Bodhi Thai Bistro Menu – Berwyn, IL

Type : Thai restaurant

Location : Berwyn, IL

Neighborhood bistro serving a standard & secret menu of Thai favorites plus many vegan options. Based on 584 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Bodhi Thai Bistro 60402

Address:
6211 Roosevelt Rd, Berwyn, IL 60402

Phone: (708) 484-9250

Website:

Social Profile:

Hours

Sunday 12–9 PM
Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Starters
Crispy Fried Tofu
Vegetarian, vegan, organic, gluten-free. Deep fried white tofu slices, served with spicy sweet and sour sauce, topped with ground peanuts.		 $6.95
Fresh Spring Roll
Vegetarian, vegan, organic. Thai spring roll filled with carrots, cucumbers, tofu and bean sprouts. Served with sweet and sour tamarind sauce.		 $7.95
Summer Rolls (4pc.)
Cucumbers, carrots, romaine lettuce, bean sprouts, rice vermicelli, basil and shrimp: wrapped in rice sheet. Served with a homemade sauce.		 $9.95
Vegetable Egg Rolls (4pc.)
Vegetarian, vegan, organic. Stuffed with bean thread noodles, black mushroom, cabbage and carrot then deep fried. Served with spicy sweet and sour sauce.		 $7.50
Sweet Potato And Corn Fritters (4pc.)
Sweet potatoes, com and taro bended with Thai herbs then deep fried. Served with a spicy sweet and sour sauce topped with ground peanuts.		 $8.95
Gui-Chai (4pc.)
Steamed then pan fried chive dumplings. Served with a spicy soy sauce.		 $7.95
Chicken Satay (5pc.)
Gluten-free. Skewered chicken, marinated in light thai curry then Grilled. Served with a delicious peanut sauce and cucumber salad.		 $9.95
Crab Rangoons (5pc.)
Crabmeat with cream cheese and celery wrapped in a wonton sheet, then deep fried to a crisp, served with Thai sweet and sour sauce.		 $8.95
Pot Stickers (6pc.)
Thin pastry shell, filled with chicken, served with sweet sesame soy sauce.		 $7.95
Shrimp Dumplings (6pc.)
Steamed shrimp dumplings with a mild soy sauce.		 $7.95
Shrimp In A Blanket (5pc.)
Shrimp and Thai herbs wrapped in spring roll sheet and deep-fried to a golden crisp. Served with spicy sweet and sour sauce.		 $8.95
Sunset Squid
Thailand’s seaside favorite. grilled squid marinated and served with garlic chili-lime sauce.		 $11.95
Honey Ginger Wings
Chicken wings marinated in Thai spices then tossed with a sweet honey ginger glaze.		 $12.95
Soups
Tom Yum
Spicy, gluten free. Spicy sour soup with mushrooms, carrots, bok choy, tomato, and onions. Simmered with lemongrass, kaffir lime leaves, lime juice and cilantro, with your choice of Chicken, tofu or vegetables.		 $7.95
Tom Kha
Spicy, gluten free. Spicy sour soup in coconut milk with mushrooms, carrots, bok choy, tomatoes and onions. Flavored with lemongrass and galangal root, with your choice of chicken, tofu or vegetables.		 $7.95
Vegetable Soup
Vegetarian, vegan, organic, gluten-free. Clear north with fresh vegetables topped with onions and cilantro.		 $7.95
Rice Soup
Vegetarian, vegan, gluten free. Rice soup topped with roasted garlic, ginger, celery and cilantro, with your choice of chicken, tofu or vegetables.		 $7.95
Wonton Soup
Pork and shrimp wontons, bean sprouts in chicken broth sprinkled with roasted garlic oil, scallions and cilantro.		 $7.95
Salads
Cucumber Salad
Vegetarian, organic, gluten-free. Sliced cucumbers, carrots and red onions drizzled with light sweet and sour vinaigrette.		 $7.95
Tofu Salad
Fried tofu, cucumbers, red onions and tomatoes tossed in chili lime dressing, served on a bed of romaine lettuce.		 $12.95
Som Tum Salad
Crispy green papaya salad with tomatoes, string beans and chillies, prepared in a garlic lime dressing topped with roasted peanuts.		 $11.95
Spicy Beef Salad
Spicy, gluten free. Spicy chair broiled beef tossed with cucumbers, red onions and cilantro in a garlic lime dressing served on a bed of green leaf lettuce.		 $13.95
Yum Woon Sen Salad
Vegetarian, vegan, gluten free. Glass noodles tossed with lime juice, fresh chillies, red onions and shrimp, served on a bed of lettuce and topped with fresh cilantro.		 $13.95
Nam Sot Salad
Marinated ground chicken in lime juice, fresh, ginger, onions, cilantro. served on a bed of green leaf lettuce and topped with roasted peanuts.		 $12.95
Curry
Red Curry
Gluten-free, mild spicy. Thai red curry with bamboo shoots, carrots, green beans, basil leaves, squash, eggplant and sweet and hot peppers, simmered in coconut milk. 		$15.95
Green Curry
Gluten-free, medium spicy. Thai green curry with eggplant, basil leaves, carrots, green beans, squash, bamboo shoots and sweet peppers, simmered in coconut milk.		 $15.95
Thai Panang Curry
Gluten-free. Thick mild peanuts curry with basil leaves, carrots, squash and sweet and hot peppers, simmered coconut milk.		 $15.95
Masaman Curry
Gluten-free, spicy. Massaman curry, potato, carrots, sweet pepper, onions and peanuts, simmered in coconut milk.		 $15.95
Thai Yellow Curry
Gluten-free, mild spicy. Thai yellow curry with pineapple, sweet peppers, onion, and sweet potato simmered in coconut milk.		 $15.95
Thai Noodles
Pad Thai
Renowned thai dish. stir-fried thin rice noodles in our unique tamarind sauce with choice of protein and bean sprouts, green onion, scrambled egg and ground peanuts.		 $13.95
Pad See Ewe
Stir fried wide rice noodle with choice of protein and egg, bok choy, Chinese broccoli in a light soy sauce.		 $13.95
Lad Na
Pan-fried wide rice noodles topped with stir fried choice of protein and Chinese broccoli, bok choi and garlic, topped with our delicious gravy.		 $13.95
Pad Khee Mao
Spicy stir-fried wide rice noodles with choice of protein and a combination of carrot, tomato, hot and sweet peppers, bean sprouts, bamboo shoots, onions and basil leaves.		 $13.95
Pad Woon Sen
Stir fried glass noodles with choice of protein and egg, mushrooms, tomato, carrot, bell pepper and onion.		 $13.95
Garlic Noodles
Tasty egg noodles with garlic and topped with stir-fried choice of protein, bean sprouts, sweet peppers, carrot, mushroom and onion.		 $13.95
Basil Noodles
Spicy stir fried wide noodles, basil leaves, carrots, crushed garlic, bamboo shoots, onions, mushrooms and sweet and hot peppers.		 $13.95
Pad Curry Noodles
Wide rice noodles stir-fried with choice of protein and yellow curry, sweet peppers, carrot, pineapple and onions.		 $13.95
Entrees
Bodhi Vegetables
Stir-fried choice of protein fresh vegetables in our special sauce.		 $14.95
Pad Ginger
Stir-fried choice of protein with ginger, crushed garlic, carrot, onions, scallions, mushrooms, sweet and hot peppers.		 $14.95
Pad Broccoli
Stir-fried choice of protein with broccoli and ginger in special gravy.		 $14.95
Spicy Basil Leaves
Spicy. Stir-fried choice of protein with basil leaves, crushed garlic, carrots, bamboo shoots, onions, mushrooms and sweet and hot peppers.		 $14.95
Pad Prik King
Spicy. Stir-fried red curry with pork and string beans.		 $14.95
Pepper Steak
Tender beef stir-fried with tomato, carrot, onion, mushrooms, sweet and hot peppers.		 $17.95
Cashew
Stir-fried the choice of protein with sweet peppers, carrots, mushrooms, dry roasted chilis, onions and pineapples, topped with roasted cashew nuts.		 $14.95
Lemongrass
Stir-fry of protein and fresh vegetables stir-fry with exotic lemongrass and kaffir lime leaves.
 $14.95
Seafood
Clay Pot
Shrimp, glass noodles, crushed garlic, ginger, Chinese mushrooms, celery, sweet peppers, onions and sesame oil cilantro, simmered in a day pot.		 $18.95
Garlic Prawns
Stir-fried garlic cilantro, prowns dressed with garlic lime vinaigrette on a bed of sautéed greens.		 $18.95
Salmon Terriyaki
Marinated and pan-seared drizzled with teriyaki glaze on a bed of sauteed greens.		 $19.95
Chu Chee Scallops

Gluten-free. Pan-seared scallops topped with a house coconut curry, on a bed of sauteed greens.		 $18.95
Fried Rice
Thai Fried Rice
Stir-fried rice in a light sauce with scrambled egg, onions and tomatoes – topped with scallions.		 $13.95
Basil Fried Rice
Stir-fried rice in a spicy sauce with bell peppers, basil leaves, hot peppers, bamboo shoots, carrot, onion and mushroom.		 $13.95
Curry Fried Rice
Stir-fried rice in a mild Thai curry with onions, pineapple, carrot and sweet peppers.		 $13.95
Crab Fried Rice
Stir-fried rice, real crab meat, scallions, cilantro and scrambled egg.		 $17.95
Deserts
Thai Custard
Gluten-free. A homemade recipe from Bangkok. Seasoned flantike taro and coconut custard served with sweet sticky rice. .		 $7.95
Sweet Rice And Black Bean Bundles
Gluten-free. Steamed and filled with coconut simmered bananas. 		$5.95
Tapioca Pearls
Gluten-free. Tapioca cooked in coconut milk mixed with Jackfruit, coconut and palm fruit.		 $5.95
Beverages
Hot Jasmine Tea $3.00
Hot Green Tea $3.00
Hot Ginger Tea $3.00
Can Of Soft Drink
Coke, Diet Coke or Sprite.		 $2.50
Iced Tea $3.50
Thai Iced Tea
Sweetened imported Thai tea served over ice topped with cream.		 $4.95
Thai Iced Coffee
Sweetened imported Thai coffee served over ice topped with cream.		 $4.95
Cold Thai Favorites
Mango, lychee, coconut juice, grass jelly, chrysanthemum tea.		 $4.00
San Pellegrino Sparking Water $4.50
Bottled Water $2.50
Side Orders
White Rice
12oz box of jasmine rice		 $3.50
Small Sticky Rice
Small container of sticky rice		 $3.50
Small Brown Rice
12oz box of brown rice 		$3.50
Peanut Sauce
8oz. container of house peanut sauce		 $4.00
Steamed Mixed Vegetables $6.95
Steamed Thin Noodles
steamed thin rice noodles 12oz box.		 $3.50
Steamed Wide Noodles
steamed wide rice noodle 5% wheat 12oz box.		 $3.50
Steamed Egg Noodles
steamed egg noodles 12oz box.		 $3.50

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Menu Photos

Photo Gallery

Reviews

Janien Hammonds
UPDATE: This place really is a jewel you NEED to try. I had my graduation dinner here & all my family loved it! They are local, authentic, beautiful ambiance, & I REALLY REALLY REALLY dont want them to go out of business so please everyone SUPPORT THIS BUSINESS!

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Guillermo Monroy
Had take out. Containers were nice quality. Food was delicious! Red curry was aromatic and you could taste the coconut Milk. Rangoon was nice and crunchy. Thai fried rice uses green curry which was a nice pair

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Jeanetta Comage
Food was excellent, fresh and tasty definitely will go back….drinks were good as well had a mango Mia Tai

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Patricia Holloway
Absolutely fabulous. A treasure of Berwyn. Great food & service…. I’ve been to many Thai restaurants and this stood out. Thom kha was phenomenal.

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Monica Menias
Easily the best Thai resturant I’ve ever been to! The crab fried rice is incredible and deserves all the awards. Its crispy, yet soft and has large chucks of crab meat. yum! Run, don’t walk to Bodhi. Best food around!

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Douglas Dennis
Chicago’s premier Thai restaurant. Despite being unexpectedly less crowded, it ought to attract more customers due to the superb food and friendly employees. You can easily locate parking close to the restaurant on Roosevelt or in the neighborhood. The fried rice with crab and basil is one of our favorite recipes. We also ordered corn and potato fritters, chive dumplings, and veggie spring rolls in addition to our other food selections. Each appetizer was excellent. Our server took care of our order really courteously. We were a big group with a variety of preferences and adaptations, all of which were simply accommodated. You should also try the hot ginger tea; it’s a great beverage for the frigid Chicago winter. Their curries have never been on my menu.

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Denver Joseph Basuel
We started with appetizers. Chicken satay and crab rangoon. So far so good. Followed by many entries. Pad won sen and too many more to mention. It was all good. We also had a big bowl of chicken noodle soup. I liked it so much, I finished most of it. For desert, you can never go wrong with mochi ice cream for the kids and mango sticky rice for us. It was amazing.

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Laura Vzqz
This is my new go to for Thai food, my husband and I really enjoyed the warm welcoming setting and staff. We had a few appetizers and two main dishes, we thought we would have leftovers. A nice surprise they have BYOB and offer drinks. A strongly recommend you try it at least once, you won’t be disappointed.

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Sheila “Peaches”
Try them Omg food So good Fried Basil rice Spicy, Pad Thai, Red curry Chicken over White rice, Cream filled Crab Rangoon Was so delicious I had take out but great places to dine in Check it out

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Jacqueline Santiago
Among Chicago’s top Thai eateries. Despite being surprisingly less popular, it should get more attention because of its excellent cuisine and welcoming staff. Parking is simple to come by in the vicinity of the restaurant on Roosevelt or in the surrounding area. Our favorites are the crab and basil fried rice. In addition, we ordered the corn and potato fritters, chive dumplings, and veggie spring rolls. I enjoyed every single appetizer. Our order was handled with kindness and flexibility by our server. We had a large group, and each member had their own preferences and customizations, all of which were easily met. Additionally, I advise tasting the hot ginger tea, which is ideal for Chicago’s chilly weather. I have yet to test their curries. There will be more to come!

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