Mici is short for our family name, Miceli. We’re locals now, but have roots deep in Italian soil. Our recipes are generations-old, and to us, food is a big deal. We feed our children and yours, so it’s important to use healthy, clean ingredients. Think hormone-free, nitrate-free, and foods with no preservatives or fillers. We’re talking fresh, housemade family-recipes. Come in for fast-casual dine-in, or have our award- winning Italian food delivered to your home or office or catered for your next event. Buon appetito!
Based on 280 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3707 Bloomington St, Colorado Springs, CO 80922
Phone: (719) 370-0777
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Olena V
We are regulars at Mici Italian, and we can’t get enough of their delicious pizza. The pizza is absolutely mouthwatering, especially with its amazing crust. The cannoli are a real treat, and the gelato is simply delightful. The cozy atmosphere adds to the charm, and the service is fast and friendly.
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Chelsea C
Good Italian and pizza but extremely pricy unless you can get a coupon in the mail. They have the thinner pizza dough, the cheese was good and my vegetarian friend loved her pizza with artichokes on them. We got takeout and then they made an error on our order so gave us one free gelato. Gelato was good but pricy also. Definitely save your time up for the coupons or special occasions.
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Jon J
So I’ve been looking for a place close by where I can take my kids for good ice cream. Not only is it good it’s amazing! The lady that helped me was amazing. Very friendly and informative. I appreciate that the price is decent and the taste is to die for. I had the birthday cake gelato and a small and it was just the right amount. I’ll definitely be bringing my family here.
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Lili
Ordered through GrubHub a 10″ Giardino ( all veggies, red sauce) and 10″ Digirolomo (pepperoni cut in small pieces plus pepperoncini, no sauce). The bread was really, really tasty! It was light like a french baguette but soft, chewy and tasty like fried Navajo bread ( not fried of course). I wish I asked no sauce for the veggies one. It had a little too much veggies so it arrived kinda cool ( the other pizza was still very warm). The veggies were tasty. The 2nd pizza had hot pepperoncini ( didn’t expect that) so it was a little spicy and some bites were a little too salty due to accumulation of too many cut pepperoni pieces in one bite ( so spreading them equally would have been great). I didn’t make any modifications to the pizzas except for adding red onions the one without sauce -and it was my favorite.
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Steven Myers
I ate here for the first time and was pleasantly surprised. It has more of a fast food vibe than I expected, but the food came quickly and was tasty, the staff was very courteous, and every single table/floor/counter was extremely clean, attractive, and well-maintained.
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Russ Clarke
I read reviews and decided to give Mici a try.
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Mary Jankowiak
Atmosphere is really cute. Very clean. Lady who helped us was really nice. Pizza was was really good. Alfredo was really good, too. Large portion sizes. Priced fairly, IMO. I will definitely spread the word and be back to try other dishes!
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Chris Sandifer
We stopped here in a whim because we couldn’t find the place we were intending to get to. My god, the pizza is GOOOOD. I don’t know how they get their crust to be both soft and crispy at the same time, but it’s freakin magic. Service was excellent, and you can tell the employees really believe in what they’re serving up.
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Jessy Watson
Food is fantastic but never NEVER on time. Order in advance to pick up at 11:30am on a Wednesday… it will not be ready. Order in advance for an evening meal and show up when the system says your food will be ready and you will be waiting no less than 10-15 minutes. The pizza is really good but it is NOT so good that I’m willing to sit and have my time wasted. They never seem to be organized and ALWAYS say “we just got a ton of orders”. To which I would kindly say— then was my order in queue from 40 minutes ago never started? 10 inch pizzas do not take that long. Get it together organizationally please guys- you’ve maybe got one more visit before I write the place off.
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Harriet Schmidt
I am going to start with the negative while highlighting that this is still a 5-star place and we will be back again and again. The restaurant was a bit chilly – there’s a door that opens to the outside without a vestibule. The appetizer was a tad salty – the person who prepared the caprese was a bit heavy-.handed on the salt. That said, the other ingredients were super fresh, well balanced, and a great portion. The pasta was yummy and even though the calzone was huge, my husband didn’t leave a single bite.
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