Siam Thai Restaurant Menu – Billings, MT

Type : Restaurant

Location : Billings, MT

Family-owned eatery offering made-to-order, traditional Northeastern Thai cuisine. Based on 468 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Siam Thai Restaurant 59102

Address:
3210 Henesta Dr Unit G, Billings, MT 59102

Phone: (406) 652-4315

Website: https://www.siamthaibillings.com/

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 5–9 PM
Wednesday 11 AM–3 PM, 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9 PM
Saturday 11 AM–3 PM, 5–9 PM
Sunday 12 AM–8 PM

Menu

APPETIZERS
Satay
(4) Grilled tender pieces of skewered marinated chicken served with peanut sauce.
$13.95
Deep Fried Spring Rolls
(3) Cabbage, carrots, onion and celery with grass noodles in egg roll wrapper, deep-fried and served with special sweet and sour sauce.
$7.95
Summer Roll
Fresh crisp veggies (celery, cucumbers, lettuce, carrots) with rice noodles rolled in rice paper.
$7.95
Chicken Wings
(8) Chicken wings marinated in Thai seasoning.
$12.95
Egg Rolls
(3) Ground pork, eggs, carrots, cabbage, celery and grass noodles rolled in rice paper – deep-fried and served with special sweet and sour sauce.
$11.95
Tod Tofu
Deep-fried tofu served with Siam Thai sauce.
$8.95
Goong Kaew
(6) Seasoned shrimp wrapped with rice paper deep-fried and served with sweet chili sauce.
$13.95
Calamari
Deep-fried calamari served with a sweet chili sauce.
$10.95
SOUP
Tom Yum Goong
Shrimp, mushrooms, lemon grass, galanga, kaffir lime leaves and lime juice.
$12.95
Tom Kha Kai
Sliced chicken breast in coconut milk with mushrooms, lemon grass, galanga and kaffir lime leaves and lime juice.
$12.95
Poh Tak
Combination of mixed seafood with mushrooms, lemon grass, lime juice, galanga and kaffir lime leaves.
$13.95
ENTREES
Ped Krapao
(Basil Duck)** Boneless batter fried duck topped with spicy basil sauce, bell peppers and garnished with steamed vegetables. Served with steamed rice.
$14.95
Siam Thai Shrimp
Battered shrimp stir-fried in spicy garlic sauce served with steamed vegetables. Served with steamed rice.
$14.95
Kai Takhai
(Chicken) Sliced chicken breast sauteed with yellow curry powder, lemon grass, bell peppers served with steamed vegetables. Served with steamed rice.
$13.95
Cashew Chicken
(Phad Himmapan) Sliced chicken breast stir-fried with onions, scallions, bell peppers, and cashews. Served with steamed rice.
$16.95
Lemon Chicken
Batter-fried chicken breast topped with lemon sauce served with steamed vegetables. Served with steamed rice.
$13.95
Phad Makhuer
(Eggplant) Chicken, beef or pork stir-fried with eggplant, onions, basil leaves and bell peppers in a spicy sauce. Served with steamed rice.
$13.95
Tiger Prawns In Yellow Curry
Stir-fried tiger prawns in a yellow curry with scallions, celery, Chinese cabbage and egg. Served with steamed rice.
$14.95
Nua Nam Tok
(Beef Salad) Sliced grilled tender beef tossed with onions, mint, bell peppers, spices and lime juice.
$14.95
Phad Phed Talay
(Spicy Seafood) Shrimp, squid, mussels, crab meat and scallops sauteed with chili, bamboo shoots, garlic, green beans, bell peppers and sweet basil leaves. Combination depends on availability. Served with steamed rice.
$16.95
Nua Nam Mun Hoy
(Beef in Oyster Sauce) Stir-fried beef in oyster sauce with mushrooms, bell pepper and onions. Served with steamed rice.
$14.95
THAI CURRY
Kang Ped Yang
(Roasted Duck in Red Curry)** Sliced roasted duck in red curry, pineapple, tomatoes, bell peppers, coconut milk and basil leaves. Served with steamed rice.
$14.95
Kang Keaw Wan
(Green Curry)** Chicken, beef or pork with bamboo shoots, eggplant, bell peppers, green beans, coconut milk and basil leaves in green curry. Served with steamed rice.
$13.95
Panang
(Thickened Red Curry)** Chicken, beef or pork sauteed with red chili paste, coconut milk and lime leaves. Served with steamed rice.
$13.95
NOODLES AND RICE
Phad Thai
Stir-fried rice noodles with chicken, crushed peanuts, bean sprouts, green onion and eggs (peanuts omitted upon request).
$13.95
Phad Woonsen
(Bean Thread Noodles) Stir-fried bean thread noodles with shrimp, chicken, egg, onion, tomatoes, bell peppers, scallions and mushrooms. Served with steamed rice.
$14.95
Pineapple Fried Rice
Chicken and shrimp in Thai-style pineapple fried rice (cashews, tomatoes, and onions).
$16.95
CHEF RECOMMENDS
Siam Thai Angel
Stir-fried shrimp with a mild Thai yellow curry, scallions and bell peppers. Served with steamed rice.
$14.95
Tiger Prawns Plik Pao
Tiger prawns stir-fried in chili paste with onions, celery and bell peppers served with steamed broccoli. Served with steamed rice.
$14.95
Soft Shell Crab
Deep fried, then flash fried in your choice of: Spicy yellow curry, bell peppers, celery, lemon grass and spices; OR, Thai sweet chili sauce, bell peppers, celery, lemon grass, khaffir lime leaves and spices. Served with steamed rice.
$20.95
Jumbo Crispy Garlic Shrimp
Jumbo shrimp, flash fried in a caramelized garlic sauce. Served with steamed veggies and steamed rice.
$26.95
VEGETABLE DISHES
Phad Ma Khuer Jay
(Eggplant) Stir-fried eggplant with hot chili and garlic sauce, bell peppers and basil leaves. Served with steamed rice.
$13.95
Khao Phad Jay
Fried rice with mixed vegetables (with egg on request).
$13.95
Choo Chee Tofu
Red curry combined with coconut milk, lime leaves on tofu with steamed veggies. Served with steamed rice
$13.95
Krapao Tofu
Stir-fried tofu in chili garlic sauce with basil leaves, bell peppers and broccoli. Served with steamed rice.
$13.95
Tofu Rama
Deep-fried tofu topped with special peanut sauce served with steamed veggies and steamed rice.
$13.95
Drunken Noodles With Veggies
Stir-fried flat noodles with mixed vegetables, hot chili pepper, bell peppers, onions and basil leaves.
$13.95
SIDE ORDERS
Steamed Rice $2.00
Steamed Rice Noodles $3.00
Steamed Vegetables $4.00
DRINKS
To Go $2.50
Dine In $2.25
Thai Ice Coffee
To Go
$3.00
Coffee $2.00
Jasmine Tea $1.50
Green Tea $1.50
Ginger Tea $1.75
Roasted Coconut $2.25
Coconut $2.25
Mango
(when available).
$2.25
Pepsi $2.50
Diet Pepsi $2.50
Dr. Pepper $2.50
Sunkist $2.50
7UP $2.50
Mountain Dew $2.50
Ice Tea $2.50
Raspberry Tea $2.50
To Go $3.00
DESSERT
Mango With Sticky Rice And Coconut Milk
(when available)
$7.95

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Menu Photos

Photo Gallery

Reviews

Jen D.
Love the red curry with vegetables and chicken. Dessert was flavorful–scrumptious sticky rice and mango, a sensation of complementary flavors. Excellent service at midday even though there were several other tables occupied in the restaurant. Great atmosphere, intimate and private, good use of space.

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matthew burke
They had a fantastic soft shell crab, yellow curry dish for the nightly special. Prompt service and everybody enjoyed their meals. Great food!

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illusioNtv
Food was awesome! We ordered a couple orders of the drunken noodles , one spicy and one regular, extra spicypad Thai, a curry and the Thai wingz! Food was all delicious my Extra spicy pad Thai was perfect! It had that kick(heat) I enjoy and the sauce was cooked into the noodles and it made the dish perfect. The spicy helps me slow down and cherish this dish rather than finish in one sitting, reheating it with the lemon wedge steamed the leftovers and gave them a nice lemon accent that brought down the heat. Well done Siam Thai well done! Thank you guys, look forward to coming back and venturing more into your menu!

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Josiah West
Excellent food, I had the drunken noodles and they were the bomb! It was not busy at all when I came in, and the food came out super fast and very hot. The server was very attentive and filled my drink multiple times, and the prices were reasonable. I ordered it Thai spicy and it was very spicy for a white boy like me, but I enjoyed every bite of it.

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Rachael Rupp
WARNING: Don’t eat here if you have a food allergy.

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Bri
We are from out of town and placed a to go on a Saturday night. We have not been here for years…We ordered 2 drunken noodles, 1 red curry and 1 chicken Basil (hot)

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Nate Anderson
The food was pretty good, but the portion sizes are small for the price you pay. Staff never came to any of the tables to check on customers (I noticed if anyone needed anything, they had to go up to the counter and ask for it). If we (or anyone) went up to the counter to ask for anything, it seemed like it was an inconvenience. The tables were all packed closely together and it was very overcrowded! It also took a very long time to get our food (we were there for about 2 hours). If you have the time and money, maybe try some other place in town.

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Kiffa Shirley
A delicious mid day meal of shrimp egg rolls, basil duck and duck curry.

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Vladislav Frederick
The food here was amazing. My partner had the ginger stir fry dish and I had the drunken noodles (pictured) and both were great. The noodles were spiced with black pepper as well as red, and the pairing worked really well with the basil and other flavors. Uniquely delicious and worth a little burn on the tongue. We will definitely be back next time we pass through Billings.

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Laura Bevan
So, so good!! I wish we had been in town longer so I could have eaten here again. Loved the pineapple fried rice, the spring rolls, and the panang curry!!

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