S.Egidio Pizze Salumi Espresso Menu – Ridgewood, NJ

Type : Neapolitan restaurant

Location : Ridgewood, NJ

Relaxed Italian restaurant serving pizza, pasta, sangria & espresso in an intimate space. Based on 534 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

S.Egidio Pizze Salumi Espresso 07450

Address:
17 N Broad St, Ridgewood, NJ 07450

Phone: (201) 389-3525

Website: http://www.segidio.pizza/

Social Profile:

Hours

Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 1–4 PM, 5–11 PM
Saturday 1–4 PM, 5–11 PM
Sunday 1–8 PM
Monday Closed

Menu

Boards
Single Board
Starters
Involtini
Polpette
Gamberi
Burrata
Grigliati
Torretta
Bresaola
Caprese Di Bufala
Polpo
Pizze
Marinara
Margherita
Regina Margherita
Capricciosa
Campagnola
Fiamma
Nostra
Delizia
Toscana
Pugliese
Genovese
Bianca
Tirolo
Crudaiola
Carciofotta
D.s.b
Dessert, Gelato
Nutella Calzone
Cannoli
Grandma Cake
Panna Cotta
Tiramisu
Bomba

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Menu Photos

Photo Gallery

Reviews

mani agg
Amazing Pizza! The best pizza in Ridgewood! We all absolutely loved it!

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Natalia Hayden
Pizza is exceptional! We got two and both were amazing!! No complaints at all!! We were tempted to take another pizza to go, but didn’t.

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Laurel Clare
Visited based on a recommendation – and glad we did! We shared the Nostro pizza which was great and 2 appetizers of meatballs & grilled octopus. We will definitely return to try more pizzas.

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Krista Mattessich
One of my favorite restaurants to visit for pizza! Their Bianca pizza is my favorite. I love to have a side of sauce to add for additional flavor.

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Namrata D
We have visited this place multiple times and every single time we have a great time.

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Vanessa Webster
Small place with amazing food. Great vibes and very cozy. Everything is fresh and well made. I live an hour away but will make the trip down here when my parents visit since they love it. We usually order:

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James Cipolla
Food is exceptional. All fresh ingredients. The atmosphere is perfect. The service is amazing. Alyssa is the best.

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Natalie DeLeon
What a little gem! So we walked in about 5:05pm and it was already packed to our surprise! It’s a small location, so plan to arrive before they open to get a table. If it’s full, the wait is typically 45-60mins, but it will be worth the wait! Justin (hostess, waiter, manager) was absolutely awesome! Super friendly, great personality & spot-on with food suggestions. We sat at the “bar” and although we hesitated, it was great! For starters, we had: burrata & involtini, both were delish. Entrées we had the steak special (24 oz cooked to absolute perfection & just melted away), Nostra pizza & another pizza we created. Dessert, nuttela calzone. Everything was amazing & delightful. We can’t wait to go back with friends, and best of all, it’s BYOB! I would have liked the pizza dough to be a little crisper, but it was still sooo good, it wasn’t a big deal.

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Danielle Turner
Definitely had the feel of a pizzeria in Italy, lively and packed with patrons. The pizza was sooo delicious. The only critique is they use San marzano instead of Vesuvio di Napoli tomatoes for the sauce so it’s not a 100% match in taste to Naples style pizza. Still amazing sauce and quality of ingredients and overall execution , folks! You nailed it! Please reach out if you are looking for a local grower of those Napoli tomatoes

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Rob Novack
This place has some of the best Neapolitan Pizza out there! I got their pie with pesto, sausage and mushrooms, another with prosciutto and a chili honey glaze, a veggie pizza and a classic margarita, all of which we’re totally amazing. Definitely go check this place out! Also has a very cool rustic vibe inside.

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