Red Lobster Menu – San Angelo, TX

Type : Seafood restaurant

Location : San Angelo, TX

Lively chain restaurant serving American seafood standards amid New England-themed decor. Based on 852 reviews, the restaurant has received a rating of 4.0 stars. Price $$

Red Lobster 76904

Address:
3909 Sunset Dr, San Angelo, TX 76904

Phone: (325) 942-6711

Website: https://www.redlobster.com/seafood-restaurants/locations/tx/san-angelo/3909-sunset-drive

Menu

Main Menu
Seafood-Stuffed Mushrooms
Signature seafood stuffing and Monterey Jack		 $10.99
Lobster & Langostino Pizza
Maine, Norway and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil		 $14.29
Hand-Breaded Calamari
Served with jalapeño ranch and marinara		 $12.29
Parrot Isle Jumbo Coconut Shrimp
Served with our piña colada sauce		 $11.79
Langostino Lobster-Artichoke – & – Seafood Dip
Langostino and Maine lobster with spinach in a three-cheese blend. Served with yellow and blue corn tortilla chips and pico de gallo		 $12.79
Crispy Green Beans
Served with jalapeño ranch		 $6.49
Mozzarella Cheesesticks
Served with marinara		 $8.99
Signature Jumbo Shrimp Cocktail
Served with cocktail sauce		 $11.29
Crab-Stuffed Shrimp Rangoon
Served with sweet chili sauce		 $12.29
White Wine & Sautéed-Garlic Mussels
Sautéed with tomato and green onions. Served with grilled artisan bread		 $12.79
New England Clam Chowder $5.49
Lobster Bisque $6.99
Garlic Linguini Alfredo $17.49
Lobster Linguini
Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce		 $29.99
Bar Harbor Lobster Bake
Petite Maine lobster tails, split and steamed, with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth		 $34.49
Sesame-Soy Salmon* Bowl
Soy-ginger-glazed Atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing		 $17.49
Classic Caesar Salad $9.99
Salmon* New Orleans
Blackened salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish		 $22.49
Perfectly Grilled Fish $20.29
Garlic Shrimp Skewers $16.99
Walt’s Favorite Shrimp
Hand-breaded, butterflied and lightly fried. Served with cocktail sauce		 $16.49
Parrot Isle Jumbo Coconut Shrimp
Served with our piña colada sauce		 $18.99
Lobster-Topped Stuffed Flounder
Wild-caught flounder roasted with our signature seafood stuffing and topped with Maine and langostino lobster in a creamy lobster beurre blanc		 $20.49
Fish & Chips
Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce		 $15.99
Wild-Caught Snow Crab Legs
1 lb. Served with melted butter. (440 cal)
Twin Lobster Tails
A pair of tender roasted Maine lobster tails, served with warm butter and choice of two sides		 $35.99
Live Maine Lobster
Wild-caught, fresh from the Atlantic, available steamed or stuffed. Ask your server for available sizes. (1 ¼ lb. steamed) (440 cal), (1 ¼ lb. stuffed) (610 cal)
Steaks
Grilled with our signature seasoning		 $17.99
Crispy Chicken Tenders
Served with honey mustard (200 cal) or BBQ sauce (70 cal)		 $14.49
Maine Lobster Tail $13.99
Grilled Shrimp Skewer $6.49
Popcorn Shrimp $6.49
Garlic Shrimp Scampi $6.49
Snow Crab Legs (½ Lb.)
(370 cal)
Ultimate Feast®
Tender Maine lobster tail, snow crab legs, garlic shrimp scampi and Walt’s Favorite Shrimp		 $39.99
Seaside Shrimp Trio
Walt’s Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo		 $23.99
Seafarer’s Feast
A broiled Maine lobster tail, grilled sea scallops, garlic shrimp scampi and Walt’s Favorite Shrimp		 $36.49
Caribbean Rock Lobster & Shrimp
Roasted rock lobster tail and garlic shrimp scampi		 $35.99
Grilled Lobster, Shrimp & Salmon
Tender Maine lobster tail, jumbo shrimp skewer and Atlantic salmon, finished with a brown butter sauce		 $35.49
Admiral’s Feast
Walt’s Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden-brown		 $23.99
Walt’s Favorite Shrimp & 7 Oz. Sirloin $25.79
Maine Lobster Tail & 7 Oz. Sirloin $32.99
Wild-Caught Flounder
crispy (680 cal) | oven-broiled (150 cal)
Popcorn Shrimp
(430 cal)
Walt’s Favorite Shrimp
(380 cal)
Parrot Isle Jumbo Coconut Shrimp
(660 cal)
Garlic Shrimp Scampi
(430 cal)
Bay Scallops
crispy (710 cal) | oven-broiled (250 cal)
Crispy Clam Strips
(960 cal)
Atlantic Salmon
+$3.29. Grilled (310 cal) | oven-broiled (310 cal) | blackened (320 cal)
7 Oz. Sirloin
+$3.79. (260 cal)
Grilled Sea Scallops
+$4.99. (300 cal)
Baked Potato
(270 cal)
Mashed Potatoes
(170 cal)
Orzo Rice
(230 cal)
Sea-Salted Fries
(510 cal)
Fresh Broccoli
(170 cal)
Coleslaw
(110 cal)
Side House Salad
(110 cal)
Side Caesar Salad
(290 cal)
Lobster-Topped
+$5.49. Add Maine and langostino lobster in a creamy lobster beurre sauce. (180 cal)
Fully Loaded
+$1.49. Add bacon, Cheddar and green onions. (250 cal)
Bacon Mac & Cheese
In a creamy lobster cheese sauce. (630 cal). Upgrade your side +$3.49. A la carte +$5.49
Crispy Brussels Sprouts
(380 cal). Upgrade your side +$2.49. A la carte +$4.49
Crunch-Fried Flounder Sandwich
Served with tartar sauce and coleslaw		 $12.99
Bacon Cheeseburger
Grilled patty, crispy bacon, aged white Cheddar, lettuce, tomato and pickles		 $13.99
Chocolate Wave
Layers of warm, decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce		 $7.99
Vanilla Bean Cheesecake
On a vanilla cookie crust and topped with vanilla bean-whipped cream		 $7.49
Meyer Lemon Cake
Moist lemon cake layered with mousse and Meyer lemon curd with a raspberry drizzle		 $7.49
Brownie Overboard®
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream		 $8.49
Salmon* New Orleans
Blackened salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish		 $20.49
Parrot Isle Jumbo Coconut Shrimp
Served with our piña colada sauce		 $12.99
Shrimp Linguini Alfredo
Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini		 $16.49
Grilled Atlantic Salmon
A half portion of our grilled salmon		 $16.49
Garlic Shrimp Scampi $10.99
Popcorn Shrimp $10.99
Endless Chowder, Salad & Cheddar Bay Biscuits®
Cheddar Bay Biscuits® (160 cal each), Clam Chowder (240 cal), House Salad (110 cal), Caesar Salad (290 cal), Coleslaw (110 cal)		 $9.99
Sailor’s Platter
Shrimp scampi, popcorn shrimp and crispy flounder		 $15.99
Wild-Caught Flounder
crispy (1140 cal) | oven-broiled (300 cal)		 $13.99
Walt’s Favorite Shrimp
Hand-breaded, butterflied and lightly fried		 $13.99
Two For – Tuesday
Get two Grilled Lobster, Shrimp & Salmon* entrées. Each served with choice of two sides. (930 cal) (each)		 $59.99
Steak* – And – Lobster – Wednesday
A Maine lobster tail paired with a 7 oz. sirloin grilled with our signature seasoning. Served with choice of two sides		 $24.99
Throwback – Thursday
Get Walt’s Favorite Shrimp and a soft drink or iced tea. Served with choice of two sides		 $14.99
Fish Fry – Friday
Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce		 $13.99
Garlic Shrimp Scampi
(250 cal). Refill (220 cal)
Grilled Shrimp Skewer
(380 cal). Refill (80 cal)
Parrot Isle Jumbo Coconut Shrimp
(660 cal). Refill (660 cal)
Walt’s Favorite Shrimp
(300 cal). Refill (300 cal)
Shrimp Linguini Alfredo
(630 cal). Refill (630 cal)
Iced Tea
(0 cal)
Organic Hot Tea
(0 cal)
Coffee
(0 cal)
Perrier Sparkling Water
(0 cal)
Classic Lemonade
(140 cal)
Strawberry Lemonade
(240 cal)
Pepsi®
(150 cal)
Diet Pepsi®
(0 cal)
Sierra Mist®
(150 cal)
Dr. Pepper®
(140 cal)
Mtn Dew®
(160 cal)
Tropicana Fruit Punch®
(170 cal)
Classic Root Beer
(150 cal)
Agave Vanilla Cream Soda
(150 cal)
Raspberry
(100 cal)
Peach
(110 cal)
Classic Cranberry
(80 cal)
Strawberry
(460 cal)
Raspberry
(460 cal)
Peach
(470 cal)
Margaritas
Sauza Gold tequila margarita. Classic – Rocks (120 cal) / Frozen (180 cal); Strawberry – Rocks (170 cal) / Frozen (280 cal); Raspberry – Rocks (170 cal) / Frozen (280 cal); Peach – Rocks (170 cal) / Frozen (290 cal)
Grand Patrón Margarita
Patrón Silver tequila, Patrón Citrónge and a sidecar of Grand Marnier. (200 cal)
Top-Shelf Long Island Iced Tea
Absolut, Tanqueray, Bacardi and Patrón Citrónge. (180 cal)
Sunset Passion Colada
Malibu rum piña colada with strawberry, raspberry or peach topper. (310 cal)
Bahama Mama
Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardi Black rum. (360 cal)
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu coconut rum with pineapple and berry juices. (260 cal)
Tito’s® Strawberry Lemonade
Tito’s® Handmade Vodka with strawberry lemonade. (180 cal)
Mojito
Bacardi Superior rum with fresh lime juice, mint and sugar. (160 cal)
Berry Mangorita
1800 Silver tequila, triple sec, mango and strawberry. (180 cal)
Triple Berry
Beso Del Sol Red Sangria, berry juices, fresh fruit and Sierra Mist® lemon-lime soda. (200 cal)
Tropical White
Barefoot moscato, pineapple and mango juices, and Sierra Mist® lemon-lime soda. (150 cal)
Chateau Ste. Michelle, Washington
Ecco Domani, Italy
Oyster Bay, New Zealand
Kendall-Jackson Vintner’s, Reserve, California
Sea Sun, Caymus, Vineyards, California
AVA Grace, California
Roscato Rosso, Italy
Mark West, California
Sea Sun, Caymus, Vineyards, California
Josh Cellars, California
Bud Light
Blue Moon Belgian White
Stella Artois
Sam Adams Boston Lager
Budweiser
Coors Light
Miller Lite
Michelob ULTRA®
Heineken
Modelo Especial
Lagunitas IPA
Fat Tire Amber Ale
Corona Extra
Angry Orchard
Truly Wild Berry
12 Oz. Hard Cider
(220 cal)
12 Oz. Hard Seltzer
(100 cal)
Create Your Own Ultimate Feast®
Crab-Stuffed Shrimp Rangoon $12.29
Seafood-Stuffed Mushrooms $10.99
Langostino Lobster-Artichoke-&-Seafood Dip $12.79
Loaded Mac & Cheese
With lobster, shrimp and bacon. (660 cal)
Snow Crab Legs
(370 cal)
Maine Lobster Tail
(410 cal)
7 Oz. Sirloin
(260 cal)
Grilled Sea Scallops
(300 cal)
Cheddar Bay Shrimp™
(600 cal)
Shrimp Linguini Alfredo
(630 cal)
Parrot Isle Coconut Shrimp
(470 cal)
Walt’s Favorite Shrimp
(300 cal)
Garlic Shrimp Scampi
(220 cal)
Lobster-Topped Potatoes
Baked potato (450 cal) or mashed potatoes (380 cal) topped with Maine and langostino lobster in a creamy lobster beurre blanc sauce +$5.49		 $7.49
Crispy Brussels Sprouts $4.49
Snowglobe Sangria
St-Germain Elderflower Liqueur, Barefoot Moscato, white cranberry juice with cranberries and sparkling gold shimmer, topped with Sierra Mist®. (180 cal)
Fireside Martini
Sailor Jerry Spiced Rum, Disaronno Amaretto, Baileys Irish Cream and half & half with a stick of cinnamon. (220 cal)
Cranberry-Apple Smash
Crown Royal Regal Apple Whisky and cranberry juice, topped with cranberries and a stick of cinnamon. (130 cal)

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Photo Gallery

Reviews

Evan Sitt
The staff here were friendly and helpful. The food was also surprisingly good for seafood in a non-seafood place.

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LAUREN CATHEY
My husband, myself and our three children went out to eat at Red Lobster in San Angelo, TX and we had such a great experience. Dining with kids can be so hard, but our awesome waiter was so patient and kind to them. His name was Sweeney and he was such a great, charming young man. He literally made our dining experience!! The food was amazing and the drinks were just what me and my husband needed. I will definitely go back and eat there again.

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Sara Groti
We had the lobster pizza as an appetizer and it was really good! We always love the biscuits, and I ordered the 16$ special they have monday-thursday. Which includes a soup, a salad, an entre and a dessert. It was all delicious and SO much food for only 16$. My husband ordered the shrimp tacos and they were really good as well. Our waitress was attentive and kind and we love the atmosphere there.

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Tracy Torbett
Enjoyed a quiet dinner with family here 4-5-19 after a long work week. Our waitress was friendly but forgot to give us napkins and silverware so we had to ask for those. The food was delicious but swimming in butter. Our table area was clean and the atmosphere was relaxing.

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Deb Howard
Had such a pleasant lunch today! Our server Chris was outstanding!! Great customer service personality! His menu recommendations were great. And we never ran out of biscuits & tea. Please pass along our appreciation to Chris!!

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Tami Sandoval
We went to Red Lobster with a rather large group. I thought that the waiter did quite great for the size of the group that we brought in. He was attentive and made sure that we were satisfied. And the food was phenomenal!! Can’t wait to come back!

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Samantha Romero
It has been a very long time since I ate here at this restaurant and after my recent visit I will for sure be coming back. The food was delicious but what made our time there amazing was the excellent host, Alex. He greeted us immediately and was very respectful. He took the time out to consistently check on us and would even stop to talk to my son about things that their both into. I thought that was pretty cool. Overall the best experience I’ve had from a restaurant in a really long time! Thank you Alex for being so kind! We will definitely be back, awesome business!

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Dagoberto J Rodriguez
Waiter was a bit slow, reasonable service but the food was spot on. If you’ve never had fried broccoli OMG red lobster serve as an amazing fried broccoli.

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Sammy Martinez
From the time you walk through the doors till the time you leave…everyone is friendly, kind and knowledgeable about everything on the menu. Our favorite waitress/also the bartender is Hali !! Ask for her, and tip her well.

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lupe delarosa
We ate at Red Lobster as a treat after being at doctors appointments all day. They were very busy and the staff was very accommodating. We sat in the bar area and was served by Emma. She was not only the bartender but our waitress also. Very attentive and helpful in all aspects. Extremely pleased with our service. Will definitely return when Emma is working.

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