Dungeness Bay Seafood House Menu – Seattle, WA

Type : American restaurant

Location : Seattle, WA

Crab & other casual seafood, plus a full bar, offered in a warm, sit-down setting in SEA. Based on 439 reviews, the restaurant has received a rating of 2.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Dungeness Bay Seafood House 98158

Address:
17801 International Blvd, Seattle, WA 98158

Phone: (206) 787-5388

Website:

Hours

Thursday 6 AM–9:30 PM
Friday 6 AM–9:30 PM
Saturday 6 AM–9:30 PM
Sunday 6 AM–9:30 PM
Monday 6 AM–9:30 PM
Tuesday 6 AM–9:30 PM
Wednesday 6 AM–9:30 PM

Menu Photos

Photo Gallery

Reviews

Allen Jiang
Considering the limitations often associated with airport dining, Dungeness Bay Seafood House exceeded my expectations. While it may not offer the same variety or ambiance as a standalone restaurant, it provides a satisfactory dining option for travelers. If you’re looking for a quick bite before or after your flight, I would recommend giving Dungeness Bay Seafood House a try.

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Jason Dunn
The service was excellent! The server was very attentive and always on the good. The food came out quick.

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William Case
Ok, it’s pretty pricey but that goes with the territory at Sea-Tac! The food is acceptable but there are very few choices, which is good for some. Nice amount of tables but a little wait between flights…

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Jose Vazquez
It’s airport food it’s not the best but good enough. We both got the Halibut Platter. Fish is on the greasy side but it’s good. Expect to pay airport prices here.

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James Close
Oh dear. Avoid. Disinterested waitress. Two omelette breakfasts delivered. Both wrong. Both cold. Version 2 hot, but wrong. Seems that being European was the problem (that is, our expectation of an omelette being omelette-like). I think that means that Americans will clearly eat any old muck that’s served to them. Definitely a low point in a long career of airport cafe hopping.

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Kalyna
Is it worth $28? Of course not. But it’s the airport and the food was good despite the price. Stefanie was lovely to be helped by. They even had a good hazy on tap that wasn’t Rubens or big hook (or whatever it’s called) and a good stout in frosty glasses! I’d drink here again.

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Roy Kimball
We were hungry and didn’t have many chooces for our 3hr layover in S-Concourse. Ordered the grilled chicken swiss and the chicken was dry, the cheese wasn’t melted, and the factory bun was dry and crumbly. If it had more condiments it would have been better. The fries oily but ok. The service was good though (thanks Matthew).

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Bob Morris
We thought the restaurant was good. We shared the Seafood Platter. It was good and tasty. They had Blue Moon on tap. It was cold and tasty with the orange slice. The price for the seafood platter was okay. The draft beer was higher than we’re used to, but that’s the airport for you. I would recommend eating here.

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Joss Slagle
This place was packed when we stopped in between flights. The waiter was awesome and the food was great and packed with flavor.

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Deveren Werne
The food was good but way over priced. The waitress was friendly but didn’t really seem to care about any table. The clam chowder was the best thing on the menu. My daughter had the fish and chips it was good but for three dishes and some tea it was 100 plus.

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