Hearty pub grub & craft beer with a rustic vibe & high-altitude views plus a dog-friendly patio. Based on 782 reviews, the restaurant has received a rating of 3.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
29260 US-40, Evergreen, CO 80439
Phone: (303) 228-1634
Social Profile: 
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
D. Rose
My lovely bride and I stopped on our way from the Van Expo, getting here about 5:30. Easy parking even though they appeared busy, but there was no waiting for seating. We sat on the patio on a cool and sunny afternoon, about 70. There was no shade, but it was very pleasant. If it were hot, inside would have been the better option. There looked to be another patio on the other side that was probably shaded.
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Steven Hauptmann
Everything was wonderful. They add the tip onto the bill so you don’t need to worry about it. (CHP 22% – (creating happy people). Service was great.
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Lisa Leopardo
Came to the restaurant after a suggestion from the front desk at a neighboring hotel. We were greeted with such a warm welcome even though we arrived late in the evening. The food was delicious and the service was awesome. I can’t say enough about Sam and our server Isabella. They were so friendly. In fact, we enjoyed our meal and service so much we returned the following night for the same meal and the same great service…even though we were staying a half hour away. I would definitely recommend this restaurant to everyone in the area. I only wish we didn’t live 1,200 miles away or we would be coming back a lot more. Thanks again for making our trip to Colorado so enjoyable! One little side note, the roasted cauliflower pasta is amazing!
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Thom Parks
Sorta hit or miss. Some of the food is tasty some of the food (the trout special for restaurant week) is terrible. Tips are included in a disingenuous 22% “creating happy people” fee. Disingenuous because that fee also covers credit card fees and subsidizes managers salaries. This practice is also illegal as the FLSA § 531.54(c)(3) and (d), which currently provide that an employer may not “include” managers and supervisors in tip pools or sharing.
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Ruth Finet
Great to see the El Rancho alive and well!! Great food, wonderful service. We have been stopping in for years, and it has been nicely renovated, beer brewery up and going, tasty and cold!! Try the Brisket Queso, with FRITOS!! Delish!!
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Melissa Pierce
The inside of the restaurant is packed with cool furnishings and history. There was live music from a talented pianist who sang while he played, I specifically remember him playing Harvest Moon by Neil Young.
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Joe Bass
Our band, Sugar Lime Blue played here for.tw9 nights, and we were treated like kings. We cannot thank you enough. The food and service are top.shelf as well, I had shrimp tacos and.they were magnificent. Thank you,El Rancho Colorado. Sincerely, Joe Bass
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Steven Shipman
Good food with great service! A little on the pricey side, but so worth it. I had the fried catfish, and man was it good!
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Kyle Sousa
First off, our waitstaff was attentive, very helpful, and this review should not reflect towards them.
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Jayson Denney
What a great surprise! I took my mom here for a day inner out and everything we got was great. The service was what I would expect from a white tablecloth type restaurant. We had the Skillet trout and the bison short rib. The short rib was cooked to falling off the bone perfection over a bed of great root veggies including a delicious celery root. The trout was lightly breaded and cooked with skill and the pan sauce complemented it perfectly.
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