Housed in a 190 year old Greenwich Village townhouse, our restaurant has Old New York Charm in its bones. However, this restaurant is no throwback. As our name suggests, this is not your father’s steakhouse. Employing sous vide cooking techniques to our cocktails and steaks, & Son offers a modern, world-class dining experience for everyone. Encompassing two floors, the restaurant has three distinct dining experiences. Our neighborhood bar and grill, private lounge, or skylit steakhouse, can satisfy any occasion. & Son will be an instant classic in the New York dining scene and we look forward to sharing it with you.
Based on 78 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
62 W 9th St, New York, NY 10011
Phone: (212) 933-1193
Website:
Social Profile: 
Hours
| Tuesday |
5–10 PM |
| Wednesday |
5 PM–11 AM |
| Thursday |
5 PM–12 AM |
| Friday |
5 PM–12 AM |
| Saturday |
11 AM–4 PM, 5 PM–12 AM |
| Sunday |
11 AM–4 PM, 5–11 PM |
| Monday |
5–10 PM |
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Susie Su
Food was ok for the price, their set menus are interesting. For a steakhouse though, we felt like everything on the table was better than the steak. We actually really enjoyed the burger and fries, as well as the salads!
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Cassandra Hong
Lovely romantic little spot. And the 25 dollar adult happy meal was superb! Comes with some of the best fries ever and a great burger in addition to a chocolate cinnamon tasting kind of espresso martini as well. The ambiance is also so nice and cozy and the staff were so nice and so attentive as well. Will definitely come back when I’m back in the area!
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Adam Abbas
Super chic setting, with incredible service (our waiter was so friendly!!). The food is solid — it’s not the best steak I’ve had but it definitely wasn’t bad, and the meal as a whole was a tasty experience. Prices aren’t horrible for all that, and I’d definitely recommend this spot (and will come back myself!)
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Samelia J
My friend dragged me in around 5:30 PM on a Thursday, just when they were opening . The staff was very friendly, however.
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Francois Jeulin
Two stars for the nice setup, the rather good service and the large pour of drinks. But just don’t go there for food.
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Jo Lee
really cool venue with live jazz music. almost preferred the bar in the front though because in my experience the service was much more personal and attentive. i’m too passive to send a steak back so mine was a little too cooked for my preference but the seasoning and flavor was well worth it!
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Jesse Friedman
We had a great time at this “steakeasy”! The food and drinks were absolutely delicious. Genius concept too. We had two of the steak options and both were really good, I honestly don’t know which one I would order next time. My wife ordered the burger, which was so so so good. They have a separate bar menu that looks really good for next visit
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Natsumi Oda
WARM BREADDDDD!! The bacon jam egg yolk garlic!!!!! It was too delicious and we ate all of the bread they gave us. As a result we couldn’t finish 30 day dry whatever expensive steak, which was also amazing. We were eating normally but had to kinda wait till next dish getting brought by our waiter every time.
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Lianne Barney
Great pre-fix dinner deal! The multi course dinner comes with 4 courses. We got the Warm Bread with Garlic Confit, Egg Yolk Custard & Bacon Jam. Next, we ordered the Caesar salad. They were topped with some cheese crackers and egg yolk. Next, we ordered the Butcher Cut Sirloin—great amount of meat you get and it comes with three sides to share! The garlic mashed potatoes were rich and creamy. Lastly, we ordered raspberry sorbet and a chocolate mousse for dessert. It all came out to be ~$67 including tip per person. So great!
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Arun Maran
We got the price fixe menu. The appetizers, salads, and sides were all good. However, our steak was horrible. It was cold, not seared at all, and under temperature. We ordered medium rare, and it was really raw. This wouldn’t be a problem if there was a sear on the steak, but it looked microwaved and was chewy. It doesn’t make sense for a sous vide steak to be under temperature, but it happened. Definitely order the burger or anything but the steak if you choose to come here.
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