The Patio Fine Thai Cuisine Menu – Seattle, WA

Type : Thai restaurant

Location : Seattle, WA

Stylish Thai mainstay features a variety of classic dishes in a modern interior, with patio seating. Based on 222 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Patio Fine Thai Cuisine 98112

Address:
524 15th Ave E, Seattle, WA 98112

Phone: (206) 328-2406

Website:

Hours

Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM

Menu

Appetizer
Spring Rolls
Crispy vegetable rolls served with sweet plum sauce.		 $10.95
Thai Fresh Rolls
Romaine and iceberg lettuce, cucumber, carrot, and tofu rolled up with thin rice wrapper, served with tamarind-sesame dipping sauce.		 $11.95
Shrimp In The Blanket
Shrimps individually wrapped in a spring roll sheet, then deep fried. Served with sweet plum sauce.		 $12.95
Thai Garlic Wings
Chicken wings marinated in fresh garlic and herbs, deep-fried, served with sweet and spicy sauce.		 $12.95
Calamari
Crispy calamari served with sweet and spicy dipping.		 $12.95
Chicken Satay
Grill-marinated chicken tender on skewers served with Thai peanut sauce and cucumber salad.		 $14.95
Fish Cake (Tod Mun Pla)
Spicy fish cake mixed with red curry paste, green bean and lime leaves. Served with cucumber salad.		 $12.95
Tofu Tod
Golden brown tofu served with ground peanut-plum sauce.		 $9.75
Crab Delight
Mixture imitation crab meat and cream cheese wrapped in wonton and deep fried. Served with sweet plum sauce.		 $12.95
Pot Sticker (Pork)
Pork and vegetable dumpling deep-fried in the classic tradition. Served with vinaigrette soy sauce.		 $11.95
Salads
Patio Salad (GF)
Fresh spinach, tomatoes, lettuce, carrot, red onion, cucumber and tofu. Served with sesame dressing.		 $13.00
Green Papaya Salad (Som Tum) (GF)
Shredded green papaya in a lime juice and palm sugar base sauce, garlic, carrot, tomatoes, green bean, and topped with peanuts.		 $14.50
Yum Salad (GF)
Sliced grilled meat tossed with chili paste, scallions, lime juice, tomatoes, red onion and cucumber served on top of lettuce.		 $14.95
Larb Gai (GF)
Minced chicken in a tasty mixture of lime juice, scallions, rice powder, red onion and cilantro served with cabbage.		 $14.95
Pah G’oong (GF)
Prawns tossed with scallions, lemongrass, lime juice, tomatoes, red onion and cucumber served on top of romaine lettuce.		 $17.50
Yum Woon Sen (GF)
Prawns, ground chicken, bean thread noodles tossed with scallions, lime juice, tomatoes, cilantro, peanut, and red onion.		 $16.95
Tiger Cry (GF)
Grilled seasoned Ribeye beef sliced tossed with chef’s special sauce. Needs sticky rice.		 $19.95
Soup
Tom Yum
Hot and sour combination soup of lemongrass, galanga, tomato, mushrooms, lime leaves, chili and lime juice.		 $15.95
Tom Kha
Hot and sour coconut soup with galanga, lime leaves, lemongrass, lime juice, mushrooms, chili paste and spices.		 $15.95
The Patio’s Soup
Chicken balls and tofu in stock with mix vegetable and seaweed.		 $15.95
Curry
Red Curry
Red curry paste with coconut milk, bamboo shoot, bell pepper, and sweet basil.		 $16.95
Green Curry
Green curry paste with coconut milk, zucchini, bell pepper, green peas, eggplant and sweet basil.		 $16.95
Yellow Curry
Potato, onion and carrot in yellow curry paste.		 $16.95
Mussamun Curry
Mussamun curry paste with coconut milk, potato, carrot, onion, pineapple, and peanut.		 $16.95
Panang
Panang curry paste with rich coconut milk, bell pepper and sliced lime leaves.		 $16.95
Shoo Shee Salmon
Grilled salmon in red curry with coconut milk, bell peppers and basil.		 $20.95
Green Curry With Avocado
Green curry paste with avocado, coconut milk, zucchini, bell pepper, eggplant, green peas and sweet basil.		 $18.95
Noodle
Pad Thai
Stir-fried thin rice noodle with tamarind sauce, green, and red onion, bean sprout, and egg. Served with ground peanuts and fresh-cut lime.		 $15.95
Pad See Ew
Stir-fried wide rice noodle with sweet black soy sauce, egg and Chinese broccoli.		 $16.95
Kee Mao Noodle
Stir-fried wide rice noodle with chili, sauce, bell pepper, onion, tomato, Chinese broccoli, and sweet basil.		 $16.95
Lard Nah
Stir-fried wide rice noodle with Chinese broccoli, topped with gravy sauce.		 $17.95
Kua Gai Noodle
Stir-fried wide rice noodle with bean sprout, green onion, and Sriracha sauce. Served on romaine lettuce.		 $17.95
Rama Noodle
Stir-fried wide rice noodle on spinach topped with peanut sauce.		 $17.95
Tom Yum Noodle Soup
A lime broth with thin rice noodle, bean sprout, spinach, green onion, cilantro and ground peanuts.		 $17.95
Kao Soi
Egg noodle in special curry broth with bean sprout, shallots, lime, and chili paste topped with crispy egg noodles.		 $19.95
Patio Noodle
Steamed wide rice noodle with fresh bean sprout, green onion, garlic, and diced tofu with special black bean sauce.		 $17.95
Fried Rice
Kao Pad (Thai Style)
Served with egg, onion, carrot, and broccoli.		 $15.95
Holy Basil And Basil Fried Rice
Served with fresh chili, onion, bell pepper, basil, and a fried egg on top.		 $16.95
Pineapple And Curry Powder
Served with yellow curry powder, onion, broccoli, carrot, egg, and pineapple.		 $16.95
Prik Pao
Served with egg, onion, bell pepper, and chili paste.		 $16.95
Crab Fried Rice
Dungeness crab meat cooked in a simple Thai style fried rice.		 $22.95
Patio Supreme
Served with Chinese sausage, shrimps, egg, mix vegetable, and choice of meat.		 $18.95
Sriracha Fried Rice
Served with egg, mixed veggie, and Sriracha sauce.		 $16.95
Entrees
Golden Cashew
Sautéed meat with mushroom, carrots, scallions, bell peppers, pineapple and cashew nuts in a special sauce.		 $18.95
Basil
Sautéed meat with fresh basil, onion, mushrooms, bell pepper, and fresh chili.		 $15.95
Garlic Delight
Sautéed meat with lots of fresh garlic, pepper, lemon, tomatoes, cashew nuts, onions and surrounded with broccoli and pineapple.		 $18.95
Garlic Lover
Sautéed meat with garlic, white pepper, carrots, and broccoli.		 $15.95
Sweet & Sour
Sautéed meat, cucumber, tomatoes, carrots, pineapples, bell peppers, onion and snow peas in a sweet and sour sauce.		 $16.95
Pad Ped
Sautéed meat with red curry paste, onion, bamboo shoot, carrots and mushroom.		 $16.95
Pad Prik-Khing
Sautéed meat with green bean and red bell in prik-khing sauce.		 $17.95
Ginger Garden
Sautéed meat with fresh ginger, scallions, carrots, celery, and mushroom.		 $16.95
Spicy Crispy
Crispy sautéed chicken breast and stir fried with Thai basil, onion, bell pepper, and chili paste.		 $19.95
Swimming Rama
Sautéed meat with spinach, topped with peanut sauce.		 $16.95
Garlic Green Beans
Sautéed meat with green beans with garlic in oyster sauce.		 $16.95
Oyster Sauce
Sautéed meat with broccoli, carrot and oyster sauce.		 $15.95
Orange
Crispy sautéed chicken breast with broccoli, carrot and orange sauce.		 $19.95
Vegetables Deluxe
Sautéed meat with snow peas, mushroom, broccoli, carrot, broccoli, cabbage, and Napa cabbage.		 $15.95
Eggplant Lover
Sautéed meat and eggplant with chili sauce, zucchini, carrots, bell pepper, and basil.		 $17.95
Pad Snow Pea
Sautéed meat with fresh snow pea, mushroom, bell pepper, and chili paste.		 $17.95
Sides
Jasmin Rice $3.00
Brown Rice $3.75
Sticky Rice $3.95
Peanut Sauce $5.50
Cucumber Salad $5.95
Sweets
Banana In Coconut Milk $7.95
Black Sticky Rice With Coconut Milk $7.95
Mango Sticky Rice $12.95
Banana Roll $8.50
Beverages
Thai Ice Tea $6.95
Coke $3.50
Sprite $3.50
Thai Ice Coffee $6.95
Diet Coke $2.95
Thai Ice Green Tea $6.95
Coke Zero $2.95
Patio’s Special
Mussamun Lamb Shank
This dish is seasonal. Meltingly tender lamb shanks smothered in a rich coconut, spice infused Massaman curry sauce is a heavenly combination. Mussamun curry paste with coconut milk, potato, carrot, onion, and peanut.		 $28.95
Old Style Thai Suki-Yaki (Suki Bo-Larn)
A cooking of Suki-Yaki sauce with vegetables, plus clear noodles and eggs becomes so flavorful.
We have 2 options; dry or broth.		 $17.95
Pumpkin Curry
Season’s dish is fall personified. Red Thai curry with cube golden pumpkins, bell pepper, holy basil, and choice of meats.		 $22.95
Crispy Rice Salad (Nam Khao Tod)
Nam khao tod. It is sweet, sour, crunchy, and fun. Crispy rice, peanuts, country style pork sausage, country style pork style sausage, ginger, green and red onion, fish sauce, and lime juice served with greens to wrap.		 $16.95
Duck Curry
Steamed in herbs then deep fried golden brown. Sliced, deboned, and topped with cherry tomatoes, pineapple, and bell pepper in a red curry sauce.		 $28.95
Gai Pad Gapow
Minced chicken with sweet basil, hot chilies, and garlic. Served with a fried egg, rice, and soup.		 $19.95
Thai Spicy Pork Rib Soup (Tom Zap)
This dish will warm up your body and soul by putting stock, lime juice, aromatics (galanga, lemongrass, basil, and kaffir lime leaves), and fish sauce.		 $18.95

… View more

Photo Gallery

Reviews

Bailey Peterson-huff
Our new favorite Thai spot when we come to the city. Me and my partner try to eat at a different Thai restaurant every day when we go out of town, this was the BEST restaurant of our trip. Reminds me of my Thai grandmas cooking. Amazing. Service was great, very fast and kind.

… more

Brittany Richard
The food was amazing, especially for a non-adventurous eater like myself. The crab delights were super filled and they don’t skimp on the crab meat! They were so good that we got a second order immediately. We also had the garlic delight and it too was good. The veggies were cooked al dente which was perfect and presentation was nice. I definitely recommend getting rice with the entrees.

… more

Gill Chang
Star rating is based on food only.

… more

Nick Low
Presentation was good. But unfortunately the noodles has a weird dirt-taste in the first few mouthfuls and subsequently, on and off. Seems like one of the spices were burnt and turned out to have that weird taste. Tofu is well-fried. Seasoning of the noodles might be a bit off. Lack of fragrance of the wok.

… more

Svetlana S
We enjoyed really good – and not just wellknown – thai food on a sunny late afternoon at the welcoming terrace! The service was very friendly also

… more

Somchai Chutipongtanate
Please order Pad See Ew, you will know what I mean. This Thai restaurant at Seattle serves better Pad See Ew than most restaurants in Thailand!

… more

Ian
The outdoor space, pad see ew, and green curry are very good. Not too mention the kao soi and tom yum. Highly recommend.

… more

Dani Marangoni-Simonsen
Great food and service. Everyone that works here is so kind and checks in well. I ordered the Patio Noodles and I’m really glad I tried it, the tofu and noodles were perfect. I only wish they added a bit more vegetables to the noodles but it all was delicious. Also had fresh spring rolls And Massaman curry- would recommend!!

… more

Julianne Baggett
Best Thai food I have had in a while! I got the Larb Gai at a 4 out of 5 star spice. It was delicious and the spice mix was on point! I also bought a Thai iced coffee, which was FANTASTIC. Friends with me ordered Tom Yum soup, Crispy Rice Salad, and Rama Noodles. All of it tasted amazing and the service was fantastic. Most dishes don’t come with rice, which is typical, so just order a side of rice if you want it. I recommend the sticky rice!

… more

Jordan Carrell
This pleasant spot at the north end of the 15th Ave E commercial area offers decent Thai dishes on an expansive patio. The building is in need of serious repair, and the kitchen appears to need some upgrades to their overall equipment.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch