Based on 189 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
4013 Yellowstone Ave Suite F, Chubbuck, ID 83202
Phone: (208) 417-0639
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
12–2 PM, 5–9 PM
Hours might differ
|
| Tuesday | 12–2 PM, 5–9 PM |
| Wednesday | 12–2 PM, 5–9 PM |
| Thursday | 12–2 PM, 5–9 PM |
| Friday | 12–2 PM, 5–9 PM |
| Saturday | 12–2 PM, 5–9 PM |
Menu
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Menu Photos
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Reviews
Emily Roseborough
I’ve only gotten takeout here. I liked that I could make my order via Google! Packaging is very bare bones – reminds me of Fred Meyer sushi containers. The crunchy roll and Alameda roll were really good! Didn’t really like the Phili roll. The scent was fishier than I expected. Great sauces.
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Mason Jar
My wife and I had a fantastic experience here for Valentines. The service was quick and kind. We loved our chef and he had fun recommendations. Our drinks were always full. They also had good tips and suggestions since it was our first time with Shabu Shabu. The broth and sushi were delicious and with the unlimited veggies/rice, we were stuffed. We will be back for sure!
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Johnathan Gerhardt
Me and my family love Shabushi! We love the sushi and shabu shabu. The taste, the texture, the presentation, and the creative options of the sushi are all impressive and never disappoint. The variety of meats, broth and sauces we get when ordering shabu shabu also never disappoints. It’s definitely a unique dining experience and the service is always on point. Can’t wait to return!
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Jon Seilkop
First time eating at Shabushi and wound up going back 3 times on this business trip. Excellent Sushi, Excellent Service, Very Pleasant atmosphere. I will be visiting Shabushi every business trip to Pocatello I make…
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Jeff Wilde
Their fish is frozen to the point that it has changed color and flavor. It makes all the flavor of the sush bland and oddly off. The sushi looks pretty but is probably the worst sushi I’ve ever had.
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Ben M
Shabushi is a unique dining experience that you will not regret. I went with a group of five. We sat at a long table and observed how clean and modern the restaurant looks. They obviously take pride in their appearance at Shabushi. We had a helpful server who answered all of our questions the best he can. We all got the shabu and a few sushi rolls. The sushi rolls were amazing. We got only the rolls that were the day’s special. A lobster roll, hot yellowtail roll, and the ninja roll. Every roll was amazing. The sushi is more in line with traditional style sushi. The rolls had great flavor and those who don’t normally like sushi had a hard time putting their chopsticks down. Now on to talking about the star of the show, the Shabu. From what I understand, shabu is cooking meat and vegetables in a flavorful broth. There are burners in the middle of the table. Each person can pick what meat and broth they want. I got the tonkotsu, but I would recommend the miso instead. Then everyone will pick their meat. I chose the ribeye slices and the seafood combo. I would definitely choose the seafood combo if that’s your thing. They will serve your broth and meat along with rice, mixed fresh vegetables, and sauces. Then, you find which burner is associated with the control remote in front of you. I recommend cooking at 5-6. However, be care not to burn your mouth with the broth. It’s very easy to do and I think half of us did burn our tongues to some degree. Take your time and chat. Then you simply cook the vegetables and meat in the broth. Have fun and try all sorts of combinations of meat, vegetables, rice, and sauces. I recommend eating at Shabushi, bring a friend and have fun!
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keith zundel
Quickly turned into one of my favorites. Great sushi and food overall. Highly recommend!
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Merthan Beck
Overall my impression was it was very good. My son really wanted to have a father-son dinner, and this was his choice.
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Lewis Thomas
My partner and I could not believe how delicious the food we had was – it really seemed like we were suddenly in an expensive, trendy restaurant in San Francisco or Seattle! And despite its high quality, the meal was very modestly priced. It was an amazing experience – and the husband/wife team who own Shabushi are the nicest people you’ll ever meet!
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dustin hanson
My cousin and I went for lunch one day. We got 3 rolls and the shabu to share. The rolls we got were Spicy salmon, Alaska roll, and Super crunch. It was the best and cheapest sushi I have had in town. It was our first time doing the Shabu. We got Tonkotsu (Pork bone base) broth with Filet Mignon and ribeye as our 2 trays with a extra wagyu tray. The filet was super flavorful or being a lean cut. The ribeye had a more meaty flavor vs the filet but was still very good. The wagyu was a experience. It was super good it almost melted in your mouth, it falls apart without having to chew. Overall I’m very satisfied with the food and the service. I look forward to my next visit 10/10
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