Mitsuru Cafe Menu – Los Angeles, CA

Type : Japanese restaurant

Location : Los Angeles, CA

Based on 101 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mitsuru Cafe 90012

Address:
117 Japanese Village Plaza Mall, Los Angeles, CA 90012

Phone: (213) 613-1028

Website: http://mitsuru.top-cafes.com/

Hours

Friday 11 AM–5 PM
Saturday 11 AM–6 PM
Sunday 11 AM–5 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–5 PM
Thursday Closed

Menu

Combination
Sashimi & Teriyaki
(Chicken, beef, pork, raw fish)
$15.95
Teriyaki & Tempura
(Red broiled beef & deep fried veg)
$15.95
Sashimi & Tempura
(Fresh raw fish & deep fried vegetable)
$15.95
Sashimi & Sukimani
(Fresh raw fish & cooked beef & vegetable)
$16.50
Suriyaki & Tempura
(Cooked beef & deep fried vegetable)
$16.50
Mitsuru Special Combination
Sashim & Tempura & Teriyaki
Uncooked, fresh raw fish
$20.50
A La Carte
Niku Dofu
(Meat & bean curd cooked in broth)
$11.50
Niku Yasai
(Meat & vegetable cooked in special broth)
$11.50
Satsuma Jiru
(Pork & vegetable cooked in miso broth)
$10.50
Buta Dofu
(Pork & bean curd cooked in special broth)
$10.95
Tonkatsu
(Deep fried battered pork cutlet)
$10.95
Teriyaki Beef
(Glazed broiled beef)
$11.95
Sukiyaki
(Beef & vegetable cooked in special broth)
$11.50
Shrimp Tempura
(Deep fried shrimp).
$11.95
Mix Tempura
(Deep fried shrimp & vegetable)
$10.95
Rice Bowl
Oyako Donburi
(Chicken & veg w/ egg)
$9.50
Tamago Donburi
(Egg & veg over rice).
$8.50
Tendon
(Deep fried shrimp & vegetable over rice)
$10.50
Niku Donburi
(Broiled beef & veg w/ egg)
$9.50
Yasai Donburi
(Broiled vegetable w/ egg over rice)
$8.50
Katsu Donburi
(Deep fried pork cutlet & veg w/ egg over rice)
$9.50
Unagi Donburi
(Eel over rice) seasonal
Fish Of The Day
Tuna Sashimi
*Uncooked, fresh raw fish
$14.95
Broiled Salmon $10.95
Broiled Mackerel $11.95
Broiled Pike Fish $11.95
Special
Special (A) Lunch
(Glazed pork, potato croquette, salad, ham, egg, rice)
$7.25
Special ( B ) Lunch
(Glazed beef w/shrimp, ham, egg, rice)
$7.25
Fried Rice
(With pork & vegetable)
$9.50
Shrimp Fried Rice
(With shrimp & vegetable)
$10.50
Curry Rice $8.50
Deep Fried Pork Curry Rice $10.50
Noodle
Nabeyaki Udon
(Noodle w/shrimp, vegetable & egg in pot)
$9.75
Tempura Udon
(Noodle w/deep fried shrimp & vegetable)
$9.50
Niku Udon
(Beef & noodle)
$9.50
Kitsune Udon
(Fried bean curd & noodle)
$8.25
Pork Udon
(Pork & noodle)
$8.50
Nami Udon
(Noodle w/fish cake & fried bean curd)
$8.25
Tamago Udon
(Noodle w/egg, fish cake).
$8.50
Chanpon
(Noodle w/vegetable & pork in special broth)
$9.95
Ramen
(Special noodle w/vegetable & pork)
$8.50
Hiyashi Somen
(Cold vermicelli noodle)
$8.75
Zaru Soba
(Cold buckwheat noodle).
$8.50
Ten Zaru
(Cold buckwheat noodle w/fried shrimp & vegetable).
$12.95
Side Order
Cold Tofu $5.00
Seaweed Salad $5.00
Macaroni Salad $3.00
Small Green Salad $3.00
Takuwan $3.00
Miso Soup $2.00
Rice $2.00
Temp / Teri Sauce $1.50
Deserts & Drinks
Zenzai
(Rice cake in sweet red bean soup)
$6.00
Coffee $2.00
Tea $2.00
Soft Drink

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Menu Photos

Photo Gallery

Reviews

Lily Li
Hate their hours, only open a few days a week but the food is really good. Especially love the chicken kaarage and shrimp ball. They also had mitarashi dango before but didnt see it when i went, i remember it to be really good.

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Janice Y
This place sometimes eludes me since the last few times I’ve been down here the shop is closed (currently only opened 4 days a week). However I finally was able to come here when it is opened and there was a huge line! This place is so popular that even after ordering imagawataki I had to wait another 30 min (other snacks on a stick have no wait). Prices have gone up, but taste and quality is the same. My only regret was buying just 4 knowing I had to wait this long.

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Leminal
Came for the imagayawaki, and it was so good and worth the calories. Also tried their shrimp balls. Yum. Note that they don’t have dine in or seats. You order through a window and they hand you the food.

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Poly Gone
Been coming to this Japanese Village staple since I was a kid and their Imagawayaki is the best I know of outside Japan! It has the perfect balance of sweet pancake and azuki red bean fresh off the griddle. The perfect snack while exploring Little Tokyo.

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Matt Aguilar
Been coming to this place for years but operating hours are strange. Sometimes they are closed for months. Right now they only open 4 days out of the week.

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Eugene Hardstark
Had Zaru soba and my friend had a combo, pork….mostly fat . “Ma Ma desita. The soba was bland, small portion, “mo oshikunakata desu.” Don’t recommend this place. Maybe the Japanese sweets are better ?

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D&D Explorers
Friendly and simple place. We have been going for years for the ramen/udon bowls, very tasty. They are known for the bean cakes, people make lines to take and eat while they walk around the Japanese Village.

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Kaz M
They make the red bean paste Ando from scratch! If you are in #littletokyo you must try their imagawayaki.

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LAugHIngK9 LgHtRiSkEi
Food was just so savory and tasty, it just hit those comfort food spots especially since it was a rainy cold day. Staff was friendly and efficient too!! Highly recommended!!

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Jet Streams
Great food! Known for the imagawayaki, but everything is great here. They have a valet parking lot and if you spend enough money at the tokyo town center shops its free parking!

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