China Palace Fine Dining Menu – Eagle, ID

Type : Chinese restaurant

Location : Eagle, ID

Based on 284 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

China Palace Fine Dining 83616

Address:
625 E State St, Eagle, ID 83616

Phone: (208) 939-8938

Website:

Social Profile:

Hours

Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM

Menu

Appetizers
Combination Plate
Egg roll, fried wonton, fried prawns, Barbecue pork and Barbecue spareribs.
$8.75
Egg Roll (2 Pieces) $4.75
Soup
Chicken Corn Soup $6.75
Egg Flower Soup $6.75
Chow Mein
Chicken Chow Mein $7.75
Pork Chow Mein $7.75
Fried Rice
Pork Fried Rice $7.25
Chicken Fried Rice $7.50
House Special
Happy Family $11.95
Seafood Tofu Clay Pot $11.95

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Menu Photos

Photo Gallery

Reviews

Brent Marker
Mmmmm, everything here is amazing. It’s one of those places where no matter what you order, it’ll be amazing! The food even re-heats VERY well for leftovers later. The owner is very nice and she also sells a variety of plants at the front which I love! Because my mom loves her plants and Chinese, so I’ll take my mom here and then surprise her with a beautiful plant after dinner! Employees are amazing, they hire our veterans too which is nice. Tell “castle” (one of their servers) Sharpie says hi! I posted 2 pics. Check out their generals taos chicken and egg rolls, their crab rangoon is to die for too!

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Mitch
Ordered the ragoon and sweet and sour pork. The fried pork was way over cook. Striped any and all flavor. Practically had to bath it in sweet and sour to make it somewhat enjoyable. The ragoon was skimpy almost no cream cheese and the three corners of the ragoon where so overcooked they where uneatable.

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Connie Weidel
My first experience with this restaurant. I ordered black pepper chicken and egg rolls to pick-up. The online menu I found indicated the chicken would be spicy. It was as bland as meatloaf. Vegetables were overcooked. The eggrolls were soggy with grease. One of the worst Chinese meals I have ever had…and the most expensive!

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Devyn Quick
My family ordered food from here and they messed up our order. They gave us pork instead of chicken. We called them to tell them what happened and they refused to believe us and they were very rude. I definitely do not recommend eating here. The food was also cold when we got it and they served us super small portions.

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Brooke Pollei
The food is practically flavorless. We ordered sesame chicken. It came as one carton of fried chicken thighs breaded and sliced into strips and one carton of saucy veggies. It was nothing like the spicy and sweet sesame chicken you get at any other Chinese food restaurant across the country. When we opened the cartons we thought we must have received the wrong order and called to confirm that is was indeed the correct order but just not what was expected. The amount of rice included is also very tiny compared to the chicken. And packed so tight into the tiny container it has turned gummy. We also ordered potstickers and they were lacking in flavor.

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Steve Nielsen
China Palace is exactly what you’re looking for when you want some Chinese take out or need some sweet and sour pork. The menu has all of the usual items you would expect to see and the portions sizes are great for the price. The service is usually fast and friendly and the food is consistently very tasty. They also have some unique items like my favorite, Ma Po Tofu!

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palmer feland
After trying 5 or 6 different places, I’ve found the best Chinese restaurant around,

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Stacie Chaney
I rarely write reviews unless it’s really good or really bad, and this was the last straw. This place was good the first couple times but the last three times has been over cooked, dry and tasteless. Decided to give them one last shot tonight, and it was the worst we’ve had yet and we’re throwing in the towel. It’s tasted old, refried and honestly I’m offended they even sold this to us. Tried to use sauces but it was completely inedible, worse than a food court’s day old food. Usually the bonus of Chinese food is leftovers and we trashed the whole lot, complete waste of money. They’ve lost a customer.

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Todd Decker
I ordered crispy prawns. When I opened the container at home the shrimp were overcooked and dark. Maybe old oil? And no sweet and sour sauce to dip the shrimp in

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Michael Conrad
Have enjoyed The Food and service for over 20 years Best place in the valley.

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