This chic wine bar in a vintage building offers eclectic American & European small plates & entrees. Based on 411 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
635 Saginaw St, Flint, MI 48502
Phone: (810) 422-9625
Website: http://www.corkonsaginaw.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | Closed |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 5–11 PM |
| Sunday | Closed |
Photo Gallery
Order and Reservations
Reservations: corkonsaginaw.com
Reviews
Ostiva Poulite
I’ve been here twice, both for friend’s birthday’s! The shrimp & grits are amazing! If you like lamb chops I highly recommend theirs. The spinach & artichoke dip are good also. They don’t have blended drinks but the raspberry margaritas are really good & strong! The wait for food is not that bad. Attentive & friendly waitresses! Will be back again.
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Ashley Green
Food was okay. I had a old special menu in front of me and something came on my plate that I didn’t eat. But it was okay. My waiter fixed the problem
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Kevin Harrison
Cork on Saginaw is consistently one of the best restaurants in the area. We come to Cork on average once per week, and have been doing so for 11 years now. The food is always good and the staff is great. I highly recommend Cork!
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Ken Davis
WOW-Moment! Brie was the best server ever! She went above and beyond. And Marge the owner and chef came to chat with us and was very engaging.
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Neeta Karani
The food was delicious! Had the baked goat cheese for appetizer and it does not disappoint. The eggplant dish was also delectable though I added a little salt for my own preference. The Carne tacos were good too. Nice outdoor seating area and awesome drink list. I would’ve given 5 stars but the service was slow and the place wasn’t as busy to explain that.
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Jennifer Curtis
Hands down we will be back! The Cuban Fried Pickles are amazing! The Shrimp & grits, worth every penny. My husband said its the best bloody mary he’s ever had. Karime was our bartender/server and she was both knowledgeable and attentive. We would drive out of our way to come back but since it’s here in Flint we don’t have to.
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Izabella Khait
I went with my family and my husband got the lobster grilled cheese and it was burnt until black and I got the spicy chicken sandwich and it was so over cooked that I thought I was eating jerky, you could taste how burnt it was, we spoke to the the waitress and she got the manager who offered to “maybe” re do the grilled cheese but she said they wouldn’t fix the chicken sandwich because there was nothing wrong with it.Instead of being sympathetic and offering some kind of apology,I got asked “really, your chicken sandwich is burnt?” We paid 16$ for a sandwich I took 1 bite of and they threw it away. Managment, food, it’s a disgrace to be across from a culinary school. I feel bad for employees, the waitress was sympathetic, I hope you guys find something better. For the owners, learn some obvious cooking tips, when deep-frying a chicken sandwich, the breast needs to be cut thin and maybe lower your grill and frier temperatures if you are going to gaslight your clientele.
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Suzan Moody
This is certainly a NOT to miss restaurant. Had the pork chop which was the absolutely the most tender and delicious pork chop I think I ever had. Per the waitress’ recommendation I had the croissant bread pudding. One of THE best dessert ever! I would drive miles for this dessert.
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Donald Carmody
Cork on Saginaw has the best food and cocktails in the area! They make everyone feel welcome and have friendly and knowledgeable servers and bartenders. Support your local restaurants!
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Amber Haubert
Incredible food. High end, homemade. We tried 8 different items and ALL were unbelievably delicious. Staff and owner were all kind and a wonderful part of an exceptional experience. Will be back!!
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