Lucky’s Italian Restaurant Menu – Jackson, GA

Type : Italian restaurant

Location : Jackson, GA

Italian eatery with a casual, old-fashioned vibe serving steak, seafood, classic entrees & wine. Based on 148 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Lucky's Italian Restaurant 30233

Address:
407 S Mulberry St, Jackson, GA 30233

Phone: (770) 775-7511

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–8:20 PM
Thursday 5–8:20 PM
Friday 5–8:20 PM
Saturday 5–8:20 PM

Menu

Appetizers
Stuffed Mushrooms
mushroom caps filled with crabmeat stuffing, topped with melted cheese, baked to perfection.
$8.95
Oyster Rockerfeller
eight baked oysters on the half-shell topped with a crab-blend stuffing, white cream sauce and parmesan cheese.
$12.95
Calamari
tender calamari, lightly breaded and fried. served with marinara sauce .
$8.95
Escargot
placed inside large mushroom caps covered with melted cheese, garlic, and olive oil.
$8.95
Lobster Bisque Soup
sweet maine lobster meat, sauteed onions, cloves, lemon, in a classic cream sauce .
$5.95
Shrimp Cocktail
fresh large shrimp from the gulf. served with lemon and cocktail sauce.
$8.95
Mussels
large in shell, simmered in garlic butter, wine sauce, and spices.
$9.95
Spinach Artichoke Dip
delicate artichoke hearts , spinach, spices, parmesan cheese. served with lucky’s garlic bread fingers.
$7.95
Salads
Lucky’s Famous Salad $4.95
Baked Salmon Salad
lucky’s salad, topped with atlantic salmon, seasoned to perfection.
$11.95
Grilled Chicken
lucky’s salad , topped with grilled chicken breast and cheese blend.
$8.95
Lobster Salad
lucky’s salad, topped with lobster blend seasoned with special spices.
$21.95
Lucky’s Classics
Lasagna
layers of meat sauce blended with mozzarella, ricotta, and parmesan cheese.
$13.95
Shrimp Alfredo
large shrimp topped with creamy alfredo sauce over pasta.
$14.95
Lucky’s Famous Spaghetti
traditional meat sauce seasoned with garlic, herbs, mushrooms, onions and peppers.
$12.95
Baked Chicken Parmigiana
grilled chicken breast topped with marinara sauce and cheese over pasta.
$13.95
Baked Spaghetti
traditional meat sauce covered with melted cheese and baked to perfection.
$14.95
Stuffed Shell
pasta shells stuffed with mozzarella, ricotta, parmesan, and feta cheese. baked in alfredo or marinara.
$13.95
Chicken Alfredo
grilled chicken breast topped with creamy alfredo sauce. served over pasta.
$12.95
Tortellini
round tri-colored pasta tilled with mozzarella, ricotta, and romano, served with alfredo or marinara sauce.
$13.95
Pasta Alfredo
a generous amount of pasta topped with a creamy garlic alfredo sauce.
$10.95
Eggplant Parmigiana
lightly breaded eggplant baked and topped with marinara sauce, mozzarella and parmesan cheese over pasta.
$12.95
Wild Mushroom Ravioli
portobella and crimini mushrooms mixed garlic, onions, and a hint of white wine served with a creamy alfredo or marinara sauce.
$13.95
Shrimp Scampi
large shrimp sauteed in butter and garlic served over pasta.
$14.95
Specialties
Lobster Alfredo
lumps of lobster meat, seasoned and served over pasta with creamy alfredo sauce.
$17.95
Lobster Ravioli
this classic filling is made with delicate sweet pieces of lobster claw and knuckle meat then combined with onions, sherry, cheese, with a touch of tarragon served with a creamy alfredo sauce.
$19.95
Steak Alfredo
very tender sirloin steak strips served over pasta with a creamy alfredo sauce.
$16.95
Chicken Marsala
grilled chicken breast, sauteed with mushrooms, butter and marsala wine sauce served over pasta.
$17.95
Seafood Alfredo
large gulf shrimp, scallops, mussels, and mushrooms mixed in a creamy alfredo sauce.
$18.95
Lobster Tail Dinner
large lobster tail sauteed in butter and garlic served over pasta. with choice of a baked potato, mashed potato, or sauteed mushrooms.
$19.95
Prime Rib
king cut , house seasoned and slow roasted. served medium rare only with choice of mashed potatoes, baked potato, or sauteed mushrooms.
$21.95
Cacciatore
chicken, shrimp, italian sausage, served with onions, peppers, mushrooms mixed in a chunky tomato sauce served over pasta.
$19.95
Baked Salmon
seasoned atlantic salmon served over a pesto pasta.
$18.95
Crab Cakes
three crab cakes, made with lumps of crabmeat. seared in a cast-iron skillet, topped with a creamy alfredo sauce over pasta.
$15.95
Desserts
New York Cheesecake
rich, creamy light, baked in a graham cracker crust, topped with strawberry.
$5.00
Tiramisu
layers of rich lady fingers, brandy, and chocolate mousse.
$5.95
Spumoni
a blend of chocolate, pistachio and rum cherry ice cream.
$5.00
Cannoli
italian pastry stuffed with sweet ricotta cheese and chocolate chips.
$5.00
Italian Bundt Cake
rich chocolate on chocolate.
$5.00

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Photo Gallery

Reviews

Merrett Willett
Service was great. Atmosphere was great. Food looked great but was off. Maybe a bad day. Baked shells were half done (hard pasta shell), spaghetti with meat sauce had a funny smell/taste. You have to enter from the back street, not the main road it’s on.

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Cassie Elliott
Food was basically frozen dinners. My husband ordered chicken Alfredo. The cheese was good but the chicken was 100% microwaveable frozen chicken. I ordered the chicken masala. It was very soupy, and again frozen microwaved chicken. And they charged $18 a plate. The complimentary salad and bread were the best thing they offered there. And don’t get me started on all the racist pictures placed all around

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Gary Nyman
The food tasted like it was made by great grandma that forgot how to cook. Shrimp scampi was like soup should have been some type of creaminess to it, no flavor to it at all. The spice was on the shrimp only, noodles clumped together. The lobster ravioli was definitely pre purchased and frozen inside them was cold and mush barley boiled. Would have been better if he threw them in a pan of olive oil and gave them some color and texture, cream sauce was terrible. We ate here a couple of years ago and it was delicious, not sure what has happened but definitely gone down hill. Staff was very nice and attentive, they were great. Sorry to leave a bad review but if you do t know your product is bad you won’t fix it. Bread was good!

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Cheryl Feazell Ham
Incredibly excellent. Nothing about the evening was less than a 10. All 4 of us got different meals and all were wonderful. I’ve been to much more expensive venues that couldn’t touch this one.

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Graham
The best Italian place in Jackson (the only Italian place in Jackson). Ok, the decor is something quite unique and you have to see it to believe it. It’s very unique in that it’s a historic home, but has Elvis rooms, etc and a light up advertisement for the Clermont lounge in the main entry, etc.

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Rene Swanson
The food and service was absolutely amazing. The atmosphere and decor so relaxing. I will definitely be going here at least once a week.

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James Benson
The menu, at least while we were there, is largely centered on seafood. We didn’t want seafood because of my wife’s allergies. It definitely lacked variety for food other than seafood. The only appetizer without seafood was the flat bread pizza. It was very good, but lacked a dipping sauce. The salads were very good, but again lacked variety of dressings. The only dressing other than one with seafood ingredients was ranch, but again, it was very good. The lasagna, spaghettis, ravioli, and chicken Alfredo were again the only entrees without seafood. I had the lasagna, which did not come with a toasted bread, enjoy because something wasn’t right in the sauce. However, my wife enjoyed the chicken Alfredo quite a lot. She said the sauce was well balanced and rich. We concluded the dinner with cheesecake with a drizzle of Carmen and one with strawberries. As expected, the cheesecakes were very good.

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Royal Repair
Awful. Good looking place. Food looks good. Then you put it in your mouth. Obviously frozen. Super bland everything. No thank you. Rather get a banquet or zatatains.

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Reggie
This place is amazing! Great for a romantic evening. Growing up in South Philly I was truly amazed at the authentic italian cuisine and the ambiance. We will definitely be going back real soon. Who knew that there was such a treasure in Jackson.

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Michael Johnson
Don’t waste your money. Got seated right away, but took over an hour for our order to be taken. Mixed drinks were weak and watered down. Food tasted like it came out of the freezer and into the microwave. I would have been better off going to Ingles and fixing my own at home. Someone in the back of the building was smoking pot, waitress was non-attentive. We will not be back.

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