Based on 402 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
940 Market St #110, Fort Mill, SC 29708
Phone: (803) 752-4030
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
Ashli Kurian
First time there and we thoroughly enjoyed it. Yummy food and a good variety of classic and creative dishes, good value, plentiful outdoor seating and well-spaced too. We enjoyed the live music. We’ll be back!
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bethany sweatt
We’ve always had a great experience at Killington’s. I was nervous to go out with all the staff shortages restaurants were having but tonight was great! My husband, 4 month old, and I were seated as soon as we walked in at 6:15 on a Friday night. Our waitress, Jessica, was fantastic & really took great care of us!! My son has a dairy allergy and so I cannot have dairy & Jessica spoke directly to the chef to ensure I had no dairy. The calamari was different but enjoyed it! The salmon was wonderful (got extra asperagus instead of the risotto) and my husband really enjoyed his burger!! Great first date night since our son was born!!
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John Abrahamson
We drove here expecting Beef O’Bradys and was pleasantly surprised by a better experience! The 3 kids loved their burgers but even more so their delicious fries and fruit cup. (I swear their fries have sugar, not salt on them!) Kids meals come with drinks and 2 sides, my burger was massive and flavorful. Decent beer menu including local drafts.
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Simply Adored
Indoor atmosphere was not great, wish we picked out door. Dinner was good, and kids meal had a good portion that kids enjoyed. Do not get the calamari it was awful! Service was good but noticed some staff tucking into booths in back and looked miserable which left an odd impression.
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Salvatore Squadrito
Went Friday after work with coworkers and had a great time. Food and drinks were good and service was great. Enjoyed the $5 mule specials! The manager Alex was very accommodating for our large group. Will definitely be back.
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Dot McCauley
We arrived right as brunch ended. Everyone was there for brunch and it was crowded. We noticed when brunch ended everyone disappeared. I ordered wings that came out looking undercooked. I laughed at it. My friend ordered shrimp and grits and it was disgusting. She let me try it if I had to rate the lunch it would be a 1. I’m sorry guys.
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Morgan Vargas
Food was okay. I got the shrimp and grits and the andouille sauce was really salty and oily, I didn’t mix everything together because it was just too much, even the sausage was hard to get down and that’s typically my favorite part. The grits were great though. My husband got the bbq salmon and said it was good but nothing special. Calamari was really heavy and had a bit too much sauce. I think burgers or sandwiches are probably safer here. Good service though!
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JOE D.
Lots of drink choices in excellent food choices here in from out of town, friends took us here. Service was good food was excellent nothing bad to say at all. I ever come back through this way I’ll definitely eat here again!
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RicH
6 of us ate there on 05/04/23 at 5:30pm. I had the fish fry, fish was OK but fries were lousy not even warm, gave cold slaw to daughter who only ate two bites. Wendy’s makes better fries. 1 had pasta purses, 1 Bayou pasta, 1 Chipotle Honey Chicken sand, 1 Chicken Quesadilla. Everyone said they were OK with 1 minor complaint about the Bayou sauce but all in all still not worth the 150.00 price tag.
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Steve Hall
Overall a good experience. We had the smoked duck nachos to start. It was a decent sized plate, but I could tell the meat was actually duck, could have been pulled pork. Seemed like it was fairly sparse on the toppings, meaning the bottom half of the chips were plain, however the sun dried tomato bacon jam was fantastic, just needed a little more. I had the pork chop and it was excellent, especially the maple flavor. The tenderloin was good, but not great, but also came with the jam, felt like we could get enough of it. We were really hoping for the.peanut butter pie, but they sold out. We opted for the brownie instead, but it was burnt on the bottom. The waiter was really good, didn’t have any problem taking the desert off the ticket. He also kept our soda and water full. Liked the TV’s around, although golf may not attract everyone, I enjoyed watching while eating and conversing with my wife during our dining experience.
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