At the South Fin Grill in Staten Island, NY our panoramic views are the perfect backdrop for an exquisite private party or a wonderful night out with friends. We offer daily drink, dinner and live performance specials that keep our guests entertained all season long; something exciting is always happening at South Fin.
Our outdoor ocean deck gives customers a gorgeous view of the Atlantic Ocean and Verrazano Bridge, taking outdoor dining to a whole new level. With all-weather protection, whirling fans and lighted globes our guests can enjoy a stylish ambiance to an already exceptional dining experience.
Spacious upscale South Beach steak & seafood (with raw bar, sushi) destination offers ocean views. Based on 478 reviews, the restaurant has received a rating of 3.8 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
300 Father Capodanno Blvd, Staten Island, NY 10305
Phone: (516) 744-3862
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
Menu
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Menu Photos
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Order and Reservations
Reservations: southfingrill.com
Reviews
Cheryl Ocampo
A friend of mine was in town so we decided to do a girl’s night dinner at South Fin Grill. It was pretty empty, but there were a fairly small amount of diners. Mature crowd. We came on a Wednesday evening in July. We opted for outdoor seating. The outdoor seating is enclosed with retractable tarps. There are ceiling fans, so even though we came on one of the hottest evenings of the summer, outdoor dining was very comfortable. The view is gorgeous! Service was great. Ambiance of the restaurant was impeccable. Prices were decent. I’ll be definitely come back again. Highly recommend.
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Daniel Murray
First time at the South Fin Grill yesterday and it was amazing. Warm and friendly welcome by the staff as we entered. We sat outside and enjoyed the view. Our waitress was Sophia M and from the moment we sat down everything was perfect. She was so friendly and professional and explained everything in detail. We started with the crackling calamari which was tender and very tasty. For our main course we had the Braised Pork Ragu which was delicious. For dessert we split the brownie with vanilla ice cream
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N.S. K.
We went for our one year anniversary. Gorgeous view of the bay and nice indoor and outdoor seating. The bartenders were very welcoming and accommodating to me and my partner’s requests!! Wonderful drinks and a well priced menus for a nice artisanal dinner. The burrata was my favorite dish we had there but we also had the scampi linguini and the Scottish salmon which were both absolutely divine! Thank you to all the staff who made our anniversary memorable and fun
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Mina Mahiq
This place is actually worth it (I’m gonna say the entire thing are superb from customer welcoming to food) calming atmosphere highly rated now (I can highly recommend for food would be only. My fav here are ‘white creamy Spanish mushroom pasta’ , fish sandwich , must have to try these .drink I love pink lemonade (recommended specially for Mediterranean ). Have a great beach view must check prices also before u go this place cuz its quite expensive was for new customers depending on what would u like to eat but I’m gonna say this place is worthy.
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Steven Lowell
I loved the food here and the management is really friendly. I saw him going to tables asking how they were doing. Class act.
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Chloe
Not very impressed with this place. To start off the food was not very good. The food was either drenched in butter and oil or covered in salt. The soup was cold and the seafood was not fresh. The waiter was not very friendly and would disappear for 30 min at a time. Overall, I would not come back here. The only reason I’m giving 2 stars instead of one is that the other staff members were very friendly and were able to give me a table without a reservation.
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Laurie Quinn
Beautiful restaurant on the boardwalk in a great location if you love the beach. Our service could definitely have been better, but maybe they were short staffed because it was Memorial Day. Our mussels appetizer tasted too fishy although they looked very fresh. We ate half y them and left the rest. I ordered a pasta with marinara that needed more sauce, but the waiter was never around when we needed him. My husband ordered an arugula salad that was on the small side, small plate made it look bigger, with shrimp, he never got the shrimp on it. We really liked the place itself and hope the manager sees my review to address these issues for future custom.
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M JAY
The food was DELICIOUS. Luis was our waiter who was super friendly, personable, and attentive. We loved his charisma. For drinks we had a glass of Prosecco. For appetizer we had the spinach artichoke dip and grilled chicken Caesar salad. For entree we had the Pan Seared Salmon with Red cabbage and Mashed potatoes, and Ribeye steak (medium well) with Grilled onions and Mashed potatoes. That was was everything!!! The ambience was super chilled with the neon lights and cozy sitting indoors. Every Friday and Saturday after 8 pm, you are able to see fireworks at the beachfront from the restaurant. The DJ wasn’t there tonight to play but usually the DJ is there especially on weekends to play and slay!!!!
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ghayl torno
This is an Excellent dining place with family with the breathtaking view, food and service. 100% satisfied on all aspects!!! Visited last Sunday and Coming back again today with family!
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Rebecca Moret
Food was excellent and it was nice to get a warm greeting from Luis the manager and great table service from AL our server. Alfredo the sous chef came to our table to ensure our food was satisfactory. Definitely going back!
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