June BYOB Menu – Collingswood, NJ

Type : French restaurant

Location : Collingswood, NJ

Based on 137 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ No delivery

June BYOB 08108

Address:
690 Haddon Ave, Collingswood, NJ 08108

Phone: (856) 240-7041

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 4:30–8:30 PM

Menu

Appetizer
Soupe
Roasted acorn squash and black truffle soup, ricotta ravioli
$16.00
Parisian Gnocchi
Parisian gnocchi with camembert mornay, bone marrow bread crumbs
$17.00
Artic Char
Pan-seared smoked arctic char, egg, smoked trout roe, arctic char galantine with sauce Gribiche and Hackleback caviar
$20.00
Chef Pierre Calmels’ Escargot
Escargot, sauce Bordelaise, royal trumpet mushrooms, haricot verts, tarragon
$17.00
Entree
Trio De Canard
Red wine marinated roasted duck breast, foie gras, duck leg and duxelle pithivier, wild rice, butternut squash puree, pickled cherry, duck jus
$56.00
Quenelle
Faroe Island salmon quenelle, red rice, haricot verts, sauce Americaine
$29.00
Deux Boeuf
6oz Angus strip steak, braised short rib, mustard greens, pomme puree, roasted royal trumpet mushrooms, sauce Bordelaise
$50.00
Venison
Venison loin, roasted parsnips, purslane, pommes fondant, pink peppercorn, huckleberry, venison jus
$42.00
Loup De Mer
Branzino filet, rye berries, roasted turnips, kohlrabi, sauce Beurre Rouge
$35.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Laura Di
What an incredible experience! We’re in the industry and THIS PLACE DELIVERED. Everything was so good. Did I mention the table side flambé? We will be back asap.

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Nathan Russ
My recent visit to June BYOB was nothing short of exceptional…

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Casey Clark
Highly recommend! Food, service, & atmosphere were on point. Absolutely delicious. Great experience

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Elisabeth Carter
WOW!!! This place is incredible! Such a beautiful and cozy dining room while still feeling open and light. The perfect place for an anniversary or birthday. The food was absolutely delicious and so creative! Everything had amazing flavor combinations that definitely give this French cuisine a modern twist. From the atmosphere to the service to the food, this place is definitely worth it.

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Ramon Ramon
It feels so special to eat here! The staff is gracious and considerate. My meal was paced perfectly and I didn’t have to for ask anything – I still don’t know how a soup spoon appeared on my table with the amuse bouche. It was magic! lol

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Richard Super
What a fantastic experience! We actually felt like we were in Paris. We had the Trio De Canard and the Beef Wellington and they were perfect. Our server Saverio was one of the best I’ve had. We will definitely be back

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Darla Gresh
If I could give zero stars I would. Waited a ridiculously LONG time to be seated and yes, we had a reservation. Owner came out to apologize and offered us a glass of champagne….that never showed up. Finally we got seated to find out they were out of duck….SERIOUSLY it’s your specialty …AND we had a 7:30 reservation that turned into an 8:30 seating. It just went downhill from there….server was rude….NOBODY came over to check on us including the OWNER. Please, do yourself and your stomach a favor….go into the city on the speed-line and have a fabulous french dinner where they are happy to accommodate and service you with class and style.

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Michael Schmeltzer
What a special night we had. Went for my dads 86th birthday and had 8 of us. The staff was so nice (helped us through with one gluten free family member) and made the whole night a great experience. We are still discussing all the different parts of the meal and what we loved. Pictures will tell the story and of course the duck…!

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Nathan Mammarella
I highly recommend June BYOB. My girlfriend and I stopped by for Saturday dinner and it exceeded our expectations. Every dish we ate was fantastic and we will be coming back for multiple other dinners. The service was great and the location itself was charming.

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kevin tees
June byob Is more then a meal… it’s an amazing experience. We had about 8 dishes, everyone is exciting and creative. Try the duck press table side. Its like getting a table side show. The desserts are light and fresh. If you are looking for a place where thought is put into every dish this is it. Plus free parking around the corner.

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