At Texas Roadhouse in Avon, IN we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too.
Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse.
The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor. Based on 4 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
10340 US-36, Avon, IN 46123
Phone: (317) 209-9352
Website:
Social Profile: 
Hours
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
3–10 PM
Hours might differ
|
| Tuesday |
3–10 PM |
| Wednesday |
3–10 PM |
| Thursday |
3–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: texasroadhouse.com
Reviews
Dustin Weinbrecht
Not a bad spot for a decent streak, but it’s just that decent. This location tends to have really long waits too if your going during dinner hours. A bit pricey for the quality of food your getting. They do have a decent size bar and a good selection of alcohol. Not terrible, not great. All that said, the rolls and cinnamon butter are really good, my daughter likes going just for those.
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Sidney Berry
For how expensive it is, the food quality and alcohol quality could use some improvement. I found black specks in my Long Island. I’ve worked in the food industry before, ideally you want to sanitize your soda nozzles every night at close so they are clean and sterile for the following day/shift. To me, it looked like specks of mold you would find from unsanitized soda nozzles. The steak was cooked pretty well though
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Megan Shafer
The wait is long…so go get the Cactus Water from the bar while you wait! It is a must!! Delicious food. Just very very busy! Our server Mat was nice and funny!! All employees seemed happy and kept up w the busy-ness of the place. Not bad for a chain but not always worth that long wait at dinner time !
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Bridge The Gap
We decided to eat local for my Birthday and that was a great choice. We used the online waitlist option to reduce our wait time. Everything was so good. Lots of deliciousness and not too expensive. It was $75 not including a tip, 3 meals, 1 with a shrimp add on, an appetizer and 2 adult beverages.
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James Rogers
Nick and Abby were really great at the bar. Very friendly people and extremely attentive. Really made my night after a really long day. Thanks guys! Beef tips is always a hit and the potatoe skins always slap.
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Carolina Rivera
Great food! The mushroom portobello chicken was delicious, juicy and perfectly seasoned. All the dishes look great, try their Margarita it’s Yummy! ❤️
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ADAM COPPER
Nothing worse than having the money to out to a nice restaurant and making the wrong choice. Texas Roadhouse is definitely a place of the past or a “has-been” good restaurant. It now lacks in quality, service (professionalism) and overall price. Definitely has not stayed up with the times.
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Steven Calvert
Nice waitress, rude hostess, and person that seats you. No Manger did table talk with you. I guess they stop that. Salads were skimpy, with very little cheese and egg. Paid extra for cheese and egg still very little. Ask for an extra thousand island dressing, but I didn’t get it. The cheese fry appetizers have gotten small, but the price has gone up on them. The blooming onion has gotten smaller also with a higher price. The pork chops had a lot of fat trim on it and not much meat. The mash potatoes were okay with very little gravy on them. I hope they don’t go broke with the very little gravy they give you. My wife chicken fried chicken was okay. Very little gravy on that also. Small salad was also disappointing, no extra dressing. My kids got chicken fingers and a mac and cheese. They weren’t very happy about it. My daughters chicken fingers were small, and her mash potatoes were with very little gravy. The drinks were good for the adult but not kept kids drink up. My son’s son, mac and cheese, looked more like a box of kraft that’s been sitting out for a while. His green beans were cold and soggy. The dinner rolls have also changed. They are a lot smaller and harder. For a meal cost us $90 after tip. It’s not something, I think, $90 was worth paying for.
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Leonard Caponegro
We started our dinner with a sampler appetizer of Fried Pickles, Boneless Wings and Rattlesnake Bites. The Fried Pickles had a perfect amount of breading, and had a snap and a bit of brine when biting into them. Absolutely delicious. The boneless wings were coated in a mild buffalo sauce
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Terry L Holt
Steaks had some gristle. Salad and baked potatoes were good. Waitress went above board when she saw we had been seated in an area that didn’t have any server assigned to it.
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