours
| Friday | 11 AM–2:30 PM, 4:30–8:30 PM |
| Saturday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
| Sunday | 10:30 AM–2:30 PM, 4:30–8:30 PM |
| Monday
(Labor Day)
|
11 AM–2:30 PM, 4:30–8:30 PM
Holiday hours
|
| Tuesday | 11 AM–2:30 PM, 4:30–8:30 PM |
| Wednesday | 11 AM–2:30 PM, 4:30–8:30 PM |
| Thursday | 11 AM–2:30 PM, 4:30–8:30 PM |
Menu Photos
Photo Gallery
Reviews
kiss kiss
My go to place for Dim sum cart style! We went on a Sunday morning and there was no wait and we were seated right away. Once we were seated, we got offered plates the minute we sat down. It was amazing to be able to arrive at a restaurant and eat just as soon as you get seated!
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Vincent L
There aren’t that many Cantonese cuisine restaurants in this part of the Bay Area, and this is one that we come to from time to time. The food is usually pretty okay, and the price is fairly reasonable. And you would get complimentary dessert too.
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Mir Ow
Great place to get Cantonese seafood and dim sum, which is ordered at the table on weekdays and ordered via traditional carts on weekends. The waiters and waitresses are all very nice, my mom has come here for a long as she has lived in San Jose, since 1985. It has changed ownership a few times, but they have kept all of the staff.
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Jerry Wang
Food and service are both good. The Hot & Sour Soup is very spicy. Clams with Black Bean Sauce was a little disappointing, i.e. lukewarm and not as much flavor as I expected. Other than that, all was wonderful.
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Andrew Tan
I ordered the Peking spareribs takeaway this afternoon. The taste is good but portion is reduced significantly…. I pointed it out when I picked up the food and was told it is normal; long story short;
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Jake Bernstein
The post dinner congee (red bean, taro, pumpkin) was excellent. Other dishes were okay. Vegetables were a little too saucy.
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Junhua Chen
An okay place for American infused Chinese food.
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Ran Cheng
Came for some authentic Chinese food and ended up with just the usual American-fare. And honestly then, the food didn’t even meet those standards. For sure one of the bottom 5 tasting dishes I’ve ever purchased from a Chinese fast food restaurant. Extremely disappointing, especially for the price you pay.
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比艾
In this period of soaring prices, it’s really worthwhile to stay here with cheap, full and delicious food. This is my first time here. Today is the national day of the United States. My family and my mother-in-law have dinner together. We are very satisfied and happy. I’ll come back often
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Frankie M.
Most dim sum is above average. Staff is good and so is service
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